Boston Market Fresh Vegetable Stuffing
WATER, STUFFING MIX (DRIED BREAD CRUMBS [ENRICHED FLOUR {WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DISTILLED VINEGAR, SUGAR, VEGETABLE OIL {CANOLA, SOYBEAN AND/OR SUNFLOWER}, SALT, BAKING SODA, YEAST, NATURAL FLAVOR, DOUGH CONDITIONERS {ASCORBIC ACID, L-CYSTEINE HYDROCHLORIDE, AZODICARBONAMIDE}, YEAST NUTRIENTS {AMMONIUM CHLORIDE, CALCIUM SULFATE}], SALT, MODIFIED CORNSTARCH, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, MALTODEXTRIN, DEXTROSE, DRIED ONION, YEAST EXTRACT, PARSLEY FLAKES, SPICES, AUTOLYZED YEAST EXTRACT, SOYBEAN OIL, DRIED GARLIC, NATURAL FLAVOR, LACTIC ACID, COLOR ADDED), ONIONS, CARROTS, CELERY, CORNBREAD (CORNBREAD MIX [ENRICHED BLEACHED FLOUR {WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, ENRICHED YELLOW CORN MEAL [YELLOW CORN MEAL, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, YELLOW CORN MEAL, MODIFIED FOOD STARCH, WHEY, MONO- AND DIGLYCERIDES WITH BHT AND CITRIC ACID ADDED AS PRESERVATIVES, EGG YOLKS, EGG WHITES, SALT, SODIUM BICARBONATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, DEXTROSE, MONOCALCIUM PHOSPHATE, XANTHAN GUM, ANNATTO AND TURMERIC [COLORING], WATER), OLIVE OIL
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