Archive for ButterBurger

Culver’s Sourdough Melt

Sourdough Bread, 2 Slices : Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, vital wheat gluten, sugar, soybean oil, mono & diglycerides, calcium propionate, yeast. Made on common equipment with soy, dairy and egg. Dill Pickles, 1/4″ : Cucumbers, water, salt, vinegar, calcium chloride, alum, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s Wisconsin Swiss Melt

Rye Bread, 2 Slices : Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, salt, caraway seed, soybean oil, rye chops, vital wheat gluten, sugar, mono & diglycerides, calcium propionate, yeast, caramel color. Made on common equipment with soy, eggs and dairy.Dill Pickles, 1/4″ : […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s Colby Jack Pub Burger

Supper Club Bun, 4″ : Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Yeast, Salt, Dough Conditioner [Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglyceriides (DATEM), Contains 2% or less of: Soybean Oil, L.Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)], Dough Extender (Wheat Flour, Monoglycerides, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s ButterBurger “The Original”

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s Cheddar ButterBurger with Bacon

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s Cheddar ButterBurger

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s Mushroom and Swiss

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s ButterBurger Cheese

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s The Culver’s Bacon Deluxe

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012

Culver’s The Culver’s Deluxe

4″ Bun : Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, […]

Posted by: george on Tuesday, October 2nd, 2012
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