Dunkin’ Donuts Ham Egg Cheese English Muffin Sandwich

Posted by: FFI on Friday, June 13th, 2008


English Muffin [Bleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Potato Flour, Dry Whole Milk, Butter, Sugar, Yeast, Salt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Bicarbonate Of Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate, Ammonium Chloride, Corn Starch, Protease, Amalase, White Corn Meal, Farina, Sodium Propionate And Propionic Acid (Preservatives), Sulfiting Agents], Egg (Egg Whites, Egg Yolks, Water, Modified Food Starch, Salt, Xanthan Gum, Citric
Acid, White Pepper, EDTA), Smoked Sliced Ham With Natural Juices (Cured With Water, Salt, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheese [American Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color) Water, Cream, Sodium Citrate, Enzyme Modified Cheese, Salt, Sorbic Acid (Preservative), Lecithin (Nonsticking Agent).

 

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