Archive for Archive for September, 2008

Arby’s Chicken Bacon & Swiss – Grilled

Grilled Chicken Breast Fillet [Boneless, Skinless Chicken Breast, Glazed with Water, Vegetable Oil (Soybean Oil), Chicken Broth Flavor (Chicken Broth, Salt, Flavor), Natural Grilled Chicken Type Flavor [Salt, Maltodextrin, Sugar, Flavoring, Grill Flavor (from Safflower Oil), Disodium Inosinate, Disodium Guanylate], Modified Food Starch, Dextrose, Sodium Phosphates], Dijon Honey Mustard Sandwich Sauce [Soybean Oil, Water, Honey, Mustard Seed, High Fructose Corn Syrup, Distilled Vinegar, Egg Yolk, Salt, Xanthan Gum, Spices, Propylene Glycol Alginate, White Wine, Sodium Benzoate and Potassium Sorbate Added as Preservatives, Oleoresin Paprika, Calcium Disodium EDTA Added to Protect Flavor, Yellow #5, Citric Acid, Tartaric Acid], Pepper Bacon [Cured with: Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Coated with: Ground Black Pepper and Sugar],   Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds], Swiss Cheese (Slice, Processed) [Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (Preservative), Enzymes, Lactic Acid, Lecithin]

Posted by: FFI on Tuesday, September 30th, 2008

Arby’s Chicken Bacon & Swiss Sandwich – Crispy

Crispy Chicken Fillet [[Containing up to 13.64% of a Solution of Water and Phosphate. Seasoned with: Salt, Flavor (Contains Torula Yeast), Chicken Fat, Garlic Powder, Natural and Artificial Flavor (Contains Modified Corn Starch, Milk and Soybean Lecithin), Onion Powder, Spice Extractives, and Polysorbate 80. Breaded with: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Wheat Gluten, Spices, Egg White Solids, Yellow Corn Flour, Leavening (Cream of Tartar, Sodium Bicarbonate), Garlic Powder, Spice Extractives. Breading Set in Vegetable Oil], Dijon Honey Mustard Sandwich Sauce [Soybean Oil, Water, Honey, Mustard Seed, High Fructose Corn Syrup, Distilled Vinegar, Egg Yolk, Salt, Xanthan Gum, Spices, Propylene Glycol Alginate, White Wine, Sodium Benzoate and Potassium Sorbate Added as Preservatives, Oleoresin Paprika, Calcium Disodium EDTA Added to Protect Flavor, Yellow #5, Citric Acid, Tartaric Acid], Pepper Bacon [Cured with: Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Coated with: Ground Black Pepper and Sugar],   Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds], Swiss Cheese (Slice, Processed) [Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (Preservative), Enzymes, Lactic Acid, Lecithin]

Posted by: FFI on Monday, September 29th, 2008

Arby’s Chicken Fillet Sandwich – Grilled

Grilled Chicken Breast Fillet [Boneless, Skinless Chicken Breast, Glazed with Water, Vegetable Oil (Soybean Oil), Chicken Broth Flavor (Chicken Broth, Salt, Flavor), Natural Grilled Chicken Type Flavor [Salt, Maltodextrin, Sugar, Flavoring, Grill Flavor (from Safflower Oil), Disodium Inosinate, Disodium Guanylate], Modified Food Starch, Dextrose, Sodium Phosphates], Shredded Lettuce, Mayonnaise [Soybean Oil, Water, Egg Yolk, High Fructose Corn Syrup, Distilled Vinegar, Salt, Cider Vinegar, Sugar, Lemon Juice Concentrate, Spice, Onion*, Garlic*, Natural Flavor, Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated], Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds], Tomato (Sliced)

