Einstein Bros Bagels Spinach, Mushroom & Swiss
Plain Bagel (enriched bleached flour [wheat flour, malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, salt, yeast, molasses, wheat gluten, malt barley flour, soy oil, ascorbic acid, enzyme, L. Cysteine [an amino acid], cornmeal), Egg mixture (Eggs [whole eggs, citric acid, 0.15% water added as carrier for citric acid. citric acid added to preserve color.], three cheese blend [low moisture part-skim mozzarella cheese {cultured pasteurized part-skim milk, salt, enzymes}, provolone cheese {cultured pasteurized milk, salt, enzymes, with smoke flavoring added}, mild cheddar cheese {cultured pasteurized milk, salt, enzymes, artificial color}, potato starch and powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}], whole milk), Spinach Florentine Mixture (spinach, whipped garlic butter blend [butter and margarine blend {vegetable oil blend (liquid soybean, palm, palm kernel), water, buttermilk, salt, butter {cream, salt}, vegetable mono and diglycerides, natural and artificial flavors, soy lecithin, potassium sorbate used to protect quality, citric acid, vitamin A palmitate, beta carotene color}, water, iodized salt, minced garlic {water, minced garlic}, black pepper]). Mushrooms, Swiss Cheese (cultured milk, salt, enzymes).
Leave a Comment