Archive for Condiments

Dunkin’ Donuts Lite Garden Vegetable Cream Cheese

Pasteurized Milk And Cream, Water, Green Pepper, Red Peppers, Carrots, cucumbers, Maltodextrin, Salt, Corn Starch, Onions, Non Fat Dry Milk, Whey Protein Concentrate, Dried Onions, Cheese Culture, Natural Flavor, Vinegar, Stabilizers (Xanthan And/Or Carob Bean And/Or Guar Gums), Potassium Sorbate and Sodium benzoate (To Maintain Freshness), Lactic Acid, Citric Acid, Calcium Chloride, Vitamin A Palmitate, […]

Posted by: FFI on Saturday, May 10th, 2008

Dunkin’ Donuts Strawberry Cream Cheese

Milk, Cream, Sugar, Strawberries, Water, Cheese Culture, Natural Flavor, Modified Food Starch, Salt, Stabilizer (Carob Bean and/or Guar Gum and/or Xanthan Gum), Vanilla, Potassium Sorbate (Added To Protect Freshness), Red#40.

Posted by: FFI on Saturday, May 10th, 2008

Dunkin’ Donuts Salmon Cream Cheese

Milk, Cream, Smoked Salmon, Cheese Culture, Salt, Stabilizer (Carob Bean And/Or Guar Gum And/Or Xanthan Gums), Annatto Extract (For Color), Potassium Sorbate (To Maintain Freshness), Beet Juice (For Color).

Posted by: FFI on Saturday, May 10th, 2008

Dunkin’ Donuts Plain Cream Cheese

Milk, Cream, Nonfat Milk Solids, Salt, Cheese Culture, Stabilizer (Xanthan and/or Carob Bean and/or Guar Gum), Potassium Sorbate (To Maintain Freshness), Citric Acid.

Posted by: FFI on Friday, May 9th, 2008

Dunkin’ Donuts Lite Cream Cheese

Pasteurized Milk And Cream, Water, Maltodextrin, Corn Starch, Non Fat Dry Milk, Whey Protein Concentrate, Salt, Cheese Culture, Natural Flavor, Stabilizers (Xanthan And/Or Carob Bean And/Or Guar Gums), Potassium Sorbate (To Maintain Freshness), Citric Acid, Lactic Acid, Sodium Citrate, Sodium Phosphate, Vitamin A Palmitate.

Posted by: FFI on Friday, May 9th, 2008

Dunkin’ Donuts Garden Vegetable Cream Cheese

Milk, Cream, Vegetables (Carrots, Green Bell Peppers, Red Bell Peppers, Cucumbers, Onions, Garlic), Cheese Culture, Salt, Stabilizer (Carob Bean And/Or Guar And/Or Xanthan Gums), Lactic Acid, Sodium Benzoate And Potassium Sorbate (To Maintain Freshness).

Posted by: FFI on Friday, May 9th, 2008

Dunkin’ Donuts Chive Cream Cheese

Milk, Cream, Lemon Juice Concentrate, Salt, Dehydrated Chives, Cheese Culture, Garlic Puree, Stabilizer (Xanthan and/or Carob Bean and/or Guar Gum), Potassium Sorbate (Added to Protect Freshness).

Posted by: FFI on Friday, May 9th, 2008

Dunkin’ Donuts Reduced Fat Blueberry Cream Cheese

PASTEURIZED MILK AND CREAM, SUGAR, WATER, MALTODEXTRIN, CORN SYRUP, BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, SALT, RASPBERRIES, MODIFIED FOOD STARCH, CHEESE CULTURE, NATURAL FLAVOR, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), VANILLA, CITRIC ACID, MALIC ACID, FD&C BLUE 1 AND FD&C RED 40 (COLOR).

Posted by: FFI on Thursday, May 8th, 2008