Posted by: FFI on Sunday, September 28th, 2008

Arby’s Chicken Fillet Sandwich – Crispy

Crispy Chicken Fillet [[Containing up to 13.64% of a Solution of Water and Phosphate. Seasoned with: Salt, Flavor (Contains Torula Yeast), Chicken Fat, Garlic Powder, Natural and Artificial Flavor (Contains Modified Corn Starch, Milk and Soybean Lecithin), Onion Powder, Spice Extractives, and Polysorbate 80. Breaded with: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Wheat Gluten, Spices, Egg White Solids, Yellow Corn Flour, Leavening (Cream of Tartar, Sodium Bicarbonate), Garlic Powder, Spice Extractives. Breading Set in Vegetable Oil], Shredded Lettuce, Mayonnaise [Soybean Oil, Water, Egg Yolk, High Fructose Corn Syrup, Distilled Vinegar, Salt, Cider Vinegar, Sugar, Lemon Juice Concentrate, Spice, Onion*, Garlic*, Natural Flavor, Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated], Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds], Tomato (Sliced)

Posted by: FFI on Saturday, September 27th, 2008

Arby’s Ham & Swiss Melt Sandwich

Roast Ham [Cured with: Water, Salt, Dextrose, Sodium Phosphates, Smoke Flavorings, Sodium Erythorbate, Sodium Nitrite], Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds], Swiss Cheese (Slice, Processed) [Cultured Milk, Skim Milk, Water, Salt, Sodium Citrate, Sodium Phosphate, Cream, Citric Acid, Sorbic Acid (Preservative), Enzymes, Lactic Acid, Lecithin]

Posted by: FFI on Friday, September 26th, 2008

Arby’s Melt Sandwich

Roast Beef [Trimmed Boneless Beef Chunks (Minimum 70%) Combined with Chopped Beef for a Maximum of 12% Fat. Contains up to 9.0% of a Self-Basting Solution of Water, Salt, Sodium Phosphate], Cheddar Cheese Sauce [Water, Hydrogenated Soybean Oil, Modified Corn Starch, Cheddar Cheese (Milk, Cheese, Cultures, Salt, Enzymes), Maltodextrin, Less Than 2% of: Salt, Sodium Phosphate, Nonfat Dry Milk, Mono and Diglycerides, Sodium Stearoyl Lactylate, Yeast Extract, Acetic Acid, Citric Acid, Cream , Sodium Citrate, Sodium Hexametaphosphate, Natural Flavors, Color (Annatto Extract, Paprika Oleoresin, Carotene, Yellow 6)], Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds]

Posted by: FFI on Thursday, September 25th, 2008

Arby’s Super Roast Beef Sandwich

Roast Beef [Trimmed Boneless Beef Chunks (Minimum 70%) Combined with Chopped Beef for a Maximum of 12% Fat. Contains up to 9.0% of a Self-Basting Solution of Water, Salt, Sodium Phosphate], Shredded Lettuce, Red Ranch Dressing [High Fructose Corn Syrup, Soybean Oil, Corn-Cider Vinegar, Tomato Paste, Distilled Vinegar, Salt, Paprika, Spice, Beet Juice Concentrate, Onion*, Natural Flavor, Xanthan Gum, Propylene Glycol Alginate, Garlic*. *Dehydrated] Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds], Tomato

Posted by: FFI on Wednesday, September 24th, 2008

Arby’s Junior Roast Beef Sandwich

Roast Beef [Trimmed Boneless Beef Chunks (Minimum 70%) Combined with Chopped Beef for a Maximum of 12% Fat. Contains up to 9.0% of a Self-Basting Solution of Water, Salt, Sodium Phosphate], Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds]

