ATLANTA BREAD New England Clam Chowder

Posted by: george on Monday, February 14th, 2011

WATER, MILK, DEHYDRATED POTATOES, CLAMS (CLAMS, CLAM JUICE, SODIUM TRIPOLYPHOSPHATE), POLLOCK FISH, BUTTER (CREAM, SALT), NONFAT DRY MILK, CELERY, CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCH, HEAVY CREAM, SALT, DRIED WHEY (MILK), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL AND ARTIFICIAL FLAVORS, FLAVOR ENHANCER (HYDROLYZED WHEAT PROTEIN, YEAST EXTRACT, SUNFLOWER OIL, FLAVOR), YEAST EXTRACT (SOY), DEHYDRATED ONIONS, EMULSIFIER (PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES), SPICE, GARLIC SALT (SALT, GARLIC), DISODIUM INOSINATE AND DISODIUM GUANYLATE PARSLEY.

 

Leave a Comment