Archive for Pizza

ATLANTA BREAD Asiago Cream Pizza

Enriched semolina flour (semolina, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), alfredo sauce (half & half imported romano cheese (pasteurized sheep milk, salt and enzymes), pasteurized egg yolks, canola oil, natural butter and cream flavors, black pepper, modified food starch, spices citric acid), shaved asiago cheese (cultured milk, salt, enzymes, cellulose to prevent caking, […]

Posted by: george on Saturday, February 19th, 2011

ATLANTA BREAD White Pizza

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, alfredo sauce (half & half imported romano cheese (pasteurized sheep milk, salt and enzymes), pasteurized egg yolks, canola oil, natural butter and cream flavors, black pepper, modified food starch, spices, citric acid), fresh spinach, shredded parmesan cheese ( […]

Posted by: george on Saturday, February 19th, 2011

ATLANTA BREAD Pepperoni Pizza

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, pizza sauce (vine-ripened tomatoes, extra virgin olive oil, salt, garlic, carrot puree, dehydrated onion, sugar, basil, spices, citric acid), shredded mozzarella cheese ( pasteurized part-skim milk, cheese culture, salt and enzymes, powdered cellulose added to prevent caking, natamycin […]

Posted by: george on Saturday, February 19th, 2011

ATLANTA BREAD Margherita Pizza

Pizza dough (unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, deactivated yeast, salt, sugar, yeast, fresh tomatoes, mozzarella cheese ( pasteurized milk, vinegar, salt and enzymes), parmesan cheese ( pasteurized part-skim milk, cheese culture, salt and enzymes, potato starch, powdered cellulose added to prevent caking), fresh […]

Posted by: george on Saturday, February 19th, 2011

ATLANTA BREAD Four Cheese Pizza

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, pizza sauce (vine-ripened tomatoes, extra virgin olive oil, salt, garlic, carrot puree, dehydrated onion, sugar, basil, spices, citric acid), shredded mozzarella cheese ( pasteurized part-skim milk, cheese culture, salt and enzymes, powdered cellulose added to prevent caking, natamycin […]

Posted by: george on Monday, February 14th, 2011
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