Au Bon Pain Potato Leek Soup

Posted by: george on Wednesday, December 1st, 2010

Chicken Broth, Potatoes, Heavy Cream, Milk (Vitamin D3), Leeks, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid [Dough Conditioner], Enzyme), Butter (Sweet Cream, Annatto Color added seasonally), Salt, Modified Corn Starch, Canola Oil, Hydrolyzed Soy and Corn Protein, Garlic, Potato Flour, Natural Flavorings, Autolyzed Yeast Extract, Spices, Pepper Sauce (Vinegar, Red Pepper, Salt), Carrot Powder.

Topics: AU BON PAIN, Soup

 

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