Dunkin Donuts Turkey Cheddar and Bacon on French Roll
No mention of turkey or bacon in their ingredients.
French Roll: Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid, Ascorbic Acid added as Dough Conditioner), Water, Contains less than 2% of the following: Yeast, Salt, Vegetable Oil (Soy or Canola), Dextrose, Concentrate Mix [Whole Bean Flour, Rye Sour (Wheat Flour, Rye Flour, Lactic Acid, Potato Starch, Acetic Acid), Rye Flour, Soy Lecithin, Ascorbic Acid, Enzyme], DATEM, Calcium Sulfate, Malted Barley Flour, Guar Gum; Black Forest Ham: Cured with Water, Salt, Potassium Lactate, Dextrose, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite; Sliced White Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes; Creamy Dijon Sauce: Soybean Oil, Dijon Mustard (Distilled Vinegar and Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Water, Egg Yolk, Vinegar, Contains less than 2% of: High Fructose Corn Syrup, Spice, Salt, Lemon Juice Concentrate, Xanthan Gum, Calcium Disodium EDTA to protect flavor, Paprika.
Dunkin Donuts Egg White Flatbreads
Egg Patty: Egg Whites, Cooked Turkey Sausage [Dark Turkey, Mechanically Separated Turkey, Seasoning (Salt, Spices, Sugar, Dextrose, Spice Extract, BHA, Propyl Gallate, Citric Acid)], Reduced Fat Provolone Cheese [Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor, Vitamin A Palmitate), Powdered Cellulose (to prevent caking)], Spinach, Nonfat Dry Milk, Modified Corn Starch, Salt, Xanthan Gum, Ground White Pepper; Multigrain Bread: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Grains (Whole Wheat Flour, Oat Flour, Yellow Corn Flour, Rye Flour, Buckwheat Flour, Rice Flour, Spelt Flour, Toasted Sesame Seeds, Millet, Flax Seeds, Poppy Seeds, Sugar), Soybean Oil, Yeast, Contains 2 percent or less of: Salt, Cracked Whole Wheat, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Dry Milk, Dough Conditioner (Calcium Sulfate, Guar Gum, Vegetable Mono and Diglycerides, L-Cysteine, Calcium Peroxide, Enzymes), Yeast Nutrients (Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide), Calcium Propionate and Potassium Sorbate (Preservatives); Reduced Fat Cheddar Cheese: Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto (Color).
MCDONALDS Fish McBites
Pollock, Wheat Flour, Water, Vegetable Oil (Canola Oil, Corn Oil, Hydrogenated Soybean Oil), Modified Food Starch, Contains 2% or Less of: Yellow Corn Flour, Torula Yeast, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Disodium Pyrophosphate), Dried Garlic, Dried Onion, Spices, Wheat Gluten, Sugar, Spice Extractives, Methylcellulose, Paprika and Turmeric Extract (Color). Prepared in Vegetable Oil (Canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid Added to Preserve Freshness). Dimethylpolysiloxane Added as an Antifoaming Agent. Cooked in the same fryer vat as the Fish Filet Patty, which contains whey (milk) in the breading.
Boston Market Tuscan Herb Rotisserie Chicken
TUSCAN HERB ROTISSERIE CHICKEN: HALF CHICKEN (CONTAINING UP TO 15% OF A SOLUTION OF WATER,SEASONING [SALT, SUGAR, CHICKEN STOCK, GARLIC POWDER, NATURAL FLAVORS AND MALTODEXTRIN] AND CARRAGEENAN AND SUGAR), SEASONING (SPICES, DEHYRDATED GARLIC, SALT,canola oil). Contains: SOY.
