Dunkin’ Donuts Apple Crumb Donuts

Posted by: FFI on Saturday, April 19th, 2008


Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Corn Syrup, Dextrose, Coconut, Contains 2% Or Less Of The Following: Yeast, Apples, Modified Food Starch, Salt, Whey, Corn Flour, Soy Flour, Mono & Diglycerides, Maltodextrin, Sodium Acid Pyrophosphate, Baking Soda, Sodium Stearoyl Lactylate, Soy Lecithin, Nonfat Milk, Natural & Artificial Flavor, Cellulose Gum, Guar Gum, Sodium Benzoate & Potassium Sorbate (Preservatives), Propylene Glycol, Citric Acid, Annatto, Turmeric, Sodium Caseinate, Cinnamon, Gum Arabic, Malic Acid, Xanthan Gum, Nutmeg, Agar, Carrageenan.

 

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