Archive for ATLANTA BREAD

ATLANTA BREAD Sourdough Soup Bowl

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, salt, dough conditioner (wheat flour, ascorbic acid, enzymes), active dry yeast, and dry malt powder, (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Sourdough Bread

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, salt,  yeast, dough conditioner (wheat flour, ascorbic acid, enzymes), instant yeast, and dry malt powder, (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Sourdough Baguette

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt,  yeast, dough conditioner (wheat flour, ascorbic acid, enzymes), instant yeast, and dry malt powder, (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Rye Loaf

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour (rye flour, wheat gluten), yeast, caraway seeds, vital wheat gluten, palm oil shortening, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil), light brown sugar, molasses, salt, and corn meal..

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Pumpernickel Loaf

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, pumpernickel plus (rye flour, rye meal, caramel color, wheat flour, naturally fermented rye sour, naturally fermented wheat sour, dextrose, ground caraway, natural flavors, fumaric acid, lactic acid, acetic acid), nine grain base (rye flour, oats, millet, flaxseed, cracked wheat, wheat gluten, rye flakes, sunflower seeds, sesame seeds, rye meal, barley flakes), oats, yeast, salt, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil), vital wheat gluten, palm oil shortening and light brown sugar.

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Panini Bread

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, olive oil, salt, yeast, and dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Nine Grain Bread

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, nine grain base, (rye flour, oats, millet, flaxseed, cracked wheat, wheat gluten, rye flakes, sunflower seeds, sesame seeds, rye meal, barley flakes), yeast, oats, sugar, molasses, palm oil shortening, salt, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Honey Wheat Bread

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, yeast, salt, sugar, honey, palm oil shortening, molasses, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD French Roll

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, salt, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil), vital wheat gluten, sugar, and malt powder (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD French Loaf

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid) water, yeast, salt, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil), vital wheat gluten, sugar, and dry malt powder (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD French Baguette

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, salt, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), vital wheat gluten, sugar, malt powder (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Cinnamon Raisin Bread

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, raisins, eggs, sugar, yeast, palm oil shortening, salt, vital wheat gluten, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%  ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil), cinnamon, molasses, honey and artificial vanilla flavor.

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Ciabatta

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), extra grade sweet whey powder, enriched semolina flour (semolina, ferrous sulfate, niacin, iron, thiamin mononitrate, riboflavin, folic acid), dough conditioner (wheat flour, ascorbic acid, enzymes), dry malt powder (malted barley, wheat flour, dextrose), olive oil and yeast.

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Asiago Strip

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water,  asiago cheese (culture milk, enzymes, salt), dough conditioner (wheat flour, ascorbic acid, enzymes), yeast, and malt powder (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Asiago Loaf

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water,  asiago cheese (culture milk, enzymes, salt), dough conditioner (wheat flour, ascorbic acid, enzymes), active dry yeast, and malt powder (malted barley, wheat flour, dextrose).

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Asiago Focaccia

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, shaved asiago cheese (culture milk, enzymes, salt, cellulose to prevent caking, natamycin to protect flavor aged a minimum of 5 months), unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, olive oil, salt, yeast, and dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2%: ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil)

Posted by: george on Thursday, March 24th, 2011

ATLANTA BREAD Caramel Nut Cheesecake

 Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizer (xanthan and/or carob gum and/or guars)), vanilla filled chocolate sandwich cookies (sugar, enriched flour (wheat flour, niacin, iron, thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), vegetable shortening (partially hydrogenated soybean oil and/or cottonseed oil), cocoa (processed with alkali), contains 2% or less of high fructose corn syrup, cornstarch, degerminated yellow corn flour, chocolate, salt, sodium bicarbonate, dextrose, natural and artificial flavor, soy lecithin, nonfat milk), sugar, sour cream, whole eggs, unsalted dry roasted peanuts, caramel sauce (corn syrup, sweetened condensed milk (contains nonfat milk and sugar), sugar, dairy butter, water, high fructose corn syrup, contains 2% or less of: salt, disodium phosphate, mono- and diglycerides, pectin, sodium citrate, vegetable shortening (partially hydrogenated soybean oil and/or cottonseed oil), cocoa (processed with alkali), contains 2% or less of the following: soybean oil, salt, polysorbate 60, soy lecithin, mono- and  diglycerides, arificial flavor and potassium sorbate (preservative), cornstarch, and imitation vanilla extract (water, caramel color, artificial flavor, sodium benzoate and potassium sorbate as preservatives).

Posted by: george on Tuesday, March 22nd, 2011

ATLANTA BREAD Pumpkin Cheesecake

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizer (xanthan and/or guar and /or  carob bean gums)), pumpkin puree, sugar, graham cracker crumbs (enriched wheat flour (wheat, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, graham flour, vegetable shortening (partially hydrogenated soybean and/or cottonseed oil), contains 2% less of salt, whey, sodium bicarbonate, honey), sour cream, whole eggs, pecans, unsalted butter blend margarine (partially hydrogenated and liquid soybean oil, water, unsalted butter (cream), non-fat dry milk solids, vegetable mono & diglycerides, potassium sorbate, and sodium benzoate, (as preservative), soy lecithin, citric acid, artificial flavor, vitamin A palmitate added, beta carotene (color)), light brown sugar, artificial vanilla flavor, (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl alcohol, and polysorbate 80), ground allspice and  cornstarch.

Posted by: george on Tuesday, March 22nd, 2011

ATLANTA BREAD Plain Cheesecake

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizer (xanthan and/or guar and /or  carob bean gums)), sugar, graham meal, sour cream, whole eggs, unsalted butter blend margarine (partially hydrogenated and liquid soybean oil, water, unsalted butter (cream), non-fat dry milk solids, potassium sorbate, and sodium benzoate, (as preservative), soy lecithin, citric acid, artificial flavor, vitamin A palmitate added, beta carotene (color)), cornstarch, imitation vanilla extract (water, caramel color, artificial flavor, sodium benzoate, potassium sorbate,  as preservatives).

Posted by: george on Tuesday, March 22nd, 2011

ATLANTA BREAD Pecan Turtle Cheesecake

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizer (xanthan and/or carob gum and/or guar gums)), sugar, vanilla wafer crumbs, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (partially hydrogenated soy and/or cottonseed oil), whey protein concentrate, butter, high fructose corn syrup, salt, vanilla, whey powder, sodium bicarbonate), sour cream, whole eggs, chocolate ganache icing (sugar, partially hydrogenated soybean and cottonseed oils, corn syrup cocoa (processed with alkali), water, contains 2% less of the following: mono- and diglycerides,salt, soybean oil, soy lecithin, polysorbate 60, potassium sorbate (preservative), abd artificial flavor), pecans, semi-sweet chocolate chips (sugar, chocolate, liquor, cocoa butter, soya lecithin (added as emulsifier), vanillin (an artificial flavoring)), unsalted butter blend margarine (partially hydrogenated and liquid soybean oil, water, unsalted butter (cream), non-fat dry milk solids, vegetable mono & diglycerides, potassium sorbate, and sodium benzoate, (as preservative), soy lecithin, citric acid, artificial flavor, vitamin A palmitate added, beta carotene (color)), toffee pieces (sugar, dairy butter, partially hydrogenated soybean oil, almonds, salt, cocoa butter, artificial flavorings, soya lecithin), cornstarch, and artificial vanilla flavor, (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl alcohol, and polysorbate 80.

Posted by: george on Monday, March 21st, 2011