Archive for Bakery
Au Bon Pain Whole Wheat Multigrain Bread
Whole Wheat Flour, Water, Grain Blend (Rye Meal, Oat Flakes, Wheat Flakes, Millet, Sesame Seed, Flaxseed), Molasses, Salt, Dough Conditioner (Wheat Flour, Soy Flour, Ethoxylated Mono-and Di-glycerides, Calcium Sulfate, Ascorbic Acid, Silica, Enzymes), Yeast, Wheat Gluten, Malt Blend (Malted Barley, Wheat Flour, Dextrose), Ascorbic Acid, Soy Lecithin.
Au Bon Pain Sesame Breadstick
Dough [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono- and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Sugar, Yeast, Molasses, Soy Lecithin], Topping (Sesame Seeds).
Au Bon Pain Rosemary Garlic Bread Stick
Dough [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Garlic, Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono-and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Yeast, Vegetable Oil Blend (Canola and Olive Oil), Sugar, Rosemary, Molasses, Soy Lecithin], Topping [Vegetable Oil Blend (Canola and Olive Oil), Rosemary, Salt].
Au Bon Pain Lahvash
Enriched Wheat Flour [Contains Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Honey Crystals (Cane Syrup, Honey), Salt, Sugar and/or High Fructose Corn Syrup, Wheat Gluten, Dough Conditioners (Monoglycerides, Guar Gum, Corn Syrup Solids, Sodium Stearoyl Lactylate, L-cysteine, Enzymes), Oat Fiber, Contains 2% or less of the following: Soybean Oil, Yeast, Calcium Propionate (added to retard spoilage).
Au Bon Pain Focaccia
Focaccia Bread [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Olive Oil, Bread Sour Base (Rye Sour, Wheat Sour, Wheat Flour, Fumaric Acid, Lactic Acid, Acetic Acid), Yeast, Salt, Sugar, Rosemary, Dough Conditioners (Soy Flour, Ethoxylated Mono- and Di-glycerides, Calcium Sulfate, Ascorbic Acid, Silica, Enzymes), Garlic, Soy Lecithin], Vegetable Oil Blend (Canola and Olive Oil), Corn Meal, Soy Lecithin.
Au Bon Pain Farm House Rolls
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.), Water, Dehydrated Potatoes (Potatoes, Mono- and Di-glycerides, Sodium Acid Pyrophosphate, Citric Acid added as a preservative), Olive Oil, Cultured Buttermilk, Yeast, Salt, Dough Conditioners (Soy Flour, Ethoxylated Mono-and Di-glycerides, Calcium Sulfate, Ascorbic Acid, Silica, Enzymes), Garlic Powder, Soy Lecithin.
Au Bon Pain Everything Breadstick
Dough [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono- and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Sugar, Yeast, Molasses, Soy Lecithin], Topping (Sesame Seed, Poppy Seed, Onion, Garlic, Salt, Canola Oil).
Au Bon Pain Country WhiteBread
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Malt Blend (Malted Barley, Wheat Flour, Dextrose), Ascorbic Acid, Soy Lecithin.
Au Bon Pain Cinnamon Raisin Breadstick
Dough [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono- and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Yeast, Sugar, Cinnamon, Molasses, Soy Lecithin], Topping (Sugar, Cinnamon, Canola Oil).
Au Bon Pain Ciabatta
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Dehydrated Potatoes (Potatoes, Mono- and Di-glycerides, Sodium Acid Pyrophosphate, Citric Acid added as a preservative), Buttermilk Powder, Salt, Yeast, Wheat Gluten, Sugar, Soy Lecithin.
Au Bon Pain Cheddar Jalapeno Breadstick
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Annatto (color)], Jalapeno Peppers (Packed in Water, Vinegar, Salt, Garlic, Calcium Chloride), Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono- and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Sugar, Yeast, Molasses, Soy Lecithin.
Au Bon Pain Caraway Rye Flatbread
Water, Flour [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Rye Flour, Whole Wheat Flour, Pumpernickel Rye Meal, Caraway Seeds, Yeast, Wheat Gluten, Natural Oil Blend (Palm Fruit, Soybean, Canola Seed and Olive Oils), Sugar, Salt, Bread Base (Rye Sour, Wheat Sour, Wheat Flour, Fumaric Acid, Lactic Acid, Acetic Acid), Dough Conditioners (Soy Flour, Sodium Stearoyl Lactylate, Ethoxylated Mono-and Diglycerides, Calcium Sulfate, Ascorbic Acid, Silica, Enzymes), Caramel Color, Deactivated Yeast, Ascorbic Acid, Soy Lecithin.
