ATLANTA BREAD Wheat Bagel

Posted by: george on Tuesday, March 1st, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, dough conditioner (sugar, salt, malt barley flour, contains less than 2% or less of molasses, diacetyl  tartaric acid esters of mono- and diglycerides (datem), enzyme, mono-diglycerides, potassium iodate, ammonium chloride, ascorbic acid, L-cysteine, azodicarbonamide (ADA) , honey, yeast, light brown sugar, molasses and soybean oil.

 

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