Archive for BURGER KING
Burger King TOPPERS™ Mushroom & Swiss Burger
SESAME SEED BUNS: enriched flour (wheat flour, malted barley flour or alpha amylase from aspergillus orizae, niacin , iron , thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), ascorbic acid and folic acid), water, high fructose corn syrup or granulated sucrose or liquid succrose, vegetable oil (canola and/or soy) and/or soybean and/or cottonseed oil, yeast may contain 2% or less of the following: salt, (vital) wheat gluten, sesame seeds, yeast food (may contain one or more of the following: calcium sulfate, ammonium sulfate, moncalcium phosphate, calcium carbonate), dough conditioners (may contain one or more of the following: wheat starch, microcrystalline cellulose, sorbitol, sodium chloride, magnesium stearate, distilled monglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, [ethoxylated] mono- and diglycerides, calcium peroxide, calcium stearoyl-2-lactylate, datem, l-cysteine), enzymes, mold inhibitor (calcium propionate and/or sorbic acid), vinegar, soy flour, corn starch. HAMBURGER PATTIE : 100% USDA inspected Ground Beef (Fire-Grilled). SWISS CHEESE (PASTURIZED PROCESS): swiss cheese (cultured milk, salt, enzymes), water, cream, sodium citrate, enzyme modified cheese, sodium phosphate, sorbic acid (preservative), citric acid, and soy lecithin. BK GRILLER SAUCE: Soybean Oil, Buttermilk (Cultured Lowfat Milk, Nonfat Dry Milk, Food Starch-Modified, Salt, Mono- and Diglycerides, Sodium Citrate, Calcium Sulfate, Locust Bean Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Vitamin D), Garlic, Garlic Base (Roasted Garlic, Salt, Maltodextrin [from corn], Natural Flavorings, Corn Starch, Canola Oil, Sesame Oil), Egg Yolks, Water, Natural Fatty Beef Flavor*, Distilled Vinegar, Prime Rib Type Flavor *,Contains Less Than 2% Reduced Lactose Whey (milk derivative), Torula Yeast, Soy Sauce (Water, Wheat, Soybeans, Salt and Less than 0.10% Sodium Benzoate as a preservative), Black Pepper, Salt, Monosodium Glutamate, Sodium Acid Sulfate, Xanthan Gum, Phosphoric Acid, Propylene Glycol Alginate, Natural Extractives of Black Pepper, Potassium Sorbate and Sodium Benzoate as preservatives, Calcium Disodium EDTA added to protect flavor. Mushrooms.
Burger King TOPPERS™ Western BBQ Cheeseburger
SESAME SEED BUNS: enriched flour (wheat flour, malted barley flour or alpha amylase from aspergillus orizae, niacin , iron , thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), ascorbic acid and folic acid), water, high fructose corn syrup or granulated sucrose or liquid succrose, vegetable oil (canola and/or soy) and/or soybean and/or cottonseed oil, yeast may contain 2% or less of the following: salt, (vital) wheat gluten, sesame seeds, yeast food (may contain one or more of the following: calcium sulfate, ammonium sulfate, moncalcium phosphate, calcium carbonate), dough conditioners (may contain one or more of the following: wheat starch, microcrystalline cellulose, sorbitol, sodium chloride, magnesium stearate, distilled monglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, [ethoxylated] mono- and diglycerides, calcium peroxide, calcium stearoyl-2-lactylate, datem, l-cysteine), enzymes, mold inhibitor (calcium propionate and/or sorbic acid), vinegar, soy flour, corn starch. HAMBURGER PATTIE : 100% USDA inspected Ground Beef (Fire-Grilled).ONION RINGS (Fried): water, bleached wheat flour, dehydrated onion, modified corn starch, yellow corn flour, sugar,gelatinized wheat starch, contains 2% or less of :salt, guar gum,methylcellulose, fructose, onion powder, food starch-modified, sodium alginate, sunflower oil, natural flavors, grill flavor (from sunflower oil), canola oil, wheat gluten, modified palm oil, sodium tripolyphosphate, whey, dextrose, garlic powder, leavening (baking soda, sodium aluminum phosphate), spice, hydroxypropylmethylcellulose, yeast extract, corn starch, sorbitol, dried yeast, calcium chloride. parfried in soybean oil. AMERICAN CHEESE (PASTEURIZED PROCESS): Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (Preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Lecithin. Artificial Colors may consist of one or more of the following: Annatto Extract, Beta-Apo-8′-Carotenal, Beta-Carotene, Canthaxanthin, Paprika Oleoresin, Tumeric Oleoresin. BBQ SAUCE High Fructose Corn Syrup, Vinegar, Water, Tomato Paste, Modified Food Starch, Contains less than 2% of: Salt, Pineapple Juice Concentrate, Natural Smoke Flavor, Spices, Caramel, Jalapeno Pepper, Sodium Benzoate as a preservative, Molasses, Corn Syrup, Garlic, Sugar, Tamarind, Natural Flavor.
