Archive for Chicken

McDonald’s Southern Style Chicken Biscuit


Biscuit [Enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cultured nonfat buttermilk, vegetable oil (palm oil, palm kernel oil), water, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), contains 2% or less of the following: salt, sugar, modified cellulose, wheat protein isolate, natural flavor (botanical source), soy lecithin. Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)],  Southern Style Crispy Breakfast Chicken Breast [Chicken breast filets, water, sugar, salt, modified tapioca starch, spice, yeast extract, sodium phosphates, carrageenan, maltodextrin, natural (plant source) and artificial flavors, gum arabic, sunflower lecithin. Battered and breaded with: Wheat flour, water, sugar, salt, food starch-modified, yellow corn flour, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), wheat gluten, spice, gum arabic, natural flavors (plant source), extractives of paprika. Prepared in Vegetable Oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an anitfoaming agent)]

Posted by: FFI on Thursday, May 15th, 2008

McDonald’s Southern Style Crispy Chicken Sandwich


Southern Style Crispy Chicken Breast Filet [Chicken breast filets, water, seasoning (salt, sugar, modified potato and tapioca starch, spices, yeast extract, carrageenan, maltodextrin, natural (plant source) and artificial flavors, gum arabic, sunflower lecithin, spice extractives), sodium phosphates. Battered and breaded with: wheat flour, water, sugar, salt, food starch-modified, bleached wheat flour, yellow corn flour, spices, dextrose, egg whites, wheat gluten, yeast, gum arabic, natural flavors (plant source), extractives of paprika (color), leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate, monocalcium phosphate). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Regular Bun [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, partially hydrogenated soybean oil, soybean oil, canola oil, contains 2% or less of each of the following: salt, wheat gluten, calcium sulfate, soy flour, ammonium sulfate, calcium carbonate, calcium phosphate, monocalcium phosphate, ammonium chloride, baking soda, sorbic acid, deactivated dry yeast, dough conditioners (may contain one or more the following: distilled monoglycerides, DATEM, sodium stearoyl lactylate, calcium peroxide, ascorbic acid, azodicarbonamide, mono- and diglycerides, enzymes, guar gum), calcium propionate & sodium propionate (preservatives), soy lecithin], Pickle Slices [Cucumbers, water, distilled vinegar, salt, calcium chloride, alum, potassium sorbate (preservative), natural flavors (plant source), polysorbate 80, extractives of turmeric (color)], Liquid Margarine [Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)]

Posted by: FFI on Thursday, May 15th, 2008

McDonald’s Chicken Selects Premium Breast Strips

Chicken breast strips, water, seasoning [salt, monosodium glutamate, carrageenan gum, chicken broth, natural flavor (plant and animal source), maltodextrin, spice, autolyzed yeast extract, chicken fat, polysorbate 80], modified potato starch, and sodium phosphates. Breaded with: wheat flour, water, food starch-modified, salt, spices, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), garlic powder, onion powder, dextrose, spice extractives and extractives of paprika. Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Chicken McNuggets


White boneless chicken, water, food starch-modified, salt, chicken flavor (autolyzed yeast extract, salt, wheat starch, natural flavoring (botanical source), safflower oil, dextrose, citric acid, rosemary), sodium phosphates, seasoning (canola oil, mono- and diglycerides, natural extractives of rosemary). Battered and breaded with: water, enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), yellow corn flour, food starch-modified, salt, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, calcium lactate), spices, wheat starch, whey, corn starch. Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent).