Posted by: FFI on Tuesday, September 23rd, 2008

Arby’s Bacon Beef ‘n Cheddar

Roast Beef [Trimmed Boneless Beef Chunks (Minimum 70%) Combined with Chopped Beef for a Maximum of 12% Fat. Contains up to 9.0% of a Self-Basting Solution of Water, Salt, Sodium Phosphate], Cheddar Cheese Sauce [Water, Hydrogenated Soybean Oil, Modified Corn Starch, Cheddar Cheese (Milk, Cheese, Cultures, Salt, Enzymes), Maltodextrin, Less Than 2% of: Salt, Sodium Phosphate, Nonfat Dry Milk, Mono and Diglycerides, Sodium Stearoyl Lactylate, Yeast Extract, Acetic Acid, Citric Acid, Cream , Sodium Citrate, Sodium Hexametaphosphate, Natural Flavors, Color (Annatto Extract, Paprika Oleoresin, Carotene, Yellow 6)], Onion Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Eggs, Onions, Contains 2% or Less of: Salt, Yeast, Soybean Oil, Sodium Stearoyl Lactylate, Corn Flour, Azodicarbonamide, Calcium Peroxide, Vinegar, Monoglycerides, Calcium Propionate (Preservative), Spice and Coloring, Ammonium Chloride, Calcium Sulfate, Lecithin, Poppy Seeds], Pepper Bacon [Cured with: Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Coated with: Ground Black Pepper and Sugar], Red Ranch Dressing [High Fructose Corn Syrup, Soybean Oil, Corn-Cider Vinegar, Tomato Paste, Distilled Vinegar, Salt, Paprika, Spice, Beet Juice Concentrate, Onion*, Natural Flavor, Xanthan Gum, Propylene Glycol Alginate, Garlic*. *Dehydrated]

Posted by: FFI on Monday, September 22nd, 2008

Arby’s Beef ‘n Cheddar

Roast Beef [Trimmed Boneless Beef Chunks (Minimum 70%) Combined with Chopped Beef for a Maximum of 12% Fat. Contains up to 9.0% of a Self-Basting Solution of Water, Salt, Sodium Phosphate], Cheddar Cheese Sauce [Water, Hydrogenated Soybean Oil, Modified Corn Starch, Cheddar Cheese (Milk, Cheese, Cultures, Salt, Enzymes), Maltodextrin, Less Than 2% of: Salt, Sodium Phosphate, Nonfat Dry Milk, Mono and Diglycerides, Sodium Stearoyl Lactylate, Yeast Extract, Acetic Acid, Citric Acid, Cream , Sodium Citrate, Sodium Hexametaphosphate, Natural Flavors, Color (Annatto Extract, Paprika Oleoresin, Carotene, Yellow 6)], Onion Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Eggs, Onions, Contains 2% or Less of: Salt, Yeast, Soybean Oil, Sodium Stearoyl Lactylate, Corn Flour, Azodicarbonamide, Calcium Peroxide, Vinegar, Monoglycerides, Calcium Propionate (Preservative), Spice and Coloring, Ammonium Chloride, Calcium Sulfate, Lecithin, Poppy Seeds], Red Ranch Dressing [High Fructose Corn Syrup, Soybean Oil, Corn-Cider Vinegar, Tomato Paste, Distilled Vinegar, Salt, Paprika, Spice, Beet Juice Concentrate, Onion*, Natural Flavor, Xanthan Gum, Propylene Glycol Alginate, Garlic*. *Dehydrated]

Posted by: FFI on Sunday, September 21st, 2008

Arby’s Roast Beef Sandwich

Roast Beef [Trimmed Boneless Beef Chunks (Minimum 70%) Combined with Chopped Beef for a Maximum of 12% Fat. Contains up to 9.0% of a Self-Basting Solution of Water, Salt, Sodium Phosphate], Sesame Bun [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Salt, Wheat Gluten, Nonfat Milk, Yeast, Malt Powder, Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides, Ammonium Chloride, Calcium Propionate, Corn Starch, Calcium Sulfate, Calcium Peroxide, Sesame Seeds]

Posted by: FFI on Saturday, September 20th, 2008

Domino’s Crunchy Thin Crust Pizza

Thin Crust [Flour (Wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Calcium Propionate (Preservative)], Pizza Sauce [Tomato Puree (Water, Tomato Paste), Tomato Extract Blend, Contains less than 2% of Salt, Sugar, Spices, Herbs, Garlic, Citric Acid, and Natural Flavors], Pizza Cheese [Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Cellulose (Added to Prevent Caking), Non-Fat Milk, Whey Protein Concentrate, Sodium Citrate, Flavors, Sodium Propionate (Added as a Preservative)],

Optional Toppings:

Black Olives [Sliced Ripe Olives, Water, Salt, Ferrous Gluconate],

Beef [Beef, Water, Seasoning (Salt, Spices, Disodium Inosinate, Disodium Guanylate, BHA, BHT, Citric Acid), and Sodium Phosphate],

Pepperoni [Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid],

Ham [Pork (Cured With Water, Salt, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sugar, Sodium Erythorbate, Sodium Nitrite)],

