Culver’s Mushroom Medley Soup
Mushroom Medley Soup : Milk, water, mushrooms, portabello mushrooms, onions, soybean margarine, sherry wine (wine, salt, sulfites), modified corn starch, powdered soybean oil shortening (hydrogenated soybean oil, lactose, sodium caseinate [a milk derivative], dipotassium phosphate), mushroom base (sauteed mushrooms, salt, dextrose, butter, hydrolyzed soy protein, mushroom flavor, sugar, onion powder, corn oil, garlic powder, flavor), salt, dehydrated shiitake mushrooms, garlic puree (garlic, glucose, fructose), propylene glycol monoesters, monostearate, monoglycerides, disodium inosinate, disodium guanylate, spices, dehydrated parsley.
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