Au Bon Pain Rosemary Garlic Bread Stick

Posted by: george on Saturday, December 18th, 2010

Dough [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Garlic, Dough Conditioner (Sugar, Salt, Malted Barley Flour, Contains 2% or less of Molasses, DATEM, Enzyme, Mono-and Di-glycerides, Potassium Iodate, Ammonium Chloride, Ascorbic Acid, L-Cysteine, Azodicarbonamide), Yeast, Vegetable Oil Blend (Canola and Olive Oil), Sugar, Rosemary, Molasses, Soy Lecithin], Topping [Vegetable Oil Blend (Canola and Olive Oil), Rosemary, Salt].


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