Italian Sausage [Pork, Seasoning (Spices, Corn Syrup Solids, Salt, Paprika, Garlic Powder, Chili Pepper, Disodium Inosinate, Disodium Guanylate, BHA, BHT, and Citric Acid), Water, Salt, Sodium Tripolyphosphate],

Yellow Onions,

Green Bell Peppers,

Mushrooms,

Pineapple [Pineapple, Water, Sugar, Citric Acid, Ascorbic Acid],

Posted by: FFI on Friday, September 19th, 2008

Domino’s Ultimate Deep Dish Pizza

Deep Dish Crust [Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin Folic Acid), Water, Malt, Sugar, Whey, Malted Barley Flour, Yeast, Soybean Oil; Zzesty Blend: Butter Flavored Oil (Partially Hydrogenated Soybean Oil, Soy Lecithin, Artificial and Natural Butter Flavoring, Vitamin A Palmitate and Beta-Carotene for Color), Imitation Parmesan Cheese (Water, Modified Food Starch, Casein and/ or Caseinate, Partially Hydrogenated Soybean Oil, Cellulose Powder, Salt, Sodium Phosphates, Stabilizers [Mono And Diglycerides, Guar Gum, Carrageenan], Natural Flavor, Lactic Acid, Sorbic Acid [as a Preservative]), Onion and Garlic, Spices, Salt, Lactic Acid, Butter Flavor, Tomato Powder, Bell Pepper. Dextrose, Citric Acid, Extractive of Paprika and Lemon and Orange Oil with no greater than 2% Calcium Silicate and/or Soybean Oil Added to Prevent Caking], Pizza Sauce [Tomato Puree (Water, Tomato Paste), Tomato Extract Blend, Contains less than 2% of Salt, Sugar, Spices, Herbs, Garlic, Citric Acid, and Natural Flavors], Pizza Cheese [Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Cellulose (Added to Prevent Caking), Non-Fat Milk, Whey Protein Concentrate, Sodium Citrate, Flavors, Sodium Propionate (Added as a Preservative)],

Optional Toppings:

Black Olives [Sliced Ripe Olives, Water, Salt, Ferrous Gluconate],

Beef [Beef, Water, Seasoning (Salt, Spices, Disodium Inosinate, Disodium Guanylate, BHA, BHT, Citric Acid), and Sodium Phosphate],

Pepperoni [Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid],

Ham [Pork (Cured With Water, Salt, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sugar, Sodium Erythorbate, Sodium Nitrite)],

Italian Sausage [Pork, Seasoning (Spices, Corn Syrup Solids, Salt, Paprika, Garlic Powder, Chili Pepper, Disodium Inosinate, Disodium Guanylate, BHA, BHT, and Citric Acid), Water, Salt, Sodium Tripolyphosphate],

Yellow Onions,

Green Bell Peppers,

Mushrooms,

Pineapple [Pineapple, Water, Sugar, Citric Acid, Ascorbic Acid],

Posted by: FFI on Thursday, September 18th, 2008

Domino’s Classic Hand-Tossed Pizza

Hand Tossed Crust [Enriched Flour (Wheat Flour, Iron, Thiamine Mononitrate, Niacin, Riboflavin, Folic Acid) Water, Vegetable Oil (Soybean), Sugar, Salt, Yeast, Vital Wheat Gluten, Less than 1% Dough Conditioners: [Sodium Stearoyl Lactylate, Whey, Enzyme (with Wheat Starch), Ascorbic Acid, L-cysteine, and Silicon Dioxide added as processing aid]], Pizza Sauce [Tomato Puree (Water, Tomato Paste), Tomato Extract Blend, Contains less than 2% of Salt, Sugar, Spices, Herbs, Garlic, Citric Acid, and Natural Flavors], Pizza Cheese [Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Cellulose (Added to Prevent Caking), Non-Fat Milk, Whey Protein Concentrate, Sodium Citrate, Flavors, Sodium Propionate (Added as a Preservative)],

Optional Toppings:

