Johnny Rockets Chicken Club Salad

Posted by: george on Sunday, May 29th, 2011

Chicken Breast:Boneless, skinless chicken breast with rib meat, containing up to 20% of a solution of chicken broth, seasoning [sugar, salt, dried garlic, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), dextrose, dried onion, torula yeast, hydrolyzed corn protein, butter (cream, salt), chicken fat, citric acid, spices, nonfat milk, autolyzed yeast extract, natural grill flavor (maltodextrin, flavor, modified corn starch, corn syrup solids, tricalcium phosphate), soybean oil, xanthan gum, natural smoke flavor], soy protein concentrate, sodium phosphates, salt and flavoring. Lettuce:Fresh iceburg lettuce and fresh romaine lettuce. Bacon:Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. Cheddar Cheese:Cultured milk, salt, enzymes, annatto and color. Tomatoes:Fresh tomatoes.

Dunkin Donuts Blueberry Waffle Breakfast Sandwich

Posted by: george on Saturday, May 28th, 2011

Egg Patty: Whole Eggs, Whole Milk, Soy Oil, Water, Modified Food Starch, Salt, Xanthan Gum, White Pepper, Citric Acid; Blueberry Flavored Waffle: Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Blueberry Nuggets (Dextrose, Sugar, Wheat Flour, Modified Corn Starch, Soybean Oil, Natural and Artificial Flavor, Blueberries, Cellulose Gum, Citric Acid, Maltodextrin, Blue 2 Lake, Red 40 Lake), Nonfat Dry Milk, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sugar, Soy Lecithin, Salt, Natural and Artificial Flavor, Egg Yolks, Egg Whites, Calcium Propionate (Preservative); Maple Flavored Sausage: Pork, Water, Sugar, Maple Sugar, Brown Sugar, Salt, Natural and Artificial Maple Flavor (with Maltodextrin, Caramel Color, Maple Syrup), Dextrose, Monosodium Glutamate, Spices, Spice Extractives, BHA and Propyl Gallate (Preservatives), Citric Acid; Cheese: American Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Dry Cream, Milkfat, Sodium Citrate, Salt, Sorbic Acid (Preservative), Annatto and Oleoresin Paprika Color (if colored), Soy Lecithin (non-sticking agent).

Johnny Rockets Caesar Salad

Posted by: george on Sunday, May 22nd, 2011

Creamy Caesar Dressing: Soybean oil, water, parmesan cheese (pasteurized part skim cow’s milk, cheese culture, salt enzymes), eggs, distilled vinegar, Dijon mustard (water, vinegar, mustard seed, salt, white wine, citric acid, tartaric acid, turmeric, spices), salt, garlic, olive oil, spice, anchovies, xanthan gum, lactic acid, phosphoric acid, polysorbate 60, potassium sorbate and calcium disodium edta used to protect quality, soy flour, natural flavors. Croutons:Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean oil, water, whey, yeast, salt, high- fructose corn syrup, 2% or less of the following: calcium propionate (mold inhibitor), sugar, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, calcium iodate, ascorbic acid), spices, parsley, onion, wheat gluten, paprika, turmeric (color), extractives of paprika, spice extractives, TBHQ (to preserve freshness). Lettuce:Fresh iceburg lettuce and fresh romaine lettuce

