Culver’s Tomato Florentine Soup
Tomato Florentine Soup : Water, tomato puree (water, tomato paste), cooked macaroni (semolina flour [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], egg whites), tomatoes with juice, zucchini, carrots, spinach, celery. Contains 2% or less of salt, dehydrated onions, modified food starch, parmesan cheese (cultured milk, salt, enzymes), sugar, dextrose, hydrolyzed vegetable proteins (corn and wheat gluten, soy), beef fat, garlic, hot sauce (vinegar, red pepper, salt), onion powder, high fructose corn syrup, disodium inosinate and disodium guanylate, spices, dehydrated parsley, caramel color, canthaxanthin, fish gelatin.
Culver’s Split Pea with Ham Soup
Split Pea with Ham Soup : Water, split peas, carrots, ham with natural juices (cured with water, salt, dextrose, sodium phosphate, sodium erythorbate, sodium nitrite), modified food starch, bacon fat. Contains 2% or less of onion, garlic, onion powder, spices, sodium caseinate (a milk derivative), salt, sugar, corn syrup solids, high fructose corn syrup, yeast extract, partially hydrogenated soybean oil, soy lecithin, citric acid, hydrolyzed vegetable proteins (corn and wheat gluten, soy), mono and diglycerides, disodium inosinate, disodium guanylate, dipotassium phosphate, sodium silicoaluminate.
Culver’s Potato with Bacon Soup
Potato with Bacon Soup : Milk, rehydrated potatoes, water, celery, carrots, modified food starch, margarine (liquid and partially hydrogenated soybean oil, water, salt, whey, vegetable mono and diglycerides, soy lecithin, vitamin A palmitate, beta carotene [for color], artificial flavor), bacon bits (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke flavoring), salt, green peppers, dried whey, chicken flavor (salt, maltodextrin, sugar, hydrolyzed wheat gluten, partially hydrogenated soybean oil, disodium inosinate, disodium guanylate, natural flavors, yeast extract, turmeric, natural smoke flavor, annatto extract), mechanically separated chicken, dehydrated onions, yeast extract, sugar, artificial potato flavor, spices, chicken fat, dehydrated garlic, turmeric extract (color and flavoring).
Culver’s Potato Au Gratin Soup
Potato Au Gratin Soup : Milk, partially dehydrated potatoes, cream, pasteurized processed cheese spread (American cheese [cultured milk, salt, enzymes], water, whey, sodium phosphates, whey protein concentrate, skim milk, milk fat, salt, artificial color), modified food starch, bacon fat. Contains 2% or less of dehydrated parsley, spice, dried cheddar cheese blend (cheese [milk, cheese cultures, salt, enzymes], yeast extract, natural flavors, disodium phosphate, yellow 5 & 6), salt, American cheese type natural flavor (natural flavor [contains egg], modified corn starch, maltodextrin, hydrolyzed corn protein, salt, dextrin, potato starch, partially hydrogenated soybean and cottonseed oil, mixed triglycerides, lactic acid, butter [cream, annatto], whey powder, whey, romano cheese [sheep's milk, cultures, salt, enzymes], gelatin, carboxymethylcellulose, sodium benzoate [preservative], gum acacia), annatto, margarine (liquid and partially hydrogenated soybean oil, water, salt, whey, mono and diglycerides, soy lecithin, vitamin A palmitate, beta carotene [color], artificial flavor), fish gelatin, emulsifier (propylene glycol monostearate, monoglycerides), canthaxanthin, yellow 5, disodium inosinate, disodium guanylate.
Culver’s Oven Roasted Turkey Noodle Soup
Oven Roasted Turkey Noodle Soup : Chicken broth, cooked noodles (water, durum flour [enriched with ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], whole egg, egg white, dehydrated egg white, salt), turkey meat, carrots, celery, onion, modified food starch. Contains 2% or less of chicken meat with natural juices, mechanically separated chicken, sauteed vegetables (carrots, celery, onion), soy sauce (soybeans, wheat, salt), spices, corn starch, dried whey, salt, sugar, dextrose, yeast extract, chicken flavor (natural flavor, yeast extract, salt, maltodextrin, chicken fat, dried whey, dried egg yolk, milk powder), flavors, annatto, turmeric (color), corn oil, soybean oil, chicken fat, soy lecithin, tapioca maltodextrin, maltodextrin, emulsifier (propylene glycol monosrearate, monoglycerides), disodium inosinate and disodium guanylate, sodium stearoyl lactylate.