Black Olives [Sliced Ripe Olives, Water, Salt, Ferrous Gluconate],

Beef [Beef, Water, Seasoning (Salt, Spices, Disodium Inosinate, Disodium Guanylate, BHA, BHT, Citric Acid), and Sodium Phosphate],

Pepperoni [Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid],

Ham [Pork (Cured With Water, Salt, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sugar, Sodium Erythorbate, Sodium Nitrite)],

Italian Sausage [Pork, Seasoning (Spices, Corn Syrup Solids, Salt, Paprika, Garlic Powder, Chili Pepper, Disodium Inosinate, Disodium Guanylate, BHA, BHT, and Citric Acid), Water, Salt, Sodium Tripolyphosphate],

Yellow Onions,

Green Bell Peppers,

Mushrooms,

Pineapple [Pineapple, Water, Sugar, Citric Acid, Ascorbic Acid],

Posted by: FFI on Wednesday, September 17th, 2008

Domino’s Italian Sandwich

Roll [Unbleached Flour (Wheat Flour, Malted Barley), Water, Yeast, Salt, L-Cysteine, Calcium Propionate (preservative), Vinegar, Guar Gum, Enzyme and Ascorbic Acid], Shredded Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes and Powdered Cellulose], Sliced Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Ham [Pork (Cured With Water, Salt, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sugar, Sodium Erythorbate, Sodium Nitrite)], Pepperoni [Large Sliced Pepperoni Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid], Salami [Pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid], Yellow Onions, Green Bell Peppers, Hot Banana Pepper Rings [Banana Peppers, Water, Vinegar, Salt, Calcium Chloride, 0.1% Sodium Benzoate (preservative), Polysorbate 80, Calcium Disodium EDTA (preservative), Turmeric, Natural and Artificial Flavors], Butter Flavored Oil [Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (Color), TBHQ And Citric Acid (Added To Protect Flavor), Dimethylpoysiloxane, An Anti-Foaming Agent Added]

Posted by: FFI on Tuesday, September 16th, 2008

Domino’s Chicken Bacon Ranch Sandwich

Roll [Unbleached Flour (Wheat Flour, Malted Barley), Water, Yeast, Salt, L-Cysteine, Calcium Propionate (preservative), Vinegar, Guar Gum, Enzyme and Ascorbic Acid], Chicken [Boneless, Skinless Chicken Breast with Rib Meat, Water, Seasoning [Maltodextrin, Flavor, Salt, Autolyzed Yeast Extract, Buttermilk Powder, Whey Powder, Contains Less Than 2% (Chicken Broth, Chicken Fat, Chicken Skin, Disodium Guanylate, Disodium Inosinate, Enzyme Modified Butterfat, Lactic Acid, Modified Cornstarch, Soy Lecithin, Thiamine Hydrochloride)], Modified Food Starch, Soy Protein Concentrate, Sodium Phosphates, Salt], Sliced Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Ranch Dressing [Soybean Oil, Water, Buttermilk, Distilled Vinegar, High Fructose Corn Syrup, Salt, Egg Yolk, Whey Protein Concentrate, Garlic Juice, Monosodium Glutamate, Sugar, Natural Flavor, Xanthan Gum, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Dehydrated Onion, Polysorbate 60, Spice, Phosphoric Acid, Lactic Acid, Calcium Disodium EDTA Added To Protect Flavor], Bacon [Pork Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite], Shredded Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes and Powdered Cellulose], Butter Flavored Oil [Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (Color), TBHQ And Citric Acid (Added To Protect Flavor), Dimethylpoysiloxane, An Anti-Foaming Agent Added]

Posted by: FFI on Monday, September 15th, 2008

Domino’s Chicken Parm Sandwich

Roll [Unbleached Flour (Wheat Flour, Malted Barley), Water, Yeast, Salt, L-Cysteine, Calcium Propionate (preservative), Vinegar, Guar Gum, Enzyme & Ascorbic Acid], Sliced Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Pizza Sauce [Tomato Puree (Water, Tomato Paste), Tomato Extract Blend, Contains less than 2% of Salt, Sugar, Spices, Herbs, Garlic, Citric Acid, and Natural Flavors], Chicken [Boneless, Skinless Chicken Breast with Rib Meat, Water, Seasoning [Maltodextrin, Flavor, Salt, Autolyzed Yeast Extract, Buttermilk Powder, Whey Powder, Contains Less Than 2% (Chicken Broth, Chicken Fat, Chicken Skin, Disodium Guanylate, Disodium Inosinate, Enzyme Modified Butterfat, Lactic Acid, Modified Cornstarch, Soy Lecithin, Thiamine Hydrochloride)], Modified Food Starch, Soy Protein Concentrate, Sodium Phosphates, Salt], Cheese Blend [Parmesan Hard Grating Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Culture, Enzymes, Asiago (Pasteurized Milk, Salt, Cheese Culture, Enzymes), [Potato Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Shredded Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes and Powdered Cellulose], Butter Flavored Oil [Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (Color), TBHQ And Citric Acid (Added To Protect Flavor), Dimethylpoysiloxane, An Anti-Foaming Agent Added]

Posted by: FFI on Sunday, September 14th, 2008

Domino’s Philly Cheese Steak Sandwich

Roll [Unbleached Flour (Wheat Flour, Malted Barley), Water, Yeast, Salt, L-Cysteine, Calcium Propionate (preservative), Vinegar, Guar Gum, Enzyme and Ascorbic Acid], Philly Steak [Seasoned Beef (Beef, Water, Dextrose, Salt, Sodium Tripolyphosphate, Onion Powder, Garlic Powder), Onions, Coated with: Seasoning [Dehydrated Onion, Beef Flavor {Hydrolyzed Corn, Soy, and Wheat Protein (Contains Autolyzed Yeast Extract, Partially Hydrogenated Soybean and Cottonseed Oil, Thiamine Hydrochloride), Salt, Maltodextrin, Dextrose, Beef Fat Flavor {Contains Salt and Flavorings}, Disodium Inosinate and Disodium Guanylate, Carrageenan, Grill Flavor {From Soybean Oil}), Maltodextrin, Spice, Caramel Color, Xanthan Gum}, Water, Salt])], Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], White American Cheese [Pasteurized Process Slices Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (As A Preservative), Citric Acid, Acetic Acid, Enzymes, Soy Lecithin], Mushrooms, Onions, Green Bell Peppers, Butter Flavored Oil [Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (Color), TBHQ And Citric Acid (Added To Protect Flavor), Dimethylpoysiloxane, An Anti-Foaming Agent Added]

Posted by: FFI on Saturday, September 13th, 2008

Domino’s Breadsticks

Enriched Flour (Wheat Flour, Iron, Thiamine Mononitrate, Niacin, Riboflavin, Folic Acid) Water, Vegetable Oil (Soybean), Sugar, Salt, Yeast, Vital Wheat Gluten, Less than 1% Dough Conditioners [Sodium Stearoyl Lactylate, Whey, Enzyme (with Wheat Starch), Ascorbic Acid, L-cysteine, and Silicon Dioxide added as processing aid], Corn Meal, Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (Color), TBHQ And Citric Acid (Added To Protect Flavor), Dimethylpoysiloxane, An Anti-Foaming Agent Added, Palm Oil, Dehydrated Garlic, Romano Cheese [(Cultured Part-Skim Milk, Salt, Enzymes), Powdered Cellulose (Added to Prevent Caking), Potassium Sorbate ( A Preservative)], Salt, Modified Food Starch, Parsley, Natural Flavor and Yellow #5 Lake With No Greater Than 2% Silicon Dioxide Added to Prevent Caking

Posted by: FFI on Friday, September 12th, 2008

Domino’s Cinna Stix

Enriched Flour (Wheat Flour, Iron, Thiamine Mononitrate, Niacin, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Salt, Yeast, Vital Wheat Gluten, Less Than 1% Dough Conditioners, Ascorbic Acid, L-Cysteine, Sodium Stearoyl Lactylate, Whey, Enzyme, Corn Meal, Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artifical Flavor, Beta Carotene (Color), TBHQ and Citric Acid Added To Protect Flavor, Dimethyl Poysiloxane, An Anti-Foaming Agent Added, Soybean, Cinnamon Sugar Blend: Granulated Sugar, Ground Cinnamon, Soybean Oil

Posted by: FFI on Thursday, September 11th, 2008