Archive for TACO BELL

Taco Bell Taco Supreme


Taco Shell [Corn, Vegetable Oil (May Contain One Or All Of The Following: Soybean, Corn Or Cottonseed Oil), Oat Fiber, TBHQ (Used As A Preservative)], Seasoned Beef [Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats, Soy Lecithin, Toasted Onion Powder, Garlic Powder, Maltodextrin, Sugar, Soybean Oil (Anti-Dusting Agent), Black Pepper, Oregano, Cumin, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Lactic Acid, Natural Flavors, Natural Smoke Flavor, Modified Corn Starch], Salt, Sodium Phosphate], Sour Cream [Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum, Mono And Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate (A Preservative), And Natural And Artificial Flavor], Lettuce, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Anti-Caking Agent], Tomatoes

Posted by: FFI on Tuesday, February 12th, 2008

Taco Bell Original Taco


Taco Shell [Corn, Vegetable Oil (May Contain One Or All Of The Following: Soybean, Corn Or Cottonseed Oil), Oat Fiber, TBHQ (Used As A Preservative)], Seasoned Beef [Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats, Soy Lecithin, Toasted Onion Powder, Garlic Powder, Maltodextrin, Sugar, Soybean Oil (Anti-Dusting Agent), Black Pepper, Oregano, Cumin, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Lactic Acid, Natural Flavors, Natural Smoke Flavor, Modified Corn Starch], Salt, Sodium Phosphate], Lettuce, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Anti-Caking Agent]

Posted by: FFI on Monday, February 11th, 2008

Taco Bell Cheesy Fiesta Potatoes


Potato Bites [Potatoes, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), and/or Soybean Oil, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Food Starch, Rice Flour, Dextrin, Corn Starch, Spices, Leaving (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Guar Gum, Natural Flavor (Black Pepper Oleoresin), Color (Paprika Oleoresin, Tumeric Oleoresin), Dextrose, Disodium Dihydrogen Pyrophosphate (To Maintain Natural Color)], Nacho Cheese Sauce [Cheese Whey, Skim Milk, Partially Hydrogenated Soybean Oil, Modified Food Starch, Cheese (Milk, Cultures, Salt And Enzymes), Water, Sodium Phosphate, Sodium Caseinate, Acetic Acid, Citric Acid, Natural And Artificial Flavor, Jalapeno Peppers, Salt, Annatto Extract, Sodium Stearoyl Lactylate, Calcium Chloride, Mono & Diglycerides, Carotene Color, Paprika Oleoresin], Sour Cream [Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum, Mono And Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate (A Preservative), And Natural And Artificial Flavor]

Posted by: FFI on Monday, February 11th, 2008

Taco Bell Double Decker Taco

Revised: March 02,2012 Beans: Pinto Beans, Soy Oil(Trans Fat Free Shortening with TBHQ and Citric Acid To Protect Flavor) Salt.
Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Beans [Pinto Beans, Partially Hydrogenated Corn Oil (Freshness Preserved With TBHQ), Salt, Calcium Chloride], Taco Shell [Corn, Vegetable Oil (May Contain One Or All Of The Following: Soybean, Corn Or Cottonseed Oil), Oat Fiber, TBHQ (Used As A Preservative)], Seasoned Beef [Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats, Soy Lecithin, Toasted Onion Powder, Garlic Powder, Maltodextrin, Sugar, Soybean Oil (Anti-Dusting Agent), Black Pepper, Oregano, Cumin, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Lactic Acid, Natural Flavors, Natural Smoke Flavor, Modified Corn Starch], Salt, Sodium Phosphate], Lettuce, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Anti-Caking Agent]

Posted by: FFI on Sunday, February 10th, 2008

Taco Bell Caramel Apple Empanada


Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Apples (Apples, Salt, Ascorbic Acid, Citric Acid), Vegetable Shortening (Partially Hydrogenated Soybean And Cottonseed Oil), Brown Sugar, High Fructose Corn Syrup, Food Starch-Modified, Non Fat Dry Milk, Contains 2% Or Less Of The Following: Margarine (Soybean Oil, Water, Mono-And Diglycerides, Salt, Whey, Soy Lecithin, Sodium Benzoate, Artificial And Natural Flavor, Vitamin A Palmitate, Beta Carotene Color), Tapioca Dextrin, Dextrose, Sugar, Maltodextrin, Salt, Rice Flour, Dicalcium Phosphate, Sodium Alginate, Sodium Citrate, Sodium Bicarbonate, Locust Bean Gum, Xanthan Gum, Soy Lecithin, Agar, Carboxymethylcellulose, Carrageenan, Caramel Color, Natural And Artificial Flavor.

Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Apples (With Ascorbic Acid, Citric Acid, Salt), Water, High Fructose Corn Syrup, Sugar, Partially Hydrogenated Cottonseed And Soybean Oils With TBHQ And Citric Acid To Protect Flavor), Modified Food Starch, Canola Oil, Brown Sugar (Sugar, Invert Sugar And Cane Molasses). Contains 2% Or Less Of The Following: Agar, Baking Soda, Butter (Cream, Salt), Color (Caramel, Annatto), Corn Starch, Dextrose, Dough Conditioner (Sodium Metabisulfite, Calcium Phosphate, Calcium Stearate), Guar And Cellulose Gums, Maltodextrin, Natural And Artificial Flavors, Nonfat Milk, Polysorbate 80, Salt, Soy Lecithin, Tapioca Dextrin, Whey, Xanthan Gum.

*Will Contain One Of The Ingredient Statements Above, Depending Upon Regional Suppliers

Posted by: FFI on Sunday, February 10th, 2008

Taco Bell 1/2 lb. Beef & Potato Burrito


Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Seasoned Beef [Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats, Soy Lecithin, Toasted Onion Powder, Garlic Powder, Maltodextrin, Sugar, Soybean Oil (Anti-Dusting Agent), Black Pepper, Oregano, Cumin, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Lactic Acid, Natural Flavors, Natural Smoke Flavor, Modified Corn Starch], Salt, Sodium Phosphate], Potato Bites [Potatoes, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), and/or Soybean Oil, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Food Starch, Rice Flour, Dextrin, Corn Starch, Spices, Leaving (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Guar Gum, Natural Flavor (Black Pepper Oleoresin), Color (Paprika Oleoresin, Tumeric Oleoresin), Dextrose, Disodium Dihydrogen Pyrophosphate (To Maintain Natural Color)], Sour Cream [Cream, Milk, Modified Food Starch, Lactic Acid, Gelatin, Guar Gum, Mono And Diglycerides, Citric Acid, Sodium Phosphate, Potassium Sorbate (A Preservative), And Natural And Artificial Flavor], Red Sauce [Water, Paprika, Modified Corn Starch, Salt, Onion Powder, Tomato Powder, Spices, Garlic Powder, Autolyzed Yeast Extract, Malic Acid, Guar Gum, Xanthan Gum, Silicon Dioxide As An Anticaking Agent, Ascorbic Acid And Citric Acid]