Culver’s Chicken Noodle Soup
Chicken Noodle Soup : Water, chicken broth, cooked noodles (water, wheat flour [enriched with ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], whole egg, salt), chicken meat, carrots, celery. Contains 2% or less of salt, modified food starch, chicken broth flavor (natural flavorings, chicken broth powder, autolyzed yeast extract, salt, chicken fat, vinegar powder, citric acid, disodium inosinate, disodium guanylate, succinic acid, lactic acid), onions, isolated soy protein, garlic puree (garlic and high fructose corn syrup), parsley, sodium phosphate, disodium inosinate, disodium guanylate, spice, turmeric (color), yellow 5.
Culver’s Boston Clam Chowder Soup
Boston Clam Chowder Soup : Milk, potatoes, clams, water, pollock fish, margarine (liquid and partially hydrogenated soybean oil, water, salt, whey, vegetable mono and diglycerides, soy lecithin, vitamin A palmitate, beta carotene [color], artificial flavor), modified food starch, celery. Contains 2% or less of onions, garlic, spice, enriched flour, salt, yeast extract, natural and artificial flavor, dehydrated parsley, hydrolyzed wheat gluten, disodium inosinate, disodium guanylate.
Culver’s Lumberjack Mixed Vegetable Soup
Lumberjack Mixed Vegetable Soup : Water, potatoes, tomatoes with juice, celery, green beans, peas, onions, beef fat, tomato paste, modified foor starch. Contains 2% or less of onion powder, dehydrated parsley, spices, salt, sugar, dextrose, yeast extract, caramel color, hydrolyzed vegetable proteins (corn and wheat gluten, soy), emulsifier (propylene glycol monostearate, monoglycerides), disodium inosinate, disodium guanylate.
Culver’s French Onion Soup
French Onion Soup : Water, onions, seasonings (hydrolyzed corn gluten, soy and wheat gluten proteins, salt, dextrose, sugar, autolyzed yeast extract, caramel color, natural flavor, tartaric acid, disodium inosinate, disodium guanylate, spice), water, margarine [liquid and partially hydrogenated soybean oil, water, salt, whey, soy lecithin, mono & diglycerides, artificial flavor, beta carotene (for color), vitamin A palmitate], salt, gelatin, onion powder, autolyzed yeast extract, caramel color, soy lecithin, spices, garlic powder. Parmesan Cheese, Shaved : Pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose (anti-caking agent). Crouton : Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean and/or cottonseed oil, water, whey, yeast, salt, high fructose corn syrup. Contains 2% or less: calcium propionate, sugar, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, calcium peroxide, calcium sulfate, calcium iodate, ascorbic acid), parsley, spices, onion, wheat gluten, paprika, colored with tumeric, extractive of paprika, spice extractive, TBHQ (to preserve freshness).
Culver’s Chicken Gumbo Soup
Chicken Gumbo Soup : Water, tomato puree (water, tomato paste), tomatoes with juice, okra, celery, chicken meat, cooked rice (enriched with reduced iron, niacin, thiamine mononitrate, folic acid), modified food starch, chicken fat. Contains 2% or less of mechanically separated chicken, salt, sweet red peppers, garlic, spices, isolated soy protein, sugar, yeast extract, hydrolyzed vegetable proteins (corn and wheat gluten, soy), disodium inosinate, disodium guanylate, turmeric extract (for color), sodium phosphate.
Culver’s Chicken & Dumpling Soup
Chicken & Dumplings Soup : Water, chicken broth, dumplings (wheat and durum flour [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whole egg, salt, wheat gluten, turmeric extractives]), chicken meat, carrots margarine (liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, mono & diglycerides, whey, artificial flavor, beta carotene (for color), vitamin A palmitate), mechanically separated chicken, modified food starch, nonfat dry milk, celery, powdered vegetable shortening (partially hydrogenated soybean oil, lactose sodium caseinate, dipotassium phosphate). Contains 2% or less of salt, enriched flour (wheat flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid), hydrolyzed corn gluten, soy and wheat gluten proteins, maltodextrin, yeast extract, spices, propylene glycol monostearate, sodium stearoyl lactylate, chicken fat, monoglycerides, sugar, dehydrated parsley, annatto, onion powder, natural flavor, torula yeast, soy flour, disodium inosinate and disodium guanylate, caramel color.