Au Bon Pain Bread Bowl
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains less than 2% of: Salt, Bread Base (Rye Sour, Wheat Sour, Wheat Flour, Fumaric Acid, Lactic Acid, Acetic Acid), Soy Flour, Dough Conditioners (Ethoxylated Mono- and Di-glycerides, Calcium Sulfate, Ascorbic Acid, Silica, Enzymes, Sodium Stearoyl Lactylate), Soy Lecithin.
Au Bon Pain Asiago Breadstick
Dough [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono- and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Yeast, Sugar, Molasses, Soy Lecithin], Asiago Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to prevent caking), Natamycin (to protect flavor)].
Au Bon Pain Artisan Sundried Tomato Bread
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes, Salt, Yeast, Malt Blend (Malted Barley, Wheat Flour, Dextrose), Spices, Garlic, Soybean Oil (to prevent caking), Ascorbic Acid, Soy Lecithin.
Au Bon Pain Artisan Honey Multigrain Baguette
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Grain Blend (Rye Meal, Oat Flakes, Wheat Flakes, Millet, Sesame Seed, Flaxseed), Honey, Wheat Bran, Salt, Yeast, Malt Blend (Malted Barley, Wheat Flour, Dextrose), Ascorbic Acid, Soy Lecithin.
Au Bon Pain Artisan Baguette
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Salt, Yeast, Natural Oil Blend (Palm Fruit, Soybean, Canola Seed and Olive Oils), Dough Conditioners (Sodium Stearoyl Lactylate, Deactivated Yeast, Ascorbic Acid), Malt Blend (Malted Barley Flour, Wheat Flour, Dextrose), Soy Lecithin.
Au Bon Pain Cherry Strudel
Cherry Strudel [Cherries, Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine ((Palm Oil, Palm Kernel Oil, Liquid Soybean Oil, Water, less than 2% of: Salt, Vegetable Monoglycerides and Soy Lecithin (Emulsifiers), Calcium-Di-Sodium EDTA (for freshness), Vitamin A Palmitate)), Water, Sugar, Food Starch-Modified, Salt, Sodium Benzoate and Potassium Sorbate (Preservatives), Natural and Artificial Flavor, Red 40, Blue 1, Propylene Glycol], Powdered Sugar (with Cornstarch), Chocolate Icing (Sugar, Partially Hydrogenated Palm Kernel and Cottonseed Oils, Nonfat Dry Milk, Cocoa Processed with Alkali, Cocoa, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin added as an Emulsifier, Salt).
Au Bon Pain Apple Strudel
Apple Strudel [Water, Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine ((Palm Oil, Palm Kernel Oil, Liquid Soybean Oil, Water, less than 2% of: Salt, Vegetable Monoglycerides and Soy Lecithin (Emulsifiers), Calcium-Di-Sodium EDTA (for freshness), Vitamin A Palmitate)), Sugar, Apples (Preserved with Ascorbic or Erythorbic Acid, Citric Acid, Salt, Calcium Chloride), Raisins, Corn Syrup, Food Starch-Modified, Salt, Natural Flavor, Sodium Benzoate and Potassium Sorbate (Preservatives), Citric Acid, Spice], Streusel Topping [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Natural Oil Blend (Palm Fruit, Soybean, Canola Seed and Olive Oils), Honey, Salt, Cinnamon, Artificial Flavor (Contains Sulfites), Artificial Color (FD&C Yellow #5, Yellow #6, Red #40, Salt)], Icing [Sugar, Invert Sugar, Water, Corn Syrup, Food Starch-Modified, Natural Oil Blend (Palm Fruit, Soybean, Canola Seed and Olive Oils), Gelatin].
Au Bon Pain Orange Scone
Scone [Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Cream (Pasteurized Cream, Milk), Butter (Cream, Water), Sugar, Corn Syrup, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Ground Oranges, Corn Starch, Orange Juice Concentrate, Salt, Water, Natural and Artificial Flavor, Propylene Glycol, Polysorbate 80, Pectin, Glycerin, Phosphoric Acid, Potassium Sorbate (Preservative), Yellow 5, Yellow 6, Dextrose, Ascorbic Acid (Dough Conditioner), Soybean Oil], Icing [Sugar, Invert Sugar, Water, Corn Syrup, High Fructose Corn Syrup, Orange Peel, Orange Juice Concentrate, Contains 2% or less of the following: Natural Flavor, Phosphoric Acid, Sodium Citrate, Pectin, Citric Acid, Sodium Benzoate (Preservative), Sodium Erythorbate, Artificial Color (FD&C Yellow 5 and Yellow 6].