Burger King TOPPERS™ Bacon & Cheddar Burger
SESAME SEED BUNS: enriched flour (wheat flour, malted barley flour or alpha amylase from aspergillus orizae, niacin , iron , thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), ascorbic acid and folic acid), water, high fructose corn syrup or granulated sucrose or liquid succrose, vegetable oil (canola and/or soy) and/or soybean and/or cottonseed oil, yeast may contain 2% or less of the following: salt, (vital) wheat gluten, sesame seeds, yeast food (may contain one or more of the following: calcium sulfate, ammonium sulfate, moncalcium phosphate, calcium carbonate), dough conditioners (may contain one or more of the following: wheat starch, microcrystalline cellulose, sorbitol, sodium chloride, magnesium stearate, distilled monglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, [ethoxylated] mono- and diglycerides, calcium peroxide, calcium stearoyl-2-lactylate, datem, l-cysteine), enzymes, mold inhibitor (calcium propionate and/or sorbic acid), vinegar, soy flour, corn starch. HAMBURGER PATTIE : 100% USDA inspected Ground Beef (Fire-Grilled). CHEDDAR CHEESE (PASTURIZED PROCESS): cultured milk, water, cream, sodium citrate, salt, artificial color, sorbic acid (preservative), acetic acid, sodium phosphate, enzymes, soy lecithin. HARDWOOD SMOKED BACON: Bacon cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. KETCHUP: Tomato concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring, Natural flavoring is plant in origin. MAYONNAISE: Soybean Oil, Eggs, Water, Distilled Vinegar. Contains 2% or less of the following: Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium EDTA added to protect flavor, Dehydrated Garlic, Dehydrated Onion, Paprika or Paprika Oleoresin. Natural flavors from plant sources. PICKLES: Cucumbers, Water, Vinegar, Salt, Calcium Chloride or 1/10 of 1% Sodium Benzoate as a preservative, Alum and/or Propylene Glycol, Polysorbate 80, Natural Flavors+, Yellow #5, Turmeric Oleoresin, Blue #1, Soy Lecithin. Natural flavors from plant sources.
Burger King Oreo Sundae
Soft Serve Cone:Enriched Wheat Flour (Contains:niacin,reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar,vegetable oil shortening (soybean oil or canola oil,modified palm oil, soy lecithin), leavening (sodium bicarbonate, ammonium bicarbonate),salt,natural flavor,annatto (vegetable color). Oreo® Cookie Crumbles:sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin B1}, riboflavin {vitamin B2}, folic acid), palm and/or high oleic canola and/or soybean oil, cocoa (processed with alkali), high fructose corn syrup, baking soda, cornstarch, salt, soy lecithin (emulsifier), vanillin an artificial flavor, chocolate.
Burger King Peach Sundae
Soft Serve Cone:Enriched Wheat Flour (Contains:niacin,reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar,vegetable oil shortening (soybean oil or canola oil,modified palm oil, soy lecithin), leavening (sodium bicarbonate, ammonium bicarbonate),salt,natural flavor,annatto (vegetable color). Peach Topping:peaches, sugar, dextrose, water, citric acid, pectin (pectin, sodium diphosphate, calcium orthophosphate), lemon juice concentrate, salt, turmeric extract (propylene glycol, extractives of turmeric), natural flavor, ascorbic acid, annatto.
Burger King Strawberry Sundae
Soft Serve Cone:Enriched Wheat Flour (Contains:niacin,reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar,vegetable oil shortening (soybean oil or canola oil,modified palm oil, soy lecithin), leavening (sodium bicarbonate, ammonium bicarbonate),salt,natural flavor,annatto (vegetable color). Strawberry Topping:Strawberries, sugar, water, concentrated lemon juice, natural flavors, fruit and vegetable juice for color, guar gum, xanthan gum, citric acid.
