Archive for Sides
ATLANTA BREAD Vegetable Cream Cheese
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), dry vegetable soup mix (dehydrated vegetables (carrots, onions, tomatoes, celery root (sulfur dioxide used to protect quality), leeks, cabbage, peas), maltodextrin, potato starch, salt, hydrolyzed corn protein, monosodium glutamate, partially hydrogenated soybean oil, yeast extract, onion powder, tomato powder, spice, caramel color, disodium guanylate, disodium iosinate), water and dehydrated onion.
ATLANTA BREAD Raspberry Cream Cheese
Light cream cheese (milk, cream, food starch-modified, maltodextin, whey, protein concentrate, cheese culture, natural flavor, stabilizers (xanthan and/or carob gum, and/or guar gums), sodium citrate, potassium sorbate (to protect freshness), vitamin A palmitate), and rasberry pastry filling (water, sugar, red rasberries, modified food starch, corn syrup, contains 2% or less of potassium sorbate, sodium propionate, and sodium benzoate (preservatives), salt, citric acid, red 40 and artificial flavor (contains propylene glycol, lactic acid)).
ATLANTA BREAD Plain Cream Cheese
Cream cheese spread pasteurized milk and cream, non fat milk solids, cheese culture, salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), potassium sorbate (to protect freshness), citric acid.
ATLANTA BREAD Olive Cream Cheese
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), and pitted calamata olives (olives, water, salt, vinegar, spices, olive oil).
ATLANTA BREAD Honey Raisin Walnut Cream Cheese
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), honey, raisins, walnuts, and cinnamon.
ATLANTA BREAD Chive Cream Cheese
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), dehydrated onion, water and chives.
ATLANTA BREAD Broccoli & Cheese
WATER, BROCCOLI, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE[PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, MILKFAT, SALT, APOCAROTENAL), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SALT), CREAM, ONIONS, MODIFIED FOOD STARCH, BROCCOLI PUREE. CONTAINS 2% OR LESS OF CHICKEN BASE (SALT, COOKED CHICKEN MEAT, CHICKEN BROTH, SUGAR, CHICKEN FAT, HYDROLYZED CORN PROTEIN WITH PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTENSEED OIL, WHEY, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC), SALT, YEAST EXTRACT, DISODIUM PHOSPHATE, EMULSIFIER (MONO- AND DIGLYCERIDES), FOOD COLOR (WATER, YELLOW 5, SODIUM BENZOATE, RED 40 AND CITRIC ACID), NATURAL BUTTER FLAVOR (WHEY SOLIDS, MODIFIED BUTTER OIL, AND DEHYDRATED BUTTER, CORN SYRUP SOLIDS, SALT, GUAR GUM, ANNATO AND TURMERIC [COLOR AND FLAVORING).
ATLANTA BREAD Baked Potato
Potatoes (water , dehydrated potatoes), water, onions, heavy cream, modified cornstarch, contains 2% or less of: butter (cream, salt), soybean oil, sour cream (cultured skim milk and cream, modified food starch, guar gum, locust bean gum, sodium phosphate, potassium sorbate), salt, enriched flour (wheat flour,niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), green onions, chicken broth, sugar, emulsifier (propylene glycol monostearate, monoglycerides), natural flavor (milk), disodium inosinate and disodium guanylate, pepper sauce (vinegar, red pepper, salt), onion powder, basil, spice, turmeric.