Johnny Rockets Chicken Caesar Salad

Posted by: george on Sunday, May 22nd, 2011

Chicken Breast:Boneless, skinless chicken breast with rib meat, containing up to 20% of a solution of chicken broth, seasoning [sugar, salt, dried garlic, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), dextrose, dried onion, torula yeast, hydrolyzed corn protein, butter (cream, salt), chicken fat, citric acid, spices, nonfat milk, autolyzed yeast extract, natural grill flavor (maltodextrin, flavor, modified corn starch, corn syrup solids, tricalcium phosphate), soybean oil, xanthan gum, natural smoke flavor], soy protein concentrate, sodium phosphates, salt and flavoring. Creamy Caesar Dressing: Soybean oil, water, parmesan cheese (pasteurized part skim cow’s milk, cheese culture, salt enzymes), eggs, distilled vinegar, Dijon mustard (water, vinegar, mustard seed, salt, white wine, citric acid, tartaric acid, turmeric, spices), salt, garlic, olive oil, spice, anchovies, xanthan gum, lactic acid, phosphoric acid, polysorbate 60, potassium sorbate and calcium disodium edta used to protect quality, soy flour, natural flavors. Croutons:Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean oil, water, whey, yeast, salt, high- fructose corn syrup, 2% or less of the following: calcium propionate (mold inhibitor), sugar, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, calcium iodate, ascorbic acid), spices, parsley, onion, wheat gluten, paprika, turmeric (color), extractives of paprika, spice extractives, TBHQ (to preserve freshness). Lettuce:Fresh iceburg lettuce and fresh romaine lettuce.

Johnny Rockets Chicken Tenders

Posted by: george on Sunday, May 22nd, 2011

Chicken Tenders:Chicken breast tenderloins containing up to 25% of a solution of water, salt, sodium phosphates, and granulated garlic. Breaded with: Bleached wheat flour, salt, whey leavening (monocalcium phosphate, sodium bicarbonate), yellow corn flour, sodium alginate, soy flour, nonfat milk, extractives or paprika, eggs. Battered with: Water, wheat flour, salt, buttermilk products (sweet cream, whey cream), garlic powder, spices, yellow corn flower, extractives of paprika and annatto, vegetable oil, whey, soy flour, eggs, natural flavors.

Johnny Rockets Chicken Club Sandwich

Posted by: george on Friday, May 20th, 2011

Chicken Breast:Boneless, skinless chicken breast with rib meat, containing up to 20% of a solution of chicken broth, seasoning [sugar, salt, dried garlic, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), dextrose, dried onion, torula yeast, hydrolyzed corn protein, butter (cream, salt), chicken fat, citric acid, spices, nonfat milk, autolyzed yeast extract, natural grill flavor (maltodextrin, flavor, modified corn starch, corn syrup solids, tricalcium phosphate), soybean oil, xanthan gum, natural smoke flavor], soy protein concentrate, sodium phosphates, salt and flavoring. Sourdough Bread:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, natural flavor, yeast, contains less than 2% of each of the following: vital wheat gluten, salt, malt powder, sugar, datem, fumaric acid, calcium propionate (preservative), acetic acid, lactic acid, ascorbic acid added as a dough conditioner, enzymes, calcium phosphate. Mayonnaise: Soybean oil, whole eggs, egg yolks, water, vinegar, salt, sugar, lemon juice, calcium disodium edta (used to protect quality), natural flavors. Lettuce:Fresh iceburg lettuce. Tomatoes:Fresh tomatoes. Bacon:Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Johnny Rockets Grilled Chicken Breast Sandwich

Posted by: george on Friday, May 20th, 2011

Chicken Breast:Boneless, skinless chicken breast with rib meat, containing up to 20% of a solution of chicken broth, seasoning [sugar, salt, dried garlic, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), dextrose, dried onion, torula yeast, hydrolyzed corn protein, butter (cream, salt), chicken fat, citric acid, spices, nonfat milk, autolyzed yeast extract, natural grill flavor (maltodextrin, flavor, modified corn starch, corn syrup solids, tricalcium phosphate), soybean oil, xanthan gum, natural smoke flavor], soy protein concentrate, sodium phosphates, salt and flavoring. Grilled Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Mayonnaise: Soybean oil, whole eggs, egg yolks, water, vinegar, salt, sugar, lemon juice, calcium disodium edta (used to protect quality), natural flavors. Lettuce:Fresh iceburg lettuce. Tomatoes:Fresh tomatoes.

