ATLANTA BREAD Chocolate Toffee Cookie

Posted by: george on Tuesday, March 15th, 2011

Sugar, pastry flour (enriched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), milk chocolate (sugar, milk, cocoa butter, lactose, milk, fat, emulsifiers, soya lecithin, vanillin, artificial flavor), Heath English Toffee (milk chocolate (sugar, cocoa butter, nonfat milk, milkfat, lactose, soy lecithin, salt, vanillin, artificial flavor), sugar, dairy buttermilk, almonds, salt, artificial flavor, and soy lecithin), