Archive for Condiments
Au Bon Pain Turkey Breast
Turkey Breast Meat, Turkey Broth, Contains 2% or less of Salt, Carrageenan, Sodium Phosphate.
Au Bon Pain Tuna Salad Mix
Tuna Fish (Albacore and Yellowfin Tuna, Water, Salt, Disodium Pyrophosphate), Carrots, Soybean Oil, Dill, Parsley), Mayonnaise [Water, Vegetable Oil (Soybean, Canola), Vinegar, Corn Syrup, Modified Food Starch, Egg Yolk, Contains less than 2% of: Salt, Spice, Potassium Sorbate and Sodium Benzoate (preservatives), Xanthan Gum, Lactic Acid, Lemon Juice], Carrots, Soybean Oil, Dill, Parsley.
Au Bon Pain Swiss Cheese
Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes.
Au Bon Pain Sausage Patty
Pork, Water, Salt, Spices, Dextrose, Sugar, Autolyzed Yeast, Lemon Flavor (Corn Syrup Solids, Lemon Juice Solids), Flavoring, TBHQ, BHT, Citric Acid, Lactic Acid.
Au Bon Pain Roasted Red Peppers
Roasted Red Peppers (Peppers, Water, Salt, Citric Acid).
Au Bon Pain Roasted Red Pepper Hummus
Chickpeas, Roasted Red Peppers, Lemon Juice, Sesame Tahini, Canola Oil, Sea Salt, Citric Acid, Natural Flavor, Spices.
Au Bon Pain Roast Beef
Roast Beef [Rubbed with Caramel Color. Marinated in Water, Salt, Sodium Phosphates, Sugar, Flavoring, Seasoning (Salt, Flavoring)].
Au Bon Pain Pastrami
Pastrami, Coated with Spices, Caramel Color, Dextrose. Cured with Water, Salt, Sodium Phosphate, Dextrose, Sodium Erythorbate, Sodium Nitrite, Flavoring.
Au Bon Pain Mozzarella Cheese
Pasteurized Milk, Cheese Cultures, Salt, Vegetable Rennet.
Au Bon Pain Ham
Ham cured with Water, Salt, Potassium Lactate, Dextrose, Sodium Phosphates, Sodium Diacetate, Sodium Nitrite, Sodium Erythorbate
Au Bon Pain Guacamole
Avocados,Water, Salt, Sugar,Erythorbic and/or Ascorbic acid (to maintain natural color), Sodium Alginate, Xanthum Gum, Dehydrated Garlic,Citric Acid,
Au Bon Pain Granola Topping
Granola (Oats, Sugar, Canola Oil, Salt), Glaze [Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Contains less than 2% of: Honey, Pectin, Agar Agar, Citric Acid, Artificial Flavor, Sodium Benzoate (Preservative), Caramel Color (Contains Sulfiting Agents)].
Au Bon Pain Gorgonzola Cheese
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose to prevent caking, Natamycin to protect flavor.
Au Bon Pain Goat Cheese
Pasteurized Cultured Goat’s Milk, Salt.
Au Bon Pain Feta Cheese
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin to protect flavor.
Au Bon Pain Cheddar Cheese
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable color).
Au Bon Pain Brie Cheese
Pasteurized Whole Milk and Cream, Salt, Enzymes.
Au Bon Pain Bagged Croutons
Contains any or all of the following: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Canola and Olive Oil), May contain 2 percent or less of: Garlic, Dehydrated Potatoes (Potatoes, Mono- and Di-glycerides, Sodium Acid Pyrophosphate, Citric Acid added as a preservative), Yeast, Salt, Dough Conditioners […]
Au Bon Pain Bacon
Bacon (Cured with Water, Salt, Smoke Flavoring, Sugar, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sodium Nitrite).
Au Bon Pain All Natural Chicken Breast
Boneless Chicken Breast Meat, Water, Isolated Soy Protein, Salt.