Posted by: FFI on Saturday, February 9th, 2008

Taco Bell Spicy Chicken Burrito

Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Chicken, Spicy Shredded [Chicken Thigh Meat, Water, Seasoning [Chili Pepper, Salt, Modified Food Starch, Autolyzed Yeast Extract, Dehydrated Garlic, Dehydrated Onion, Paprika, Spices, Sugar, Maltodextrin, Chicken Broth, Hydrolyzed Chicken Meat, Canola Oil, Jalapeno Pepper Powder, Tomato Powder, Lactic Acid, Flavors, Garlic Powder, Oleoresin Paprika, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Sunflower Oil, Citric Acid, UFS: Natural Smoke Flavor, And Less Than 2% Silicon Dioxide (Anticaking Agent), Chicken Conditioner (Modified Potato And Corn Starch, Sodium Phosphate, Carrageenan), Soybean Oil With BHT As Antioxidant, Rosemary Extract (Natural Extractives Of Rosemary With Soybean And/Or Canola Oil)], Rice, Seasoned [Water, Seasoning: Salt, Vegetarian Broth [Natural Flavors (Including Autolyzed Yeast Extract, Autolyzed Yeast), Maltodextrin, Salt, Citric Acid, Partially Hydrogenated Soybean Oil, Tapioca Dextrin], Tomato Powder, Corn Flour, Spices, Garlic Powder, Onion Powder, Dehydrated Bell Pepper, Dehydrated Onion, Dehydrated Tomato, Paprika (Color), Extractives Of Paprika (Color), Citric Acid, Disodium Inosinate And Disodium Guanylate, And Less Than 2% Calcium Silicate Added To Prevent Caking. Rice (Raw) - Enriched Precooked Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamine Mononitrate (Thiamine), Folic Acid]. Oil: High Oleic Low Linolenic Canola Oil, TBHQ (to protect flavor), Dimethylpolysiloxane (an antifoaming agent)], Creamy Jalapeno Sauce [Soybean Oil, Water, Vinegar, Jalapeno Peppers, Egg Yolk, Buttermilk, Sour Cream Powder (Cream, Skim Milk, Lactic Acid, Citric Acid), Salt, Sugar, Dextrose, Spices, Chili Pepper, Glucono Delta-Lactone, Dehydrated Onion, Paprika, Lactic Acid, Xantham Gum, Citric Acid, Sorbic Acid And Calcium Disodium Propylene Glycol Alginate, Cocoa Powder, Garlic Powder], Fiesta Salsa [Tomatoes, White Or Yellow Onions, Cilantro. Fiesta Salsa Dressing: Green Chili (Green Chilies, Citric Acid), Vinegar, Water, Jalapeno, Corn Oil, Salt, Garlic Powder, Xantham Gum, Less Than 0.1% Sodium Benzoate (As Preservative)]

Posted by: FFI on Saturday, February 9th, 2008

Taco Bell Spicy Chicken Soft Taco


Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Chicken, Spicy Shredded [Chicken Thigh Meat, Water, Seasoning [Chili Pepper, Salt, Modified Food Starch, Autolyzed Yeast Extract, Dehydrated Garlic, Dehydrated Onion, Paprika, Spices, Sugar, Maltodextrin, Chicken Broth, Hydrolyzed Chicken Meat, Canola Oil, Jalapeno Pepper Powder, Tomato Powder, Lactic Acid, Flavors, Garlic Powder, Oleoresin Paprika, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Sunflower Oil, Citric Acid, UFS: Natural Smoke Flavor, And Less Than 2% Silicon Dioxide (Anticaking Agent), Chicken Conditioner (Modified Potato And Corn Starch, Sodium Phosphate, Carrageenan), Soybean Oil With BHT As Antioxidant, Rosemary Extract (Natural Extractives Of Rosemary With Soybean And/Or Canola Oil)], Lettuce, Fiesta Salsa [Tomatoes, White Or Yellow Onions, Cilantro. Fiesta Salsa Dressing: Green Chili (Green Chilies, Citric Acid), Vinegar, Water, Jalapeno, Corn Oil, Salt, Garlic Powder, Xantham Gum, Less Than 0.1% Sodium Benzoate (As Preservative)]

Posted by: FFI on Friday, February 8th, 2008

Taco Bell 1/2 lb. Beef Combo Burrito

Revised: March 02,2012 Beans: Pinto Beans, Soy Oil(Trans Fat Free Shortening with TBHQ and Citric Acid To Protect Flavor) Salt.
Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Seasoned Beef [Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats, Soy Lecithin, Toasted Onion Powder, Garlic Powder, Maltodextrin, Sugar, Soybean Oil (Anti-Dusting Agent), Black Pepper, Oregano, Cumin, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Lactic Acid, Natural Flavors, Natural Smoke Flavor, Modified Corn Starch], Salt, Sodium Phosphate], Beans [Pinto Beans, Partially Hydrogenated Corn Oil (Freshness Preserved With TBHQ), Salt, Calcium Chloride], Onions, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Anti-Caking Agent], Red Sauce [Water, Paprika, Modified Corn Starch, Salt, Onion Powder, Tomato Powder, Spices, Garlic Powder, Autolyzed Yeast Extract, Malic Acid, Guar Gum, Xanthan Gum, Silicon Dioxide As An Anticaking Agent, Ascorbic Acid And Citric Acid]