Culver’s Cauliflower Cheese Soup
Cauliflower Cheese Soup : Milk, water, cauliflower, pasteurized processed American cheese (cultured milk, salt, enzymes, water, sodium phosphate, cream, sorbic acid, spice extractive), whey powder, modified corn starch, soybean oil shortening, bacon fat, wheat flour, salt, cabbage, chicken base (maltodextrin, salt, chicken fat, hydrolyzed corn gluten, soy and wheat gluten proteins, onion powder, spice, modified corn starch, natural flavor, caramel color, disodium inosinate, disodium guanylate), soy lecithin, autolyzed yeast extract, dehydrated onions, sodium stearoyl lactylate, spices, dehydrated parsley, annatto, garlic, turmeric.
Culver’s Broccoli Cheese Soup
Brocolli Cheese with Florets Soup : Milk, whey, broccoli, nonfat milk, modified food starch, American cheese (cultured milk, salt, enzymes), pasteurized processed cheese spread (cheddar cheese [milk, cheese culture, salt, enzymes], skim milk, sodium phosphate, whey, milkfat, salt, sodium alginate, sorbic acid [preservative], apocarotenal [color]), cream, vegetable shortening (partially hydrogenated soybean and cottonseed oils, mono & diglycerides, polysorbate 60), broccoli puree. Contains 2% or less of salt, dry cultured skim milk, natural cheese flavor (natural flavor, water, disodium phosphate, xanthan gum, acetic acid), mustard flour, annatto (color), yeast extract, propylene glycol monostearate, hydrolyzed wheat gluten, sodium stearoyl lactylate, spices, natural flavor, lactic acid, bonito fish extract
Culver’s Mango Viniagrette Dressing
Mango Vinaigrette Dressing : Water, High Fructose Corn Syrup, Soybean Oil, Distilled Vinegar, Chardonnay Wine, Rice Vinegar, Salt, Contains Less than 2% of Onion Juice, Mustard Seed, Food Starch-Modified, Mango Puree, Garlic Juice, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum, White Wine, Sodium Benzoate and Potassium Sorbate (as Preservatives), Parsley, Spices, Garlic, Red Bell Pepper, Citric Acid, Tartaric Acid, Turmeric, Calcium Disodium EDTA added to protect flavor. Contains: Sulfite
Culver’s Sesame Ginger Dressing
Sesame Ginger Dressing : Water, sugar, lite soy sauce (water, wheat, soy beans, salt, alcohol to retain freshness, lactic acid), rice vinegar, ginger puree (ginger, water, salt, citric acid), modified food starch. Contains less than 2% of soybean oil, toasted sesame seeds, salt, xanthan gum, sesame oil, dried onion and garlic.
Culver’s Raspberry Vinaigrette Dressing
Raspberry Vinaigrette : Water, sugar, red wine vinegar, raspberry puree, apple juice concentrate. Contains less than 2% raspberry juice concentrate, salt, xanthan gum, natural flavor.
Culver’s Chunky Bleu Cheese Dressing
Bleu Cheese Dressing, Fancy, Chunky : Soybean oil, water, bleu cheese (whole milk, salt, culture, enzymes, natamycin), distilled vinegar, egg yolks, sugar. Contains 2% or less of salt, citric acid, potassium sorbate and sodium benzoate as preservatives, natural flavors (milk), xanthan gum, lemon juice concentrate, molasses, corn syrup, caramel color, spices, tamarind, onion, garlic, calcium disodium EDTA added to protect quality.
Culver’s Ranch Dressing
Ranch Dressing, Buttermilk Gourmet : Soybean oil, water, sugar, buttermilk solids, egg yolks, salt. Contains 2% or less of distilled vinegar, modified food starch, phosphoric acid, natural and artificial flavors (milk, soybean), hydrolyzed soy protein, onion, garlic, sorbic acid (preservative), autolyzed yeast extract, dextrose, maltodextrin, xanthan gum, spice, parsley, calcium disodium EDTA added to protect quality.
Culver’s Thousand Island Dressing
1000 Island Dressing, Gourmet : Soybean oil, water, high fructose corn syrup, vinegar, pickles, corn syrup, tomato paste, egg yolk, modified food starch. Contains less than 2% of salt, onion, sodium benzoate, and potassium sorbate and calcium disodium EDTA (preservatives), xanthan gum, bell pepper, natural flavor, oleoresin turmeric, paprika.
Culver’s French Dressing
French Dressing : High fructose corn syrup, soybean oil, tomato paste, sugar, water, distilled vinegar, cider vinegar. Contains less than 2% of salt, natural flavors, paprika, spices, potassium sorbate and sodium benzoate as preservatives, xanthan gum, propylene glycol alginate, caramel color, ancho chili pepper, beet, lemon juice concentrate, garlic, onion, calcium disodium EDTA added to protect flavor.