Archive for EINSTEIN BROS BAGELS

Einstein Bros Bagels Whipped Jalapeno Salsa Reduced Fat

Pasteurized milk and cream, maltodextrin, jalapeno peppers, diced tomatoes, water, dried red peppers, tomato puree, salt, dried jalapeno peppers, cheese culture, vinegar, stabilizers (carob bean and/or xanthan gum and/or guar gums), calcium chloride, onions, garlic, natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Honey Almond Reduced Fat

Pasteurized milk and cream, honey, maltodextrin, almonds, sugar, water, cheese culture, modified food starch, salt, stabilizers (carob bean and/or xanthan and/or guar gums), potassium sorbate (preservative), citric acid, natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Garden Vegetable Reduced Fat

Pasteurized milk and cream, maltodextrin, water, dried carrots, dried bell peppers, salt, cheese culture, dried celery, sodium citrate, dried onions, stabilizers (carob bean and/or xanthan and/or guar gums), cellulose gel, cellulose gum, dried green onions, enzymes, natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Garlic Herb Reduced Fat

Pasteurized milk and cream, maltodextrin, dried garlic, water, salt, cheese culture, sodium citrate, stabilizers (carob bean and/or xanthan and/or guar gums), cellulose gel, dried spice, dried parsley, dried chervil, chives, dried dill weed, cellulose gum, enzymes, natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Blueberry Reduced Fat

Pasteurized milk and cream, sugar, maltodextrin, blueberries, high fructose corn syrup, cheese culture, salt, blueberry juice solids, cranberries, stabilizers (carob bean and/or xanthan and/or guar gums), cellulose gel, vanilla, cellulose gum, natural flavor, natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Smoked Salmon

Pasteurized milk and cream, smoked salmon, maltodextrin, salt, cheese culture, smoked salmon powder, sugar, monosodium glutamate, stabilizers (carob been and/or xanthan gum and/or guar gums), natural flavor, dill weed, yellow 6, and red 40 (colors), artificial color, natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Plain

Pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums), natamycin (a natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Whipped Onion and Chive

Pasteurized milk and cream, maltodextrin, water, dehydrated onion, cheese culture, salt, dried chives, stabilizers (carob bean, xanthan and/or guar gums), dehydrated garlic, natamycin (natural mold inhibitor).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Multi Grain Bread

Multigrain Bread (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, whole wheat flour [degermed], honey, high fructose corn syrup, rolled oats, sunflower seeds, millet, flax seed, wheat gluten, contains less than 2% or less of the following: wheat bran, yeast, salt, cracked wheat, dextrose, malt flour, natural dehydrated sour […]

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Ciabatta Bread

Ciabatta (flour [unbleached wheat flour, barley, malt], water, olive oil, salt, yeast).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Challah Roll

Challah Roll (enriched wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, eggs, sugar, yeast, soybean oil, salt, seasonings [specially processed corn flour, spice oils {turmeric, paprika}, mono and diglycerides, soy lecithin], dough conditioner [dextrose, DATEM, ascorbic acid, enzyme]).

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Spinach Florentine

Plain Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, salt, yeast, molasses, wheat gluten, malt barley flour, soy oil, ascorbic acid, enzyme, L. Cysteine [an amino acid]), Swiss Cheese (cultured milk, salt, enzymes), spinach, cornmeal, whipped garlic butter blend (butter and […]

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Six-Cheese

Plain Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, salt, yeast, molasses, wheat gluten, malt barley flour, soy oil, ascorbic acid, enzyme, L. Cysteine [an amino acid]), Three Cheese Blend (low moisture part-skim mozzarella cheese [cultured pasteurized part-skim milk, salt, enzymes], […]

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Power

Power Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, raisins, rye flakes, dried cranberries [cranberries, sugar, sunflower oil], sunflower seeds, honey, high fructose corn syrup, yeast, wheat gluten, walnuts, whole wheat flour, rye meal, salt, rye flour, cinnamon, sesame seed, oatmeal, corn meal, barley flakes, […]

Posted by: george on Tuesday, March 29th, 2011

Einstein Bros Bagels Green Chile

Plain Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, salt, yeast, molasses, wheat gluten, malt barley flour, soy oil, ascorbic acid, enzyme, L. Cysteine [an amino acid]), Green Chiles, Monterey Jack Cheese with Jalapeno Peppers (cultured pasteurized milk, jalapeno peppers, salt, […]

Posted by: george on Friday, March 25th, 2011

Einstein Bros Bagels Dutch Apple

Potato Bagel (enriched unbleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, high fructose corn syrup, soy oil, potato granules, yeast, salt, wheat gluten, molasses, diacetyl tartaric acid esters of mono-diglycerides [DATEM], ascorbic acid, mono-diglycerides, enzyme, L. Cysteine), Roasted Fuji Apples (apples, brown sugar, sugar, modified corn starch, […]

Posted by: george on Friday, March 25th, 2011

Einstein Bros Bagels Sesame

Plain Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, salt, yeast, molasses, wheat gluten, malt barley flour, soy oil, ascorbic acid, enzyme, L. Cysteine [an amino acid), Sesame Seed, Cornmeal.

Posted by: george on Friday, March 25th, 2011

Einstein Bros Bagels Salt

Plain Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, salt, yeast, molasses, wheat gluten, malt barley flour, soy oil, ascorbic acid, enzyme, L. Cysteine [an amino acid]), Salt, Cornmeal.

Posted by: george on Friday, March 25th, 2011

Einstein Bros Bagels Pumpernickel

Pumpernickel Bagel (enriched unbleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, rye flour, high fructose corn syrup, contains 2% or less of: wheat gluten, yeast, spices, minced onion salt, whole grain rye meal, molasses powder [molasses, wheat starch, silicon dioxide, soy lecithin], caramel color [sulfites], malted barley […]

Posted by: george on Friday, March 25th, 2011

Einstein Bros Bagels Potato

Potato Bagel (enriched unbleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, high fructose corn syrup, soy oil, potato granules, yeast, salt, wheat gluten, molasses, diacetyl tartaric acid esters of mono-diglycerides [DATEM], ascorbic acid, mono-diglycerides, enzyme, L. Cysteine), Flour.

Posted by: george on Friday, March 25th, 2011