Johnny Rockets Smoke House Double

Posted by: george on Thursday, May 19th, 2011

Hamburger Patty(2):USDA inspected 100% fresh ground beef. Hamburger Bun: Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. Bacon:Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. BBQ Sauce: Tomato puree (water, tomato paste), high-fructose corn syrup, molasses, vinegar, salt, contains less than 2% of modified food starch, natural smoke flavor, mustard flour, dried onions, spice, dried garlic. Onion Rings:Onions, bleached wheat flour, water, wheat flour, modified food starch, contains 2% or less of salt, yellow corn flour, whey, (from milk), sugar, yeast, wheat gluten, cultured wheat flour, dried onion, partially hydrogenated vegetable oil (soybean and/or cottonseed), leavening (sodium acid, pyrophosphate sodium bicarbonate), yellow 6, yellow 5 extract, malic acid, dried garlic, spice, natural flavor.

Johnny Rockets Smoke House Single

Posted by: george on Thursday, May 19th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Hamburger Bun: Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. Bacon:Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. BBQ Sauce: Tomato puree (water, tomato paste), high-fructose corn syrup, molasses, vinegar, salt, contains less than 2% of modified food starch, natural smoke flavor, mustard flour, dried onions, spice, dried garlic. Onion Rings:Onions, bleached wheat flour, water, wheat flour, modified food starch, contains 2% or less of salt, yellow corn flour, whey, (from milk), sugar, yeast, wheat gluten, cultured wheat flour, dried onion, partially hydrogenated vegetable oil (soybean and/or cottonseed), leavening (sodium acid, pyrophosphate sodium bicarbonate), yellow 6, yellow 5 extract, malic acid, dried garlic, spice, natural flavor.

Johnny Rockets Chili Cheese Hamburger

Posted by: george on Thursday, May 19th, 2011

Chili:Beef, water, tomato paste, seasoning (chili powder, [chili pepper, cumin, salt, garlic, oregano], salt, paprika, cumin, dehydrated onions, oregano, garlic powder), broth (water, beef flavor base [salt, autolyzed yeast extract, sugar, dried onion, natural flavors, partially hydrogenated soybean and cottonseed oil, silicon dioxide, caramel color, disodium inosinate and guanylate]), textured vegetable protein product (soy flour, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, Vitamin A, palmitate, calcium panthothenate, thiamine mononitrate [Vitamin B1], pyridoxine hydrochloride [Vitamin B6], Riboflavin [Vitamin B] and cyanocobalarium [Vitamin B12]), rolled oats, modified food starch, dehydrated onions, salt, caramel color.Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Pasteurized milk, cheese cultures, salt, calcium chloride enzymes and annatto Tomatoes: Fresh tomatoes. Mustard:Distilled vinegar, water, #1 grade mustard seed, salt, contains less than 2% turmeric, paprika, spice, natural flavor, garlic powder.

Johnny Rockets Streamliner

Posted by: george on Wednesday, May 18th, 2011

Boca® Burger (soy patty):Water, Enriched Textured Soy Protein Concentrate Product (Contains Soy Protein Concentrate, Caramel Color, Ferrous Sulfate, Niacinamide, Zinc Oxide, Calcium Pantothenate, Thiamin Mononitrate [Vitamin B1], Pyridoxine Hudrochlorid [Vitamin B2] folic acid, Cyanocobalamin [Vitamin B12]), Wheat Gluten, Soy Protein Concentrate, Contains Less Than 2% of Methylcellulose, Salt, Dried Onions, natural and Artificial Flavor (Non-Meat), Yeast Extract, Sesame Oil, Hydrolyzed Wheat Protein, Disodium Guanylate, Disodium Inosinate. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Lettuce (shredded):Fresh iceburg lettuce. Tomatoes: Fresh tomatoes.  Grilled Onions: Fresh onions. Mustard:Distilled vinegar, water, #1 grade mustard seed, salt, contains less than 2% turmeric, paprika, spice, natural flavor, garlic powder. Pickle:Cucumbers, water, vinegar, salt, calcium chloride, alum, natural flavors, potassium sorbate (preservative), polysorbate 80, yellow 5 and blue 1.

