Archive for Archive for December, 2007
Wendy’s Crispy Chicken Nuggets
Chicken Breast with Rib Meat, Water, Modified Corn Starch, Sodium Phosphates, Salt, Whey Protein Concentrate, Battered and Breaded with: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Spices, Dextrose, Leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), Yellow Corn Flour, Yeast, Garlic Powder, Citric Acid, Natural and Artificial Flavor, Spice Extractives, Xanthan Gum. Cooked in Vegetable Oil.
Wendy’s Bacon And Cheese Potato
Potato, Cheese Sauce [Cheddar Cheese Solids (cheddar cheese [milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate and artificial color [yellow 5 and 6]), Modified Food Starch, Whey, Coconut Oil, Corn Syrup Solids, Salt, Natural and Artificial Flavors (modified food starch, maltodextrin, cheddar cheese [milk, cheese cultures, salt, enzymes], butter, partially hydrogenated cottonseed and soybean oil, natural and artificial flavor, autolyzed yeast extract, sodium phosphate, medium chain triglycerides, tricalcium phosphate, silicon dioxide, corn syrup solids, salt, tocopherol and triethyl citrate), Non Fat Dry Milk, Tricalcium Phosphate, Sodium Alginate, Sodium Caseinate (a milk derivative), Dipotassium Phosphate, Lactic Acid, Sugar, Mono and Diglycerides, Yeast Extract, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Gluconate, Xanthan Gum, Disodium Inosinate, Sodium Phosphate and Annatto], Cheddar Cheese, Shredded [Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color, Potato Starch and Powdered Cellulose (anti-caking agents), Natamycin (preservative)], Bacon Pieces [Pork Cured With: Water, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Nitrate, Contains One Or More Of The Following: Sugar, Sodium Erythorbate, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose]
Wendy’s Broccoli And Cheese Potato
Potato, Cheese Sauce[Cheddar Cheese Solids (cheddar cheese [milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate and artificial color [yellow 5 and 6]), Modified Food Starch, Whey, Coconut Oil, Corn Syrup Solids, Salt, Natural and Artificial Flavors (modified food starch, maltodextrin, cheddar cheese [milk, cheese cultures, salt, enzymes], butter, partially hydrogenated cottonseed and soybean oil, natural and artificial flavor, autolyzed yeast extract, sodium phosphate, medium chain triglycerides, tricalcium phosphate, silicon dioxide, corn syrup solids, salt, tocopherol and triethyl citrate), Non Fat Dry Milk, Tricalcium Phosphate, Sodium Alginate, Sodium Caseinate (a milk derivative), Dipotassium Phosphate, Lactic Acid, Sugar, Mono and Diglycerides, Yeast Extract, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Gluconate, Xanthan Gum, Disodium Inosinate, Sodium Phosphate and Annatto], Cheddar Cheese, Shredded [Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color, Potato Starch and Powdered Cellulose (anti-caking agents), Natamycin (preservative)], Broccoli
Wendy’s Sour Cream And Chives Potato
Potato, Reduced Fat Acidified Sour Cream [Milk, Cream, Modified Corn Starch, Non-Fat Dry Milk, Maltodextrin, Lactic Acid, Sodium Phosphate, Citric Acid, Guar Gum, Mono and Diglycerides, Natural and Artificial Flavor, Potassium Sorbate (preservative), Locust Bean Gum, Carrageenan], Chives
Wendy’s Plain Baked Potato
Potato
Wendy’s Caesar Side Salad
Romaine, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Rennet], and Bacon Pieces[Pork Cured With: Water, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Nitrate, Contains One Or More Of The Following: Sugar, Sodium Erythorbate, Brown Sugar, Sodium Ascorbate, Potassium Chloride, Dextrose]
Wendy’s Thousand Island Dressing
Soybean Oil, Water, Pickles, Tomato Paste, Corn Syrup, Sugar, Distilled Vinegar, Egg Yolk, Salt, Modifed Corn Starch, Xanthan Gum, Dehydrated Onion, Sorbic Acid, Red Bell Pepper, Mustard Seed, Natural Flavors, Calcium Disodium Edta (flavor protector), Spice.
Wendy’s Blue Cheese Dressing
Soybean Oil, Water, Distilled Vinegar, Blue Cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin [flavor protector]), Egg, Buttermilk (cultured lowfat milk, non- fat milk solids, salt, modified corn starch, carrageenan, locust bean gum, vitamin A palmitate, vitamin D), Cheese Paste (blue/cheddar cheeses [pasteurized milk, cheese cultures, salt, enzymes], natural flavors, water, whey, salt, disodium phosphate, citric acid), Egg Yolk, Contains Less Than 2%: Sugar, Salt, Natural and Artificial Flavors, Onion, Garlic, Xanthan Gum, Propylene Glycol Alginate, Roasted Red Bell Pepper Concentrate(roasted red bell peppers, sugar, potato flour, salt, natural flavor, corn oil), Phosphoric Acid, Sodium Benzoate as a Preservative, Spices, Calcium Disodium EDTA (flavor protector).
Wendy’s Reduced Fat Creamy Ranch Dressing
Water, Cultured Buttermilk, Soybean Oil, Distilled Vegar, Sugar, Egg Yolk, Cultured Buttermilk*, Salt, Garlic Juice, Microcrystalline Cellulose, Modified Corn Starch, Skim Milk*, Garlic*, Natural and Artificial Flavors, Whey Protein Concentrate, Onion*, Xanthan Gum, Spices, Gelatin, Cream, Potassium Sorbate and Sodium Benzoate (preservatives), Cellulose Gum, Propylene Glycol Alginate, Titanium Dioxide, Artificial color, Guar Gum, Lactic Acid, Sodium Phosphate, Mono and Diglycerides, Carrageenan, Locust Bean Gum, Citric Acid, Calcium Disodium (flavor protector).
Wendy’s Low Fat Honey Mustard Dressing
Water, High Fructose Corn Syrup, Distilled Vinegar, Honey, Soybean Oil, Maltodextrin, Corn Starch Modified, Mustard Seed, Salt, Titanium Dioxide, Egg Yolk, Sodium Benzoate (preservative), Spices, Natural and Artificial Flavor, Xanthan Gum (thickener), Cultured Whey (milk), Disodium Inosinate And Disodium Guanylate (flavor enhancers), Turmeric, Calcium Disodium Edta (flavor protector), Yellow #5, Colored and Flavored with Oleoresin Paprika.