Posted by: FFI on Friday, February 8th, 2008

Taco Bell 1/2 lb. Cheesy Bean And Rice Burrito

Revised: March 02,2012 Beans: Pinto Beans, Soy Oil(Trans Fat Free Shortening with TBHQ and Citric Acid To Protect Flavor) Salt.
Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Beans[Pinto Beans, Partially Hydrogenated Corn Oil (Freshness Preserved With TBHQ), Salt, Calcium Chloride.], Rice, Seasoned [Water, Seasoning: Salt, Vegetarian Broth [Natural Flavors (Including Autolyzed Yeast Extract, Autolyzed Yeast), Maltodextrin, Salt, Citric Acid, Partially Hydrogenated Soybean Oil, Tapioca Dextrin], Tomato Powder, Corn Flour, Spices, Garlic Powder, Onion Powder, Dehydrated Bell Pepper, Dehydrated Onion, Dehydrated Tomato, Paprika (Color), Extractives Of Paprika (Color), Citric Acid, Disodium Inosinate And Disodium Guanylate, And Less Than 2% Calcium Silicate Added To Prevent Caking. Rice (Raw) - Enriched Precooked Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamine Mononitrate (Thiamine), Folic Acid]. Oil: High Oleic Low Linolenic Canola Oil, TBHQ (to protect flavor), Dimethylpolysiloxane (an antifoaming agent)], Three Cheese Blend [Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Pasteurized Process Monterey Jack And American Cheese With Peppers [Monterey Jack And American Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid], Anti-Caking Agent], Nacho Cheese Sauce [Cheese Whey, Skim Milk, Partially Hydrogenated Soybean Oil, Modified Food Starch, Cheese (Milk, Cultures, Salt And Enzymes), Water, Sodium Phosphate, Sodium Caseinate, Acetic Acid, Citric Acid, Natural And Artificial Flavor, Jalapeno Peppers, Salt, Annatto Extract, Sodium Stearoyl Lactylate, Calcium Chloride, Mono & Diglycerides, Carotene Color, Paprika Oleoresin], Fiesta Salsa [Tomatoes, White Or Yellow Onions, Cilantro. Fiesta Salsa Dressing: Green Chili (Green Chilies, Citric Acid), Vinegar, Water, Jalapeno, Corn Oil, Salt, Garlic Powder, Xantham Gum, Less Than 0.1% Sodium Benzoate (As Preservative)], Zesty Dressing [Soybean Oil, Water, Vinegar, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic, Sugar, Modified Corn Starch, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Spices, Lemon Juice Concentrate, Xanthan Gum, Microcrystalline Cellulose, Potassium Sorbate Added As A Preservative, Propylene Glycol Alginate, Sodium Carboxymethyl-Cellulose, And Calcium Disodium EDTA Added To Protect Flavor]

Posted by: FFI on Thursday, February 7th, 2008

Taco Bell Grande Soft Taco


Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono - And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Used As Preservatives), Dough Conditioners (DATEM, Mono - And Diglycerides, And Enzymes)], Seasoned Beef [Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats, Soy Lecithin, Toasted Onion Powder, Garlic Powder, Maltodextrin, Sugar, Soybean Oil (Anti-Dusting Agent), Black Pepper, Oregano, Cumin, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Lactic Acid, Natural Flavors, Natural Smoke Flavor, Modified Corn Starch], Salt, Sodium Phosphate], Lettuce, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Anti-Caking Agent], Nacho Cheese Sauce [Cheese Whey, Skim Milk, Partially Hydrogenated Soybean Oil, Modified Food Starch, Cheese (Milk, Cultures, Salt And Enzymes), Water, Sodium Phosphate, Sodium Caseinate, Acetic Acid, Citric Acid, Natural And Artificial Flavor, Jalapeno Peppers, Salt, Annatto Extract, Sodium Stearoyl Lactylate, Calcium Chloride, Mono & Diglycerides, Carotene Color, Paprika Oleoresin]

Posted by: FFI on Thursday, February 7th, 2008