Archive for Sandwiches

Dunkin’ Donuts Turkey Cheddar & Bacon Flat Bread

Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [B1], Riboflavin [B2], Folic Acid), Water, Soybean Oil, Less than 2% of: Yeast, Sugar, Salt, Non-Fat Dry Milk, Guar Gum, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dough Conditioners (Calcium Sulfate, Vegetable Mono-and Diglycerides, L-Cysteine, Calcium Peroxide), Yeast Nutrients […]

Posted by: FFI on Monday, June 16th, 2008

Dunkin’ Donuts Ham & Swiss Flat Bread

Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [B1], Riboflavin [B2], Folic Acid), Water, Soybean Oil, Less than 2% of: Yeast, Sugar, Salt, Non-Fat Dry Milk, Guar Gum, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dough Conditioners (Calcium Sulfate, Vegetable Mono-and Diglycerides, L-Cysteine, Calcium Peroxide), Yeast Nutrients […]

Posted by: FFI on Monday, June 16th, 2008

Dunkin’ Donuts Three Cheese Flat Bread

Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [B1], Riboflavin [B2], Folic Acid), Water, Soybean Oil, Less than 2% of: Yeast, Sugar, Salt, Non-Fat Dry Milk, Guar Gum, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dough Conditioners (Calcium Sulfate, Vegetable Mono-and Diglycerides, L-Cysteine, Calcium Peroxide), Yeast Nutrients […]

Posted by: FFI on Monday, June 16th, 2008

Dunkin’ Donuts Supreme Omelet on a Croissant

Croissant [Enriched Wheat Flour (Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Soybean And/Or Cottonseed Oils, Sugar, Contains Less Than 2% Of The Following: Fructose, Hydrogenated Canola Oil, Salt, Hydrogenated Soybean Oil, Yeast, Guar Gum, Hydrogenated Modified Palm Oil, Mono And Diglycerides, Eggs, Locust Bean Gum, Leavening (Baking Soda, Monocalcium Phosphate, […]

Posted by: FFI on Sunday, June 15th, 2008

Dunkin’ Donuts Sausage Egg Cheese Biscuit Sandwich

Biscuit [Bleached Enriched Flour (Bleached Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed) With Citric Acid To Preserve Flavor, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Cultured Low fat Buttermilk (Nonfat Milk, Whey Protein Concentrate, Whey, Cream, Dairy Cultures), Sugar, Salt, Sodium Caseinate, Datem, […]

Posted by: FFI on Sunday, June 15th, 2008

Dunkin’ Donuts Sausage Egg Cheese English Muffin Sandwich

English Muffin [Bleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Potato Flour, Dry Whole Milk, Butter, Sugar, Yeast, Salt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Bicarbonate Of Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate, Ammonium Chloride, Corn Starch, Protease, Amalase, White Corn Meal, Farina, Sodium Propionate And Propionic Acid […]

Posted by: FFI on Sunday, June 15th, 2008

Dunkin’ Donuts Sausage Egg Cheese Bagel Sandwich

Bagel [Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Degermed Yellow Corn Meal, Salt, Soybean Oil, Rice Flour, Yeast, Dough Conditioner (Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-Cysteine Hydrochloride), Egg (Whole Eggs(Whole Milk, Soy Oil, Water, Modified Food Starch, Salt, […]

Posted by: FFI on Sunday, June 15th, 2008

Dunkin’ Donuts Ham Egg Cheese Croissant Sandwich

Croissant [Enriched Wheat Flour (Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Soybean and/or Cottonseed Oils, Sugar, Contains Less Than 2% Of The Following: Fructose, Eggs, Hydrogenated Canola Oil, Salt, Yeast, Guar Gum, Hydrogenated Modified Palm Oil, Mono And Diglycerides, Locust Bean Gum, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Sulfate), […]

Posted by: FFI on Sunday, June 15th, 2008

Dunkin’ Donuts Ham Egg Cheese Bagel Sandwich

Bagel [Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Degermed Yellow Corn Meal, Salt, Soybean Oil, Rice Flour, Yeast, Dough Conditioner (Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-Cysteine Hydrochloride), Egg (Whole Eggs, Whole Milk, Soy Oil, Water, Modified Food Starch, […]

Posted by: FFI on Saturday, June 14th, 2008

Dunkin’ Donuts Egg Cheese English Muffin Sandwich

English Muffin [Bleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Potato Flour, Dry Whole Milk, Butter, Sugar, Yeast, Salt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Bicarbonate Of Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate, Ammonium Chloride, Corn Starch, Protease, Amalase, White Corn Meal, Farina, Sodium Propionate And Propionic Acid […]