Johnny Rockets St Louis

Posted by: george on Monday, May 16th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Bacon: Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. Swiss Cheese:Cultured part skim milk, salt, enzymes, aged over 60 days. Grilled Onions:Fresh onions. Shredded Lettuce – Fresh iceburg lettuce. Pickle:Cucumbers, water, vinegar, salt, calcium chloride, alum, natural flavors, potassium sorbate (preservative), polysorbate 80, yellow 5 and blue 1. St. Louis Sauce:Soybean oil, Dijon mustard (distilled vinegar, #1 grade mustard seed, salt, citric acid, tartaric acid, white wine, and spices), water, Tabasco red pepper sauce (vinegar, red pepper, salt), dry egg yolks (contains less than 2% sodium silicoaluminate), lemon juice, white vinegar, fructose corn sweetener, salt, spices, sodium benzoate, potassium
sorbate.

Johnny Rockets Patty Melt

Posted by: george on Monday, May 16th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. American Cheese:Cheddar cheese (milk, cheese culture, salt, enzymes) milk fat, water, sodium citrate, calcium phosphate, salt, sodium phosphate, sorbic acid as a preservative, oleoresin paprika (color), annatto (color), vitamin D3, with starch added for slice separation. Grilled Onions:Fresh onions. Grilled Rye Bread:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: sugar, yeast, caraway seed, salt, vital wheat gluten, lecithin, spices, calcium propionate (preservative), acetic acid, lactic acid, natural flavor, caramel color, dextrose, enzyme, azodicarbonamide, ascorbic acid added as a dough conditioner, carbamide, calcium phosphate.

Johnny Rockets Bacon Cheddar Double

Posted by: george on Monday, May 16th, 2011

Hamburger Patty(2):USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. Lettuce:Fresh iceburg lettuce. Tomatoes: Fresh tomatoes. Special Sauce:Soybean oil, sweet pickle relish (cucumber, corn syrup, vinegar, salt, modified food starch, onions, chili flakes, mustard seed, spice flavoring, turmeric, propylene glycol, polysorbate SO, sodium benzoate, yellow #5 and blue#1), catsup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high-fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), water, dried egg yolk (contains less than 2% sodium silicoaluminate), white vinegar, fructose corn sweetener, Dijon mustard (distilled vinegar, #1 grade mustard seed, salt, citric acid, tartaric acid, white wine, and spices), salt, spices, sodium benzoate, potassium sorbate paprika (maximum 2% silicon dioxide anti-caking agent). Onions: Fresh onions. Bacon: Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Johnny Rockets Bacon Cheddar Single

Posted by: george on Monday, May 16th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. Lettuce:Fresh iceburg lettuce. Tomatoes: Fresh tomatoes. Special Sauce:Soybean oil, sweet pickle relish (cucumber, corn syrup, vinegar, salt, modified food starch, onions, chili flakes, mustard seed, spice flavoring, turmeric, propylene glycol, polysorbate SO, sodium benzoate, yellow #5 and blue#1), catsup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high-fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), water, dried egg yolk (contains less than 2% sodium silicoaluminate), white vinegar, fructose corn sweetener, Dijon mustard (distilled vinegar, #1 grade mustard seed, salt, citric acid, tartaric acid, white wine, and spices), salt, spices, sodium benzoate, potassium sorbate paprika (maximum 2% silicon dioxide anti-caking agent). Onions: Fresh onions. Bacon: Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Johnny Rockets Route 66

Posted by: george on Friday, May 13th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Grilled Onions: Fresh onions. Mayonnaise:Soybean oil, whole eggs, egg yolks, water, vinegar, salt, sugar, lemon juice, calcium disodium edta (used to protect quality), natural flavors.low 5 and blue 1. Swiss Cheese:cultured part skim milk, salt, enzymes, aged over 60 days. Grilled Mushrooms:Fresh mushrooms.