Wendy’s Mozzarella Chicken Supreme
Premium Toasted Bun: Enriched Flour (wheat flour, malted barley flour, thiamine mononitrate, riboflavin, niacin, iron, folic acid), Water, Sugar, Yeast, Wheat Gluten, Soy Oil, Contains 2% or less of the following: Salt, Dough Conditioners (contains one or more of the following: sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, mono and diglycerides, DATEM, calcium peroxide, calcium sulfate, L-cysteine, enzymes), Yeast Nutrients (contains one or more of the following: high fructose corn syrup, ammonium sulfate, tricalcium phosphate, ammonium chloride), Corn Maltodextrin, Medium Chain Triglycerides, Gum Arabic, Natural Flavors, Cultured Wheat, Vinegar. Toasted with Clarified Butter (milk). Homestyle Chicken Fillet: Chicken breast Water, Seasoning (salt, autolyzed yeast extract, sugar, flavor, chicken, maltodextrin, gum arabic, silicon dioxide, lactic acid, sunflower oil, canola oil, dextrose, grill flavor [from canola oil], citric acid), Modified Potato Starch, Sodium Phosphates. Breaded With: Wheat Flour, Water, Salt, Modified Corn Starch, Leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), Onion Powder, Garlic Powder, Autolyzed Yeast Extract, Natural Flavor, Lactic Acid, Extractives of Turmeric. Cooked in Vegetable Oil (soybean oil, corn oil, cottonseed oil, hydrogenated soybean oil, citric acid [preservative], dimethylpolysiloxane [anti-foaming agent]). Cooked in the same oil as menu items that contain Egg and Fish (where available). Creamy parmesan sauce: Cultured Buttermilk, Soybean Oil, Parmesan Cheese (part-skim milk, cheese cultures, salt, enzymes), Sour Cream (cream, modified corn starch, lactic acid, gelatin, guar gum, mono and diglycerides, sodium phosphate, acetic acid, citric acid, phosphoric acid, natural and artificial flavors), Egg Yolk, Distilled Vinegar, High Fructose Corn Syrup, Salt, Garlic Juice, Spice, Xanthan Gum, Natural Flavor, Potassium Sorbate And Sodium Benzoate (preservatives), Lactic Acid, Onion (dehydrated), Propylene Glycol Alginate, Calcium Disodium EDTA (to protect flavor). Mozzarella Cheese Slice: Pasteurized Milk, Cheese Culture, Salt, Enzymes. Tomato: tomatoes. Lettuce: lettuce.
Culver’s Baja Chicken Enchilada Soup
Baja Chicken Enchilada Soup : Water, chicken meat, tomatoes with juice, onions, black beans, corn, chilies (green chilies, salt, water, citric acid, calcium chloride), tomato paste, green peppers, red peppers, margarine (liquid and partially hydorgenated soybean oil, water, salt, lecithin, mono and diglycerides, whey, sodium benzoate, citric acid, calcium disodium EDTA, artificial flavor, beta carotene, vitamin A palmitate), Contains 2% or less of zucchini, chicken base (salt, cooked chicken meat, chicken broth, sugar, chicken fat, hydrolyzed corn protein, partially hydrogenated soybean and/or cottonseed oil, whey, onion powder, disodium inosinate, disodium guanylate, turmeric), chipotle puree (water, chipotle peppers, salt, citric acid), modified food starch, salt, spices, chili powder (chili peppers, spices, salt, garlic), jalapeno peppers, garlic powder, cilantro, vinegar, granulated garlic, emulsifier (propylene glycol monostearate, monoglycerides), sodium stearoyl lactylate, citric acid.
Culver’s Tomato Basil Ravioletti Soup
Tomato Basil Ravioletti Soup : Water, tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), cheese ravioletti (enriched durum flour [durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], cheddar cheese [cultured pasteurized milk, salt, enzymes], part skim ricotta cheese [whey, cream, vinegar, carrageenan], bleached wheat flour, whole egg, imported romano cheese made from sheep’s milk [pasteurized sheep's milk, bacterial culture, salt, rennet], soybean oil, salt, spices), tomato puree (water, tomato paste), onions, green peppers. Contains 2% or less of basil, modified food starch, salt, olive oil, sugar, garlic puree (garlic, high fructose corn syrup), spice, disodium inosinate, disodium guanylate.
Culver’s Minestrone Soup
Minestrone Soup : Water, tomato puree (water, tomato paste), potatoes, tomatoes with juice, cooked macaroni (water, seminola flour [enriched with ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], egg white solids), celery, carrots, kidney beans, onions, peas, zucchini, green beans, garbanzo beans, spinach, modified food starch. Contains 2% or less of claret wine, parmesan cheese (cultured milk, salt, enzymes), onion powder, garlic powder, spices, salt, sugar, dextrose, caramel color, canthaxanthin, vinegar, citric acid, beef fat, fish gelatin, hydrolyzed vegetable proteins (corn and wheat gluten, soy), disodium inosinate, disodium guanylate.
Culver’s Corn Chowder Soup
Corn Chowder Soup : Milk, corn, modified food starch, carrots, celery, dehydrated potatoes, bacon fat, sugar, magarine (liquid and partially hydrogenated soybean oil, water, salt, whey, vegetable mono & diglycerides, soy lecithin, vitamin A palmitate, beta carotene [for color], artificial flavor), salt, sweet red peppers, sodium stearoyl lactylate, emulsifier (propylene glycol monostrearate, monoglycerides), spice, disodium inosinate, disodium guanylate, annatto, turmeric extract (for color).