Posted by: FFI on Saturday, June 14th, 2008

Dunkin’ Donuts Egg Cheese Croissant Sandwich

Croissant [Enriched Wheat Flour (Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Soybean and/or Cottonseed Oils, Sugar, Contains Less Than 2% Of The Following: Fructose, Eggs, Hydrogenated Canola Oil, Salt, Yeast, Guar Gum, Hydrogenated Modified Palm Oil, Mono And Diglycerides, Locust Bean Gum, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Sulfate), […]

Posted by: FFI on Saturday, June 14th, 2008

Dunkin’ Donuts Egg Cheese Biscuit Sandwich

Biscuit (Bleached Enriched Flour (Bleached Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed) With Citric Acid Added To Protect Flavor, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Cultured Lowfat Buttermilk (Nonfat Milk, Whey Protein Concentrate, Whey, Cream, Dairy Cultures), Sugar, Salt, Sodium Caseinate, Datem, […]

Posted by: FFI on Saturday, June 14th, 2008

Dunkin’ Donuts Egg Cheese Bagel Sandwich

Bagel [Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Degermed Yellow Corn Meal, Salt, Soybean Oil, Rice Flour, Yeast, Dough Conditioner (Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-Cysteine Hydrochloride), Egg (Whole Eggs, Whole Milk, Soy Oil, Water, Modified Food Starch, […]

Posted by: FFI on Friday, June 13th, 2008

Dunkin’ Donuts Bacon Egg Cheese English Muffin Sandwich

English Muffin [Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavine, Folic Acid), Water, Yeast. Contains 2 % Or Less Of: Salt, Vinegar, Partially Hydrogenated Soybean And Cottonseed Oil, White Corn Flour, White Corn Meal, Dextrose. Calcium Propionate And Potassium Sorbate (Preservatives), Mono And Diglycerides, Sugar, Wheat Gluten, Potato Starch, Yeast Food (Monocalcium Phosphate, […]

Posted by: FFI on Friday, June 13th, 2008

Dunkin’ Donuts Bacon Egg Cheese Croissant Sandwich

Croissant (Enriched unbleached wheat flour (flour, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, canola and/or soybean oil, contain less than 2% of the following: margarine (vegetable oils [palm, canola], water, mono and diglycerides, potassium sorbate [to preserve freshness], citric acid, artificial flavor, vitamin A palmitate, vitamin D3), yeast, wheat […]

Posted by: FFI on Friday, June 13th, 2008

Dunkin’ Donuts Ham Egg Cheese English Muffin Sandwich

English Muffin [Bleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Potato Flour, Dry Whole Milk, Butter, Sugar, Yeast, Salt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Bicarbonate Of Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate, Ammonium Chloride, Corn Starch, Protease, Amalase, White Corn Meal, Farina, Sodium Propionate And Propionic Acid […]

Posted by: FFI on Friday, June 13th, 2008

Dunkin’ Donuts Bacon Egg Cheese Bagel Sandwich

Plain Bagel [Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Degermed Yellow Corn Meal, Salt, Soybean Oil, Rice Flour, Yeast, Dough Conditioner (Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-Cysteine Hydrochloride)], Egg (Whole Eggs, Whole Milk, Soy Oil, Water, Modified Food […]

Posted by: FFI on Thursday, June 12th, 2008

Dunkin’ Donuts Sausage Egg Cheese Croissant Sandwich

Croissant (Enriched unbleached wheat flour (flour, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, canola and/or soybean oil, contain less than 2% of the following: margarine (vegetable oils [palm, canola], water, mono and diglycerides, potassium sorbate [to preserve freshness], citric acid, artificial flavor, vitamin A palmitate, vitamin D3), yeast, wheat […]

Posted by: FFI on Thursday, June 12th, 2008

Dunkin’ Donuts Bacon Lover’s Supreme Breakfast Sandwich

Egg Patty [Whole Eggs, Whey, Pasteurized Process Monterey Jack Cheese (Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sodium Hexametaphosphate), Green Pepper, Red Pepper, Skim Milk, Potatoes (Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate (Added To Maintain Color), Potassium Sorbate (Added To Maintain Freshness), Swiss And Mushroom Round (Swiss Cheese And Pasteurized […]

Posted by: FFI on Thursday, June 12th, 2008