Johnny Rockets The Original

Posted by: george on Wednesday, May 11th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: (shredded) Pasteurized milk, cheese cultures, salt, calcium chloride enzymes and annatto Lettuce (shredded):Fresh iceburg lettuce. Tomatoes: Fresh tomatoes. Special Sauce:Soybean oil, sweet pickle relish (cucumber, corn syrup, vinegar, salt, modified food starch, onions, chili flakes, mustard seed, spice flavoring, turmeric, propylene glycol, polysorbate SO, sodium benzoate, yellow #5 and blue#1), catsup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high-fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), water, dried egg yolk (contains less than 2% sodium silicoaluminate), white vinegar, fructose corn sweetener, Dijon mustard (distilled vinegar, #1 grade mustard seed, salt, citric acid, tartaric acid, white wine, and spices), salt, spices, sodium benzoate, potassium sorbate paprika (maximum 2% silicon dioxide anti-caking agent).  Chopped Onions:Fresh onions. Pickle Relish:Cucumbers, high-fructose corn syrup, corn syrup, cauliflower, vinegar, water, salt, xanthan gum, spices, red peppers, calcium chloride, potassium sorbate (preservative),alum, turmeric, natural flavors, polysorbate 80. Mustard:Distilled vinegar, water, #1 grade mustard seed, salt, contains less than 2% turmeric, paprika, spice, natural flavor, garlic powder. Mayonnaise:Soybean oil, whole eggs, egg yolks, water, vinegar, salt, sugar, lemon juice, calcium disodium edta (used to protect quality), natural flavors.

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Johnny Rockets Rocket Double

Posted by: george on Wednesday, May 11th, 2011

Hamburger Patty(2):USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. Lettuce:Fresh iceburg lettuce. Tomatoes: Fresh tomatoes. Special Sauce:Soybean oil, sweet pickle relish (cucumber, corn syrup, vinegar, salt, modified food starch, onions, chili flakes, mustard seed, spice flavoring, turmeric, propylene glycol, polysorbate SO, sodium benzoate, yellow #5 and blue#1), catsup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high-fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), water, dried egg yolk (contains less than 2% sodium silicoaluminate), white vinegar, fructose corn sweetener, Dijon mustard (distilled vinegar, #1 grade mustard seed, salt, citric acid, tartaric acid, white wine, and spices), salt, spices, sodium benzoate, potassium sorbate paprika (maximum 2% silicon dioxide anti-caking agent). Onions:Fresh onions.

Johnny Rockets Rocket Single

Posted by: george on Wednesday, May 11th, 2011

Hamburger Patty:USDA inspected 100% fresh ground beef. Hamburger Bun:Enriched bleached flour (bleached wheat flour, niacin, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high-fructose corn syrup, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: yeast, salt, vital wheat gluten, malt powder, calcium propionate (preservative), dextrose, ascorbic acid added as a dough conditioner, azodicarbonamide, enzyme, carbamide, calcium phosphate. Cheddar Cheese: Cultured milk, salt, enzymes, annatto and color. Lettuce:Fresh iceburg lettuce. Tomatoes: Fresh tomatoes. Special Sauce:Soybean oil, sweet pickle relish (cucumber, corn syrup, vinegar, salt, modified food starch, onions, chili flakes, mustard seed, spice flavoring, turmeric, propylene glycol, polysorbate SO, sodium benzoate, yellow #5 and blue#1), catsup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high-fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), water, dried egg yolk (contains less than 2% sodium silicoaluminate), white vinegar, fructose corn sweetener, Dijon mustard (distilled vinegar, #1 grade mustard seed, salt, citric acid, tartaric acid, white wine, and spices), salt, spices, sodium benzoate, potassium sorbate paprika (maximum 2% silicon dioxide anti-caking agent). Onions:Fresh onions.

Chick-fil-A Mustard

Posted by: george on Thursday, April 28th, 2011

  Water, distilled vinegar, ground mustard seed, salt, turmeric, spices.