Archive for TACO BELL

Taco Bell Spicy Chicken Burrito

Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono – And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric […]

Posted by: FFI on Saturday, February 9th, 2008

Taco Bell Spicy Chicken Soft Taco

Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono – And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric […]

Posted by: FFI on Friday, February 8th, 2008

Taco Bell 1/2 lb. Beef Combo Burrito

Revised: March 02,2012 Beans: Pinto Beans, Soy Oil(Trans Fat Free Shortening with TBHQ and Citric Acid To Protect Flavor) Salt. Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), […]

Posted by: FFI on Friday, February 8th, 2008

Taco Bell 1/2 lb. Cheesy Bean And Rice Burrito

Revised: March 02,2012 Beans: Pinto Beans, Soy Oil(Trans Fat Free Shortening with TBHQ and Citric Acid To Protect Flavor) Salt. Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), […]

Posted by: FFI on Thursday, February 7th, 2008

Taco Bell Grande Soft Taco

Flour Tortilla [Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oils, Soybean Oil), Mono – And Diglycerides, Sugar, Contains Less Than 2% Of The Following: Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Fumaric […]

Posted by: FFI on Thursday, February 7th, 2008