ATLANTA BREAD Pumpkin Muffin

Posted by: george on Friday, March 4th, 2011

Sugar, unbleached enriched wheat flour (wheat flour, malted barley flour, naicin, iron, thiamin, mononitrate, riboflavin, folic acid), pumpkin puree, water, whole eggs, soybean oil, palm oil shortening (palm oil),  powdered sugar, baking powder, sodium bicarbonate, salt, cinnamon, ground allspice, ground nutmeg, artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl  alcohol and polysorbate 80), and honey.

ATLANTA BREAD Mocha Chip Muffin

Posted by: george on Thursday, March 3rd, 2011

Semi-sweet chocolate chips (sugar chocolate liquor, cocoa butter, soya lecithin (added as an emulsifier) vanillin (an artificial flavoring)), sugar, bleached wheat flour, whole eggs, soybean oil, water, high fructose corn syrup, vital wheat gluten, palm oil shortening (palm oil), modified food starch, whey powder, salt, artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl alcohol and polysorbate 80), sodium aluminum phosphate (leavening agent), sodium bicarbonate, guar xanthum gums

ATLANTA BREAD Low Fat Pumpkin Muffin

Posted by: george on Thursday, March 3rd, 2011

Sugar, unbleached  enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), pumpkin puree, water, whole eggs, blended fruit powder (pear, apple, and plum powder), soybean oil, baking powder, sodium bicarbonate, salt, ground allspice, cinnamon, ground nutmeg.

ATLANTA BREAD Low Fat Apple Muffin

Posted by: george on Thursday, March 3rd, 2011

Sugar, bleached wheat flour, whole eggs, water, frozen apples, blended fruit powder (pear, apple, and plum powder), high fructose corn syrup, modified food starch, soybean oil, vital wheat gluten, whey powder, salt, sodium aluminum phosphate (leavening agent), sodium bicarbonate, artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl alcohol and polysorbate 80), cinnamon, guar xanthum gums, and artificial apple flavor (propylene glycol, ethyl alcohol, artificial flavor and benzyl alcohol).

ATLANTA BREAD Chocolate Chip Muffin

Posted by: george on Wednesday, March 2nd, 2011

Sugar, semi-sweet chocolate chips (sugar chocolate liquor, cocoa butter, soya lecithin (added as an emulsifier) vanillin (an artificial flavoring)), bleached wheat flour, whole eggs, soybean oil, water, high fructose corn syrup, vital wheat gluten, palm oil shortening (palm oil), modified food starch, whey powder, salt, artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl alcohol and polysorbate 80), sodium aluminum phosphate (leavening agent), sodium bicarbonate, guar xanthum gums, and artificial blueberry flavor (propylene glycol, glycerine, artificial flavors, ethyl alcohol, and citric acid).

ATLANTA BREAD Blueberry Muffin

Posted by: george on Wednesday, March 2nd, 2011

Sugar, bleached wheat flour, whole eggs, soybean oil, blueberries, water, high fructose corn syrup, vital wheat gluten, palm oil shortening (palm oil), modified food starch, whey powder, salt, artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl  alcohol and polysorbate 80), sodium aluminum phosphate (leavening agent), sodium bicarbonate, guar xanthum gums, and artificial blueberry flavor (propylene glycol, glycerine, artificial flavors, ethyl alcohol, and citric acid).

ATLANTA BREAD Banana Nut Muffin

Posted by: george on Wednesday, March 2nd, 2011

Sugar, bleached wheat flour, walnuts, whole eggs, water, soybean oil, banana puree (bananas, citric acid, ascorbic acid), high fructose corn syrup, vital wheat gluten, palm oil shortening (palm oil), modified food starch, whey powder, powdered sugar, salt, sodium aluminum phosphate (leavening agent), sodium bicarbonate, xanthum & guar gum, artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl  alcohol and polysorbate 80), and artificial banana flavor (propylene glycol, artificial flavors, water and yellow #5).

ATLANTA BREAD Vegetable Cream Cheese

Posted by: george on Wednesday, March 2nd, 2011

Cream cheese (pasteurized milk and cream, cheese culture,  salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), dry vegetable soup mix (dehydrated vegetables (carrots, onions, tomatoes, celery root (sulfur dioxide used to protect quality), leeks, cabbage, peas), maltodextrin, potato starch, salt, hydrolyzed corn protein, monosodium glutamate, partially hydrogenated soybean oil, yeast extract, onion powder, tomato powder, spice, caramel color, disodium guanylate, disodium iosinate), water and dehydrated onion.

ATLANTA BREAD Raspberry Cream Cheese

Posted by: george on Wednesday, March 2nd, 2011

Light cream cheese (milk, cream, food starch-modified, maltodextin, whey, protein concentrate, cheese culture, natural flavor, stabilizers (xanthan and/or carob gum, and/or guar gums), sodium citrate, potassium sorbate (to protect freshness), vitamin A palmitate), and rasberry pastry filling (water, sugar, red rasberries, modified food starch, corn syrup, contains 2% or less of potassium sorbate, sodium propionate, and sodium benzoate (preservatives), salt, citric acid, red 40 and artificial flavor (contains propylene glycol, lactic acid)).

ATLANTA BREAD Plain Cream Cheese

Posted by: george on Tuesday, March 1st, 2011

Cream cheese spread pasteurized milk and cream, non fat milk solids, cheese culture,  salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), potassium sorbate (to protect freshness), citric acid.

ATLANTA BREAD Olive Cream Cheese

Posted by: george on Tuesday, March 1st, 2011

Cream cheese (pasteurized milk and cream, cheese culture,  salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), and pitted calamata olives (olives, water, salt, vinegar, spices, olive oil).

ATLANTA BREAD Honey Raisin Walnut Cream Cheese

Posted by: george on Tuesday, March 1st, 2011

Cream cheese (pasteurized milk and cream, cheese culture,  salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), honey, raisins, walnuts, and cinnamon.

ATLANTA BREAD Chive Cream Cheese

Posted by: george on Tuesday, March 1st, 2011

Cream cheese (pasteurized milk and cream, cheese culture,  salt, stabilizers (xanthan and/or carob gum, and/or guar gums)), dehydrated onion, water and chives.

ATLANTA BREAD Whole Grain Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, nine grain base (rye flour, oats, millet, flaxseed, cracked wheat, wheat gluten, rye flakes, sunflower seeds, sesame seeds, rye meal, barley flakes), dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , honey, sourdough starter (unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), yeast, light brown sugar, molasses, and soybean oil.

ATLANTA BREAD Sesame Seed Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sesame seeds, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , yeast, light brown sugar, and soybean oil.

ATLANTA BREAD Poppy Seed Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, poppy seeds, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , yeast, light brown sugar, and soybean oil.

ATLANTA BREAD Plain Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , yeast, light brown sugar, and soybean oil.

ATLANTA BREAD Wheat Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , honey, yeast, light brown sugar, molasses and soybean oil.

ATLANTA BREAD Everything Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, oats, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , salt, minced onion, carryway seeds, poppy seeds, sesame seeds, yeast, light brown sugar, and soybean oil,

ATLANTA BREAD Cinnamon Raisin Bagel

Posted by: george on Monday, February 28th, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water,raisins, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , cinnamon, yeast, light brown sugar, and soybean oil,