Archive for Desserts

Dunkin’ Donuts Blueberry Crumb Donut

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Strawberry Puree, Coconut, Dextrose, Contains 2% Or Less Of The Following: Corn Syrup, Yeast, Salt, Modified […]

Posted by: FFI on Monday, April 21st, 2008

Dunkin’ Donuts Blueberry Cake Donut

Enriched Flour (Wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Soybean Oil, Sugar, Contains 2% Or Less Of The Following: Defatted Soy Flour, Corn Syrup, Nonfat Milk, Maltodextrin, Salt, Sodium Acid […]

Posted by: FFI on Sunday, April 20th, 2008

Dunkin’ Donuts Black Raspberry Donut

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Sugar, Dextrose, Contains 2% or Less Of The Following: High Fructose Corn Syrup, Yeast, Salt, […]

Posted by: FFI on Sunday, April 20th, 2008

Dunkin’ Donuts Bavarian Kreme Donut

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Dextrose, Contains 2% Or Less Of The Following: Modified Food Starch, Yeast, Corn Syrup, Salt, Whey, […]

Posted by: FFI on Sunday, April 20th, 2008

Dunkin’ Donuts Apple N’ Spice Donut

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Sugar, Corn Syrup, Dextrose, Contains 2% Or Less Of The Following: Yeast, Apples, Modified Food Starch, Salt, […]

Posted by: FFI on Saturday, April 19th, 2008

Dunkin’ Donuts Apple Crumb Donuts

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Corn Syrup, Dextrose, Coconut, Contains 2% Or Less Of The Following: Yeast, Apples, Modified Food Starch, […]

Posted by: FFI on Saturday, April 19th, 2008

Dunkin’ Donuts Mini M&M Donut

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Sugar, Dextrose, Contains 2% Or Less Of The Following: Yeast, Salt, Maltodextrin, Whey, Soy Flour, Mono- & […]

Posted by: FFI on Saturday, April 19th, 2008

Dunkin’ Donuts Gingerbread Donut

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, GROUND GINGER, DRIED EGG YOLKS, CONTAINS 2% OR LESS OF: WHEY SOLIDS, SOY FLOUR, NONFAT DRY MILK, SODIUM CASEINATE, SALT, CINNAMON, WHEAT STARCH, SOY LECITHIN, CARAMEL COLOR, KONJAC FLOUR, CARRAGEENAN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM […]

Posted by: FFI on Friday, April 18th, 2008