Culver’s Cheesy Chicken Tortilla Soup
Cheesy Chicken Tortilla Soup : Water, chicken meat, pasteurized processed cheese spread (American cheese [milk, cheese cultures, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, artificial color), chicken base (salt, cooked chicken meat, chicken broth, sugar, chicken fat, hydrolyzed corn protein, partially hydrogenated soybean and cottonseed oils, whey, onion powder, disodium inosinate, disodium guanylate, turmeric), crushed tomatoes in puree (ground tomatoes, tomato puree, salt, citric acid), tomato puree, onions, modified food starch. Contains 2% or less of enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), green peppers, jalepeno peppers, natural butter flavor (maltodextrin, modified butter oil, dehydrated butter, salt, shortening powder, guar gum, baking soda, annatto, turmeric), garlic, chili powder (chili pepper and other spices, salt, garlic), spices.
Culver’s Mushroom Medley Soup
Mushroom Medley Soup : Milk, water, mushrooms, portabello mushrooms, onions, soybean margarine, sherry wine (wine, salt, sulfites), modified corn starch, powdered soybean oil shortening (hydrogenated soybean oil, lactose, sodium caseinate [a milk derivative], dipotassium phosphate), mushroom base (sauteed mushrooms, salt, dextrose, butter, hydrolyzed soy protein, mushroom flavor, sugar, onion powder, corn oil, garlic powder, flavor), salt, dehydrated shiitake mushrooms, garlic puree (garlic, glucose, fructose), propylene glycol monoesters, monostearate, monoglycerides, disodium inosinate, disodium guanylate, spices, dehydrated parsley.
Culver’s Stuffed Green Pepper Soup
Stuffed Green Pepper with Beef Soup : Water, cooked rice (enriched with reduced iron, niacin, thiamine mononitrate, folic acid), tomatoes with juice, green peppers, beef crumble (beef, water, salt), tomato paste, onions, salt, modified food starch, sugar, beef flavor (beef extract, autolyzed yeast, soy sauce [water, wheat, soybeans, salt], water, potassium chloride, caramel color, salt, sodium phosphates, ascorbic acid, lactic acid, flavor, sodium benzoate), dextrose, beef fat, hydrolyzed corn gluten, soy and wheat proteins, spices, onion powder, disodium inosinate and disodium guanylate, caramel color.
Culver’s George’s Chili Supreme Soup
George’s Chili : Dark red kidney beans (beans, water, corn sweetener, salt, calcium chloride, EDTA), beef, tomato juice, tomato concentrate,(water, tamoto paste, salt, vitamin C), water, diced tomato (tomato, tomato juice, salt, citric acid, calcium chloride), onions, celery, green peppers, banana peppers (peppers, water, vinegar, salt, calcium chloride, alum, capsicum, FD&C yellow #5), seasoning (spices, salt, brown sugar), tomato paste, sunflower oil, modified food starch, salt, beef flavor (hydrolyzed proteins [corn and wheat glutens, soy and corn], vegetable stock, yeast extract, beef extract, salt, disodium inosinate, disodium guanylate),garlic.Cheese, Cheddar Shredded : Pasteurized milk, cheese cultures, salt, enzymes and annatto vegetable color, potato starch and powdered cellulose to prevent caking, natamycin (a natural mold inhibitor). Onions, Red, Diced : Onions Sour Cream, 1 oz. cup :
Culver’s Bean with Ham Soup
Bean with Ham Soup : Water, navy beans, ham with natural juices (cured with water, salt, dextrose, sodium phosphate, natural hickory smoke flavor, sugar, corn syrup, sodium erythorbate, sodium nitrite), carrots, modified food starch, dehydrated potatoes, celery, salt, bacon fat, tomato paste, sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dehydrated and powdered onions, maltodextrin, dextrose, spice, yeast extract, natural flavor, disodium inosinate, disodium guanylate, titanium dioxide, dehydrated parsley, smoke flavoring, calcium chloride, garlic, hydrolyzed soy and corn protein, wheat starch, turmeric extract (for color).
Culver’s Italian Style Wedding Soup
Italian Style Wedding Soup : Water, chicken broth, meatballs (beef, water, eggs, textured soy protein concentrate [soy protein concentrate, caramel color], romano cheese [sheep's milk, rennet, salt], bread crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, sugar, vegetable shortening [hydrogenated soybean oil and/or cottonseed oil], salt, yeast, whey, soy flour, dough conditioner [sodium stearoyl lactylate, calcium propionate], corn syrup, onions, soy protein concentrate, salt, flavorings, sodium phosphate, pepper, garlic powder, parsley), cooked macaroni (enriched durum flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, egg white), spinach, carrots. Contains 2% or less of dehydrated chicken meat, onions, garlic, spice, soy flour, modified food starch, salt, sugar, torula yeast, yeast extract, chicken flavor (hydrolyzed vegetable proteins [corn and wheat gluten, soy], maltodextrin, chicken fat, flavor, yeast extract, caramel color, partially hydrogenated soybean and/or cottonseed oil, disodium inosinate, disodium guanylate, thiamine hydrochloride, lactic acid), annatto extract, high fructose corn syrup, hydrolyzed corn gluten, yellow 5, disodium inosinate, disodium guanylate.
