ATLANTA BREAD Carrot Cake Cheesecake
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizer (xanthan and/or carob gum and/or guar gums)), sugar, whole eggs, shredded carrots, sour cream, pecans, soybean oil, pastry flour (enriched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), raisins, cornstarch, sodium bicarbonate, imitation vanilla extract (water, caramel color, artificial flavor, sodium benzoate, and potassium sorbate as preservatives), ground allspice, salt, powdered sugar, and unsalted butter blend margarine (partially hydrogenated and liquid soybean oil, water, unsalted butter (cream), non-fat dry milk solids, vegetable mono & diglycerides, potassium sorbate, and sodium benzoate, (as preservative), soy lecithin, citric acid, artificial flavor, vitamin A palmitate added, beta carotene (color)).
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