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Chipotle BBQ Snack Wrap With Grilled Chicken


Grilled Chicken Breast Filet [Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Lettuce, Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)], Chipotle BBQ Sauce: High fructose corn syrup, water, tomato paste, honey, distilled vinegar, molasses, food starch- modified, natural (plant source) and artificial flavors, salt, chipotle peppers*, natural smoke flavor (plant source), chili peppers*, soybean oil, sodium benzoate and potassium sorbate (preservatives), onion*, garlic*, caramel color, propylene glycol alginate, spice. *Dehydrated

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Chipotle BBQ Snack Wrap With Crispy Chicken


Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Chicken Selects® Premium Breast Strip [Chicken breast strips, water, seasoning [salt, monosodium glutamate, carrageenan gum, chicken broth, natural flavor (plant and animal source), maltodextrin, spice, autolyzed yeast extract, chicken fat, polysorbate 80], modified potato starch, and sodium phosphates. Breaded with: wheat flour, water, food starch-modified, salt, spices, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), garlic powder, onion powder, dextrose, spice extractives and extractives of paprika. Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Lettuce, Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)], Chipotle BBQ Sauce: High fructose corn syrup, water, tomato paste, honey, distilled vinegar, molasses, food starch- modified, natural (plant source) and artificial flavors, salt, chipotle peppers*, natural smoke flavor (plant source), chili peppers*, soybean oil, sodium benzoate and potassium sorbate (preservatives), onion*, garlic*, caramel color, propylene glycol alginate, spice. *Dehydrated

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Honey Mustard Snack Wrap With Grilled Chicken


Grilled Chicken Breast Strip [Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)], Shredded Lettuce, Tangy Honey Mustard Sauce [Water, sugar, dijon mustard (distilled vinegar, mustard seed, salt, water, white wine, spices), corn syrup solids, honey, soybean oil, distilled vinegar, food starch-modified, egg yolks, contains 2% or less of the following: mustard seed, turmeric (color), spices, xanthan gum, salt, titanium dioxide, propylene glycol alginate, sodium benzoate (preservative), yellow 5, yellow 6]

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Honey Mustard Snack Wrap With Crispy Chicken


Chicken Selects® Premium Breast Strip [Chicken breast strips, water, seasoning [salt, monosodium glutamate, carrageenan gum, chicken broth, natural flavor (plant and animal source), maltodextrin, spice, autolyzed yeast extract, chicken fat, polysorbate 80], modified potato starch, and sodium phosphates. Breaded with: wheat flour, water, food starch-modified, salt, spices, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), garlic powder, onion powder, dextrose, spice extractives and extractives of paprika. Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)], Shredded Lettuce, Tangy Honey Mustard Sauce [Water, sugar, dijon mustard (distilled vinegar, mustard seed, salt, water, white wine, spices), corn syrup solids, honey, soybean oil, distilled vinegar, food starch-modified, egg yolks, contains 2% or less of the following: mustard seed, turmeric (color), spices, xanthan gum, salt, titanium dioxide, propylene glycol alginate, sodium benzoate (preservative), yellow 5, yellow 6]

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Ranch Snack Wrap With Grilled Chicken


Grilled Chicken Breast Strip [Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)], Shredded Lettuce, Premium Ranch Sauce [Water, soybean oil, corn syrup solids, buttermilk, distilled vinegar, egg yolks, salt, sugar, food starch-modified, garlic powder, onion powder, chives, modified tapioca starch, natural flavors (dairy, vegetable, botanical and animal sources), lactic acid, parsley, xanthan gum, lemon juice concentrate, sodium benzoate (preservative), propylene glycol alginate],

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Ranch Snack Wrap With Crispy Chicken


Chicken Selects® Premium Breast Strip [Chicken breast strips, water, seasoning [salt, monosodium glutamate, carrageenan gum, chicken broth, natural flavor (plant and animal source), maltodextrin, spice, autolyzed yeast extract, chicken fat, polysorbate 80], modified potato starch, and sodium phosphates. Breaded with: wheat flour, water, food starch-modified, salt, spices, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), garlic powder, onion powder, dextrose, spice extractives and extractives of paprika. Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Flour Tortilla [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides)], Shredded Cheddar/Jack Cheese [Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch and powdered cellulose (prevent caking), natamycin (natural mold inhibitor)], Premium Ranch Sauce [Water, soybean oil, corn syrup solids, buttermilk, distilled vinegar, egg yolks, salt, sugar, food starch-modified, garlic powder, onion powder, chives, modified tapioca starch, natural flavors (dairy, vegetable, botanical and animal sources), lactic acid, parsley, xanthan gum, lemon juice concentrate, sodium benzoate (preservative), propylene glycol alginate], Shredded Lettuce

