Archive for Beef

Burgerville Kid’s Country Natural Beef Hot Dog

Whole Wheat Bun [whole wheat flour, water high fructose corn syrup yeast, wheat gluten, vegetable oil (canola/or soy), salt, ammonium sulphate, mono-diglygerices, sodium stearoly lactylate, ascorbic acid, azodicarbonamide, calcium sulfate, enzymes, calcium prorionate], Hot Dog [all natural country natural beef, water, honey, salt, flavorings, paprika], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring]

Posted by: FFI on Wednesday, December 17th, 2008

Burgerville Cheeseburger

Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent.], Oregon Country Beef [Ground beef], Sharp Processed American Cheese [Cultured milk and skim milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, annatto, apo carotenal and beta carotene (color), acetic acid, enzymes, lecithin], Burgerville Spread [Soybean oil, dill relish (cured cucumbers, water, vinegar, tomato paste, modified food starch, onions, bell peppers, spices, benzoate of soda- preservative, calcium chloride, turmeric, polysorbate 80, FD & C red #30 and blue #1), mustard (vinegar, water, mustard seed, salt, sugar, turmeric, spices), eggs, water, vinegar, egg yolks, sugar, salt, xanthan gum, citric acid, natural flavor], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring]

Posted by: FFI on Friday, November 21st, 2008

Burgerville Double Beef Cheeseburger

Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent.], Oregon Country Beef [Ground beef], Sharp Processed American Cheese [Cultured milk and skim milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, annatto, apo carotenal and beta carotene (color), acetic acid, enzymes, lecithin], Burgerville Spread [Soybean oil, dill relish (cured cucumbers, water, vinegar, tomato paste, modified food starch, onions, bell peppers, spices, benzoate of soda- preservative, calcium chloride, turmeric, polysorbate 80, FD & C red #30 and blue #1), mustard (vinegar, water, mustard seed, salt, sugar, turmeric, spices), eggs, water, vinegar, egg yolks, sugar, salt, xanthan gum, citric acid, natural flavor], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring]

Posted by: FFI on Thursday, November 20th, 2008

Burgerville Colossal Cheeseburger

Sesame Seed Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent], Oregon Country Beef [Ground beef], Sharp Processed American Cheese [Cultured milk and skim milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, annatto, apo carotenal and beta carotene (color), acetic acid, enzymes, lecithin], Burgerville Spread [Soybean oil, dill relish (cured cucumbers, water, vinegar, tomato paste, modified food starch, onions, bell peppers, spices, benzoate of soda- preservative, calcium chloride, turmeric, polysorbate 80, FD & C red #30 and blue #1), mustard (vinegar, water, mustard seed, salt, sugar, turmeric, spices), eggs, water, vinegar, egg yolks, sugar, salt, xanthan gum, citric acid, natural flavor], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring], Kosher Dill Chips [Cucumber, water, salt, vinegar, contains 2% or less of spices, dehydrated garlic, natural dill flavoring, sodium benzoate (as preservative), calcium chloride, yellow #5, alum.], Fresh Lettuce and Tomato

Posted by: FFI on Thursday, November 20th, 2008

Burgerville BV Classic Hamburger

Sesame Seed Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent], Oregon Country Beef [Ground beef], Mayonnaise [Soybean oil, corn syrup, water, whole eggs, distilled vinegar, egg yolks, salt, spice, lemon juice concentrate.], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring.], Kosher Dill Chips [Cucumber, water, salt, vinegar, contains 2% or less of spices, dehydrated garlic, natural dill flavoring, sodium benzoate (as preservative), calcium chloride, yellow #5, alum.], Fresh Lettuce and Tomato

Posted by: FFI on Wednesday, November 19th, 2008

Burgerville Half-Pound Colossal Cheeseburger

Sesame Seed Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent], Oregon Country Beef [Ground beef], Sharp Processed American Cheese [Cultured milk and skim milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, annatto, apo carotenal and beta carotene (color), acetic acid, enzymes, lecithin], Burgerville Spread [Soybean oil, dill relish (cured cucumbers, water, vinegar, tomato paste, modified food starch, onions, bell peppers, spices, benzoate of soda- preservative, calcium chloride, turmeric, polysorbate 80, FD & C red #30 and blue #1), mustard (vinegar, water, mustard seed, salt, sugar, turmeric, spices), eggs, water, vinegar, egg yolks, sugar, salt, xanthan gum, citric acid, natural flavor], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring], Kosher Dill Chips [Cucumber, water, salt, vinegar, contains 2% or less of spices, dehydrated garlic, natural dill flavoring, sodium benzoate (as preservative), calcium chloride, yellow #5, alum.], Fresh Lettuce and Tomato

Posted by: FFI on Wednesday, November 19th, 2008

Burgerville Tillamook Cheeseburger

Sesame Seed Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent], Oregon Country Beef [Ground beef], Cheddar Cheese  [Cultured milk, salt, enzymes, annatto (color)], Mayonnaise [Soybean oil, corn syrup, water, whole eggs, distilled vinegar, egg yolks, salt, spice, lemon juice concentrate], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring], Kosher Dill Chips [Cucumber, water, salt, vinegar, contains 2% or less of spices, dehydrated garlic, natural dill flavoring, sodium benzoate (preservative), calcium chloride, yellow #5, alum], Fresh Lettuce and Tomato

Posted by: FFI on Tuesday, November 18th, 2008

Burgerville Pepper Bacon Tillamook Cheeseburger

Sesame Seed Hamburger Buns [Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean oil or canola), contains 2% or less of the following: vital wheat gluten, salt, yeast nutrients (ammonium sulfate, calcium sulfate), dough conditioners (sodium stearoyl lactylate, mono and diglycerides, ascorbic acid, azodicarbonamide), calcium sulfate, enzymes, calcium propionate (mold inhibitor) sesame seeds if apparent], Oregon Country Beef [Ground beef], Cheddar Cheese [Cultured milk, salt, enzymes, annatto (color)], Pepper Bacon [Cured with water, salt, sugar, sodium phosphate, flavorings, sodium erythorbate, sodium nitrite. Coated with pepper.],Mayonnaise [Soybean oil, corn syrup, water, whole eggs, distilled vinegar, egg yolks, salt, spice, lemon juice concentrate], Ketchup [Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring], Kosher Dill Chips [Cucumber, water, salt, vinegar, contains 2% or less of spices, dehydrated garlic, natural dill flavoring, sodium benzoate (as preservative), calcium chloride, yellow #5, alum], Fresh Lettuce, Tomato and Onion

Posted by: FFI on Tuesday, November 18th, 2008