Einstein Bros Bagels Egg Mixture

Posted by: george on Tuesday, March 29th, 2011

Egg mixture (eggs [whole eggs, citric acid, 0.15% water added as carrier for citric acid. citric acid added to preserve color.], three cheese blend [low moisture part-skim mozzarella cheese {cultured pasteurized part-skim milk, salt, enzymes}, provolone cheese {cultured pasteurized milk, salt, enzymes, with smoke flavoring added}, mild cheddar cheese {cultured pasteurized milk, salt, enzymes, artificial color}, potato starch and powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}], whole milk).

 

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