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Premium Crispy Chicken Ranch BLT Sandwich


Honey Wheat Roll [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, dry honey blend (honey, high fructose corn syrup, invert sugar, corn syrup, wheat starch), sugar, yeast, contains 2% or less of the following: soybean oil, canola oil, partially hydrogenated soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium peroxide, enzymes, azodicarbonamide, distilled monoglycerides, mono- and diglycerides), calcium propionate (preservative), soy lecithin], Crispy Chicken Breast Filet [Boneless, skinless chicken breast filets with rib meat, water, seasoning (salt, modified potato starch, spices, carrageenan gum, spice extractives), and sodium phosphates. Battered and breaded with: wheat flour, water, food starch-modified, bleached wheat flour, salt, spice, dextrose, egg whites, wheat gluten, and yeast, leavening (sodium acid pyrophosphate, baking soda, and monocalcium phosphate). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Bacon [Pork bellies cured with [water, salt, sugar, natural smoke flavor (plant source), sodium phosphate, sodium erythorbate, sodium nitrite], Premium Ranch Sauce [Water, soybean oil, corn syrup solids, buttermilk, distilled vinegar, egg yolks, salt, sugar, food starch-modified, garlic powder, onion powder, chives, modified tapioca starch, natural flavors (dairy, vegetable, botanical and animal sources), lactic acid, parsley, xanthan gum, lemon juice concentrate, sodium benzoate (preservative), propylene glycol alginate], Leaf Lettuce, Tomato Slice

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Premium Grilled Chicken Ranch BLT Sandwich


Honey Wheat Roll [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, dry honey blend (honey, high fructose corn syrup, invert sugar, corn syrup, wheat starch), sugar, yeast, contains 2% or less of the following: soybean oil, canola oil, partially hydrogenated soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium peroxide, enzymes, azodicarbonamide, distilled monoglycerides, mono- and diglycerides), calcium propionate (preservative), soy lecithin], Grilled Chicken Breast Filet [Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Bacon [Pork bellies cured with [water, salt, sugar, natural smoke flavor (plant source), sodium phosphate, sodium erythorbate, sodium nitrite], Premium Ranch Sauce [Water, soybean oil, corn syrup solids, buttermilk, distilled vinegar, egg yolks, salt, sugar, food starch-modified, garlic powder, onion powder, chives, modified tapioca starch, natural flavors (dairy, vegetable, botanical and animal sources), lactic acid, parsley, xanthan gum, lemon juice concentrate, sodium benzoate (preservative), propylene glycol alginate], Leaf Lettuce, Tomato Slice

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Premium Crispy Chicken Club Sandwich


Honey Wheat Roll [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, dry honey blend (honey, high fructose corn syrup, invert sugar, corn syrup, wheat starch), sugar, yeast, contains 2% or less of the following: soybean oil, canola oil, partially hydrogenated soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium peroxide, enzymes, azodicarbonamide, distilled monoglycerides, mono- and diglycerides), calcium propionate (preservative), soy lecithin], Crispy Chicken Breast Filet [Boneless, skinless chicken breast filets with rib meat, water, seasoning (salt, modified potato starch, spices, carrageenan gum, spice extractives), and sodium phosphates. Battered and breaded with: wheat flour, water, food starch-modified, bleached wheat flour, salt, spice, dextrose, egg whites, wheat gluten, and yeast, leavening (sodium acid pyrophosphate, baking soda, and monocalcium phosphate). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Natural Swiss Cheese [Swiss cheese (pasteurized milk, cheese culture, salt, enzymes), powdered cellulose and potato starch (prevent caking), natamycin (natural mold inhibitor)], BaconMayonnaise Dressing [Water, soybean oil, [Pork bellies cured with [water, salt, sugar, natural smoke flavor (plant source), sodium phosphate, sodium erythorbate, sodium nitrite], maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color)], Leaf Lettuce, Tomato Slice

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Premium Grilled Chicken Club Sandwich


