Archive for Condiments

Subway Oil

Canola oil, extra virgin olive oil. 

Posted by: FFI on Sunday, February 28th, 2010

Subway Deli Brown Mustard

Distilled vinegar, mustard seed, water, salt, spices, turmeric, natural flavor. 

Posted by: FFI on Sunday, February 28th, 2010

Subway Yellow Mustard

Distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavor, garlic powder. 

Posted by: FFI on Sunday, February 28th, 2010

Subway Regular Mayonnaise

Soybean oil, water, eggs, egg yolks, vinegar, contains less than 2% of salt, mustard flour, lemon juice concentrate, dried onions, dried garlic, calcium disodium EDTA (to protect flavor), paprika, natural flavor.

Posted by: FFI on Sunday, February 28th, 2010

Subway Light Mayonnaise

Water, soybean oil, food starch-modified*, distilled vinegar, egg yolks, contains less than 2% of eggs, salt, spice, potassium sorbate* (a preservative), phosphoric acid*, calcium disodium EDTA added to protect flavor, DL-alpha-tocopheryl acetate (vitamin E), extractive of paprika, soy lecithin*, phylloquinone (Vitamin K1).* Ingredient not normally found in mayonnaise.

Posted by: FFI on Sunday, February 28th, 2010

Subway Red Wine Vinegar

Red wine vinegar (5% acidity), sulfiting agent.

Posted by: FFI on Saturday, February 27th, 2010

Subway Red Wine Vinaigrette

Water, corn syrup, red wine vinegar, sugar, parmesan cheese (partially skimmed milk, cheese culture, salt, enzymes, anti-caking agent), salt, distilled vinegar, contains less than 2% of food starch-modified, dehydrated red bell pepper, xanthan gum, spices, dehydrated onion, dehydrated garlic, sodium benzoate (a preservative), natural flavor, color red #40 and blue #1.

Posted by: FFI on Saturday, February 27th, 2010

Subway Fat Free Sweet Onion

Sugar, water, corn vinegar, contains less than 2% of corn starch, food starch-modified, spices, salt, toasted onion, dehydrated onion, poppy seeds, onion juice, sodium benzoate and potassium sorbate (as preservatives), dehydrated red bell pepper, caramel color, cucumber juice, calcium disodium EDTA added to protect flavor, celery seed.

Posted by: FFI on Saturday, February 27th, 2010

Subway Fat Free Honey Mustard

High fructose corn syrup, water, Dijon mustard, prepared mustard, distilled vinegar, honey, modified food starch, cider vinegar, lemon juice concentrate, salt, phosphoric acid, artificial color (Titanium Dioxide), xanthan gum, dehydrated onion, sodium benzoate, and potassium sorbate (as preservatives), egg yolks, dehydrated garlic, artificial caramel color.

Posted by: FFI on Saturday, February 27th, 2010

Subway Chipotle Southwest

Soybean oil, water, buttermilk (cultured pasteurized skim milk and milk, sodium citrate, salt), chipotle pepper sauce concentrate (red jalapeno peppers, distilled vinegar, sugar, salt and onions), high fructose corn syrup, egg yolks, distilled vinegar, corn syrup, contains less than 2% of non-fat milk solids, salt, dehydrated onion, phosphoric acid, autolyzed yeast extract, xanthan gum, sodium […]

Posted by: FFI on Saturday, February 27th, 2010

Subway Ranch Dressing

Soybean oil, water, sugar, egg yolks, vinegar, salt, contains less than 2% of whey, onions*, buttermilk, xanthan gum, phosphoric acid, with sorbic acid and calcium disodium EDTA as preservatives, garlic*, polysorbate 60, parsley*, spice, disodium inosinate, disodium guanylate, natural flavor. *Dried.

Posted by: FFI on Wednesday, February 24th, 2010

Subway Fat Free Italian Dressing

Water, vinegar, sugar, corn syrup, salt, Parmesan and Romano made from cow’s milk cheese (part-skim milk, cheese culture, salt, enzymes), Contains less than 2% of garlic onion juice, molasses, phosphoric acid, xanthan gum, whey, with potassium sorbate and calcium disodium EDTA as preservatives, dried bell peppers, propylene glycol alginate, yeast extract, spice, buttermilk, lemon juice […]

Posted by: FFI on Wednesday, February 24th, 2010

Subway Croutons

Enriched Flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), canola oil, sugar, salt, natural and artificial butter flavor with other natural flavors, yeast, dehydrated garlic, whey, spices, nonfat dry milk, dehydrated parsley, romano cheese (cow’s milk, cultures, salt, enzymes), lactic acid, ascorbic acid.

Posted by: FFI on Wednesday, February 24th, 2010
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