Culver’s Cream of Broccoli Soup
Cream of Broccoli Soup : Milk, whey, broccoli, pasteurized processed American cheese (American cheese [milk, cheese cultures, salt, enzymes], water, sodium phosphate, cream, salt, sorbic acid, oleoresin paprika), dried whey, modified food starch, cultured nonfat buttermilk. Contains 2% or less of broccoli puree, salt, vegetable shortening (partially hydrogenated soybean and cottonseed oils, mono and diglycerides, polysorbate 60), mustard flour, sugar, yeast extract, hydrolyzed vegetable proteins (corn and wheat gluten, soy), sodium stearoyl lactylate, emulsifier (propylene glycol monostearate, monoglycerides), turmeric (color and flavoring), partially hydrogenated cottonseed and soybean oils.
Culver’s George’s Chili
George’s Chili : Dark red kidney beans (beans, water, corn sweetener, salt, calcium chloride, EDTA), beef, tomato juice, tomato concentrate,(water, tamoto paste, salt, vitamin C), water, diced tomato (tomato, tomato juice, salt, citric acid, calcium chloride), onions, celery, green peppers, banana peppers (peppers, water, vinegar, salt, calcium chloride, alum, capsicum, FD&C yellow #5), seasoning (spices, salt, brown sugar), tomato paste, sunflower oil, modified food starch, salt, beef flavor (hydrolyzed proteins [corn and wheat glutens, soy and corn], vegetable stock, yeast extract, beef extract, salt, disodium inosinate, disodium guanylate), garlic.
Culver’s Wisconsin Cheese Soup
Wisconsin Cheese Soup : Milk, dried whey, celery, American cheese (cultured milk, salt, enzymes), vegetable shortening (partially hydrogenated soybean and cottonseed oils, mono and diglycerides, polysorbate 60), modified food starch, bacon fat. Contains 2% or less of enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), green peppers, salt, imitation bacon bits (soy flour, partially hydrogenated soybean oil, salt, dried yeast, natural and artificial flavors, caramel color, red 3), rehydrated onions, pasteurized processed cheese spread (cheddar cheese [milk, cheese culture, salt, enzymes], skim milk, sodium phosphate, whey, milkfat, salt, sodium alginate, sorbic acid [preservative], apocarotenal [color]), soy lecithin, mechanically separated chicken, cheddar cheese (cultured milk, salt, enzymes), cream, sugar, artificial flavoring (lactic acid, natural smoke flavor, hydrolyzed vegetable proteins [corn and wheat gluten, soy),salt, natural flavor, thiamine hydrochloride, acetic acid, extractives of coffee, artificial flavor, caramel color), yeast extract, sodium strearoyl lactylate, lactic acid, disodium inosinate, disodium guanylate, natural smoke flavor, natural flavors, annatto (color), dehydrated parsley, garlic, disodium phosphate, yellow 5 & 6, turmeric (color and flavoring), fish gelatin, canthaxanthin.
Culver’s Wild and Brown Rice with Chicken Soup
Wild and Brown Rice with Chicken Soup : Milk, water, carrots, chicken meat, cooked brown rice, cooked wild rice, modified food starch, mechanically separated chicken, chicken fat, onions. Contains 2 % or less of dehydrated chicken meat, onion powder, spices, soy flour, salt, sugar, torula yeast, yeast extract, butter flavor (dehydrated butter, buttermilk powder, lipolyzed butterfat, natural flavor), natural flavor, caramel color, margarine [liquid and partially hydrogenated soybean oil, water, salt, whey, vegetable mono and diglycerides, soy lecithin, vitamin A palmitate, beta carotene (for color), artificial flavor], soy lecithin, hydrolyzed vegetable proteins (corn and wheat gluten, soy), maltodextrin, disodium inosinate, disodium guanylate.
Culver’s Vegetable Beef & Barley Soup
Vegetable Beef & Barley Soup : Water, tomatoes with juice, beef crumble (beef, water, salt), carrots, celery, barley, green beans, corn, peas, modified food starch, potatoes, onions, salt, hydrolyzed vegetable proteins (corn and wheat gluten, soy), tomato paste, concentrated beef stock, dextrose, yeast extract, beef fat, sugar, caramel color, onion powder, Worcestershire sauce (vinegar, molasses, high fructose corn syrup, anchovies, water, hydrolyzed soy and corn protein, onion, tamarinds, salt, garlic, cloves, chili peppers, natural flavorings, shallots) emulsifier (propylene glycol monostearate, monoglycerides), thiamine hydrochloride, disodium inosinate, disodium guanylate.