Honey Wheat Roll [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, dry honey blend (honey, high fructose corn syrup, invert sugar, corn syrup, wheat starch), sugar, yeast, contains 2% or less of the following: soybean oil, canola oil, partially hydrogenated soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium peroxide, enzymes, azodicarbonamide, distilled monoglycerides, mono- and diglycerides), calcium propionate (preservative), soy lecithin], Grilled Chicken Breast Filet [Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Natural Swiss Cheese [Swiss cheese (pasteurized milk, cheese culture, salt, enzymes), powdered cellulose and potato starch (prevent caking), natamycin (natural mold inhibitor)], Bacon [Pork bellies cured with [water, salt, sugar, natural smoke flavor (plant source), sodium phosphate, sodium erythorbate, sodium nitrite], Mayonnaise Dressing [Water, soybean oil, maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color)], Leaf Lettuce, Tomato Slice

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Premium Crispy Chicken Classic Sandwich


Honey Wheat Roll [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, dry honey blend (honey, high fructose corn syrup, invert sugar, corn syrup, wheat starch), sugar, yeast, contains 2% or less of the following: soybean oil, canola oil, partially hydrogenated soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium peroxide, enzymes, azodicarbonamide, distilled monoglycerides, mono- and diglycerides), calcium propionate (preservative), soy lecithin], Crispy Chicken Breast Filet [Boneless, skinless chicken breast filets with rib meat, water, seasoning (salt, modified potato starch, spices, carrageenan gum, spice extractives), and sodium phosphates. Battered and breaded with: wheat flour, water, food starch-modified, bleached wheat flour, salt, spice, dextrose, egg whites, wheat gluten, and yeast, leavening (sodium acid pyrophosphate, baking soda, and monocalcium phosphate). Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Mayonnaise Dressing [Water, soybean oil, maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color)], Leaf Lettuce, Tomato Slice

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s Premium Grilled Chicken Classic Sandwich


Honey Wheat Roll
[Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, dry honey blend (honey, high fructose corn syrup, invert sugar, corn syrup, wheat starch), sugar, yeast, contains 2% or less of the following: soybean oil, canola oil, partially hydrogenated soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium peroxide, enzymes, azodicarbonamide, distilled monoglycerides, mono- and diglycerides), calcium propionate (preservative), soy lecithin], Grilled Chicken Breast Filet [Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color)], Mayonnaise Dressing [Water, soybean oil, maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color)], Leaf Lettuce, Tomato Slice

Posted by: FFI on Saturday, November 3rd, 2007

McDonald’s McChicken


McChicken Patty
[Chicken, water, salt, sodium phosphates. Battered and breaded with: bleached wheat flour, water, wheat flour, food starch-modified, salt, spices, partially hydrogenated soybean oil and cottonseed oil with mono -and diglycerides, egg whites, wheat gluten, paprika, dextrose, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, ammonium bicarbonate), garlic powder, yeast, natural flavor (plant source) with extractives of paprika. Prepared in vegetable oil ((may contain one of the following: Canola oil, corn oil, soybean oil, hydrogenated soybean oil, partially hydrogenated soybean oil, partially hydrogenated corn oil with TBHQ and citric acid added to preserve freshness), dimethylpolysiloxane added as an antifoaming agent)], Regular Bun [Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, partially hydrogenated soybean oil, soybean oil, canola oil, contains 2% or less of each of the following: salt, wheat gluten, calcium sulfate, soy flour, ammonium sulfate, calcium carbonate, calcium phosphate, monocalcium phosphate, ammonium chloride, baking soda, sorbic acid, deactivated dry yeast, dough conditioners (may contain one or more the following: distilled monoglycerides, DATEM, sodium stearoyl lactylate, calcium peroxide, ascorbic acid, azodicarbonamide, mono- and diglycerides, enzymes, guar gum), calcium propionate & sodium propionate (preservatives), soy lecithin], Mayonnaise Dressing [Water, soybean oil, maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color)], Lettuce

Posted by: FFI on Saturday, November 3rd, 2007