Burger King Chocolate Fudge Sundae
Soft Serve Cone:Enriched Wheat Flour (Contains:niacin,reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar,vegetable oil shortening (soybean oil or canola oil,modified palm oil, soy lecithin),leavening (sodium bicarbonate, ammonium bicarbonate),salt,natural flavor,annatto (vegetable color). Chocolate Fudge Topping:High fructose corn syrup, sweetened condensed skim milk (skim milk, sugar, corn syrup) partially hydrogenated palm kernel oil, cocoa processed with alkali, water, corn starch, salt, sugar, mono and diglycerides, disodium phosphate, artificial flavor, xanthan gum and sodium alginate.
Burger King Caramel Sundae
Soft Serve Cone:Enriched Wheat Flour (Contains:niacin,reduced iron,thiamine mononitrate, riboflavin,folic acid),tapioca flour, sugar,vegetable oil shortening (soybean oil or canola oil,modified palm oil, soy lecithin),leavening (sodium bicarbonate, ammonium bicarbonate),salt,natural flavor,annatto (vegetable color).Caramel Sundae Topping:Corn syrup, sweetened condensed skim milk (skim milk, sugar, corn syrup),sugar, water, high fructose corn syrup, cream, butter, salt, mono and diglycerides, sodium bicarbonate, xanthan gum, natural flavor.
Burger King Soft Serve Cone
Enriched Wheat Flour (Contains:niacin,reduced iron,thiamine mononitrate, riboflavin,folic acid),tapioca flour, sugar,vegetable oil shortening (soybean oil or canola oil,modified palm oil,soy lecithin),leavening (sodium bicarbonate, ammonium bicarbonate),salt,natural flavor,annatto (vegetable color).
Burger King Garlic Croutons
Enriched Flour (Wheat Flour, Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Water, Yeast, High Fructose Corn Syrup, 2% or less of the following: Salt, Wheat Gluten, Corn Syrup Solids, Whey, Romano from Cow’s Milk, Parmesan Cheeses (Part Skim Milk, Cultures, Salt, Enzymes), Autolyzed Yeast Extract, Cheese Powder (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate, Maltodextrin, Natural Flavor, Disodium Phosphate, Blue Cheese [Milk, Cultures, Salt, Enzymes], Nonfat Milk, Citric Acid), Garlic, Calcium Propionate (Preservative), Parsley, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Cultured Nonfat Milk, Natural and Artificial Flavors, Cultured Whey, Citric Acid, Annatto and Turmeric (Color) and TBHQ (to preserve freshness).
Burger King Ken’s® Creamy Caesar Dressing
Soybean Oil, Water, Vinegar, Parmesan and Romano Cheeses (Cultured Milk, Salt, Enzymes), Egg Yolk, Corn Syrup, Garlic, Contains less than 2% of: Salt, Sugar, Modified Corn Starch, Spice, Corn Syrup Solids, Anchovy Past [Anchovies (fish), Salt, Water], Natural Flavor, Xanthan Gum, Lactic Acid, Polysorbate 60, Onion, Potassium Sorbate and Calcium Disodium EDTA as preservatives, Maltodextrin, Soy Solids (Soy and Wheat), Tamarind, Hydrolyzed Soy Protein (soy), Yeast Extract, Propylene Glycol Alginate, Sunflower Oil.
Burger King Ken’s® Honey Mustard Dressing
Soybean Oil, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Corn Syrup, Honey, Invert Syrup, Egg Yolk, Vinegar, Contains less than 2% of: Water, Salt, Xanthan Gum, Spice, Calcium Disodium EDTA to protect quality, Garlic, Onion.
Burger King Ken’s® Fat Free Ranch Dressing
Water, Buttermilk, Vinegar, Maltodextrin, Sugar, Salt, Cellulose Gel and Cellulose Gum , Contains less than 2% of: Garlic, Carrageenan, Xanthan Gum, Titanium Dioxide, Sour Cream Solids ( Milk), Monosodium Glutamate, Potassium Sorbate, Sorbic Acid and Calcium Disodium EDTA as preservatives, Spices, Lactic Acid, Citric Acid, Natural Flavor (Milk).
Burger King Ken’s® Ranch Dressing
Soybean Oil, Water, Buttermilk, Egg Yolk, Distilled Vinegar, Contains less than 2% of: Salt, Monosodium Glutamate, Modified Corn Starch, Buttermilk Solids (Milk), Sugar, Garlic, Spices, Xanthan Gum, Egg Whites, Onion, Citric Acid, Sorbic Acid, Calcium Disodium EDTA to protect flavor, Natural Flavor (Milk).
Burger King Ken’s® Light Italian Dressing
Water, Vinegar (Balsamic, Distilled), Soybean Oil, Olive Oil, Sugar, Contains less than 2% of: Salt, Garlic, Spices, Rice Starch, Xanthan Gum, Red Bell Pepper, Onion, Calcium Disodium EDTA as preservative.
Burger King Buffalo Dipping Sauce
Water, Soybean Oil, Cayenne Pepper Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic), High Fructose Corn Syrup, Distilled Vinegar, Egg Yolks, Modified Food Starch, Contains less than 2% of Dark Brown Sugar, Spices, Salt, Garlic and Onion Powders, Maltodextrin, Paprika, Polysorbate 60, Xanthan Gum, Sodium Benzoate and Potassium Sorbate added as Preservatives, Autolyzed Yeast Extracts, Oleoresin Paprika, Chipotle Peppers, Natural and Artificial Flavors, Sodium Diacetate, Annatto, Malic Acid, Extractives of Turmeric(Color), Butter Oil, Calcium Disodium EDTA added to protect flavor, Tocopherol.
Burger King Zesty Onion Ring Dipping Sauce
Soybean Oil, Water, Horseradish (Horseradish, Distilled Vinegar, Water, Salt, Soybean Oil, Artificial Flavor), Corn Syrup, Egg Yolks, Distilled Vinegar, Tomato Paste (Tomatoes, Salt, Spices, Natural Flavors, Citric Acid), Salt, Contains Less than 2% Sugar, Cayenne Pepper, Xanthan Gum, Propylene Glycol Alginate, Lemon Juice Concentrate, Beet Powder, Spice Extractives, Annatto, and Calcium Disodium EDTA.
Burger King Sweet And Sour Dipping Sauce
Water, High Fructose Corn Syrup, Distilled Vinegar, Sugar, Pineapple Juice Concentrate, Corn Starch-Modified, Crushed Pineapple, Apricot Puree, Molasses, Contains Less Than 2% Of Soybean Oil, Salt, Xanthan Gum, Red Bell Pepper, Corn Syrup, Ascorbic Acid, Garlic, Spices, Caramel Color, Tamarind, Natural Flavor, Red 40, Oleoresin Paprika.
Burger King Ranch Dipping Sauce
Soybean Oil, Buttermilk (Cultured Skim and Nonfat Milk, Tapioca Starch, Nonfat Dry Milk, Cream, Salt, Carrageenan, Tara Gum, Vitamin A Palmitate, Vitamin D3), Water, Eggs, Buttermilk Solids (Whey Protein Concentrate, Spray Dried Cultured Buttermilk), Seasonings (Maltodextrin, Dehydrated Garlic, Spices, Dehydrated Onion, Carrageenan), Vinegar, Phosphoric Acid, Xanthan Gum, Propylene Glycol Alginate, Guar Gum, Dextrose, Monosodium Glutamate, Sugar, Salt, Potassium Sorbate and Sodium Benzoate to preserve freshness, Lemon Juice Concentrate, Natural Flavors.
Burger King Honey Mustard Dipping Sauce
Soybean Oil, Water, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Flavor Clove Extract On Dextrose, Garlic Powder, Spice), High Fructose Corn Syrup, Honey, Sugar, Distilled Vinegar, Corn Syrup, Egg Yolks, Contains Less Than 2% Of Hot Sauce (Aged Red Peppers, Distilled Vinegar, Salt, Xanthan Gum), Salt, Spices, Food Starch-Modified, Lemon Juice Concentrate, Natural & Artificial Flavors, Xanthan Gum, Propylene Glycol Alginate, Citric Acid, Tartaric Acid, Dextrose, Onion, Garlic, Potassium Sorbate (A Preservative), Caramel Color, Hydrolyzed Corn Gluten, White Wine, Guar Gum, Calcium Disodium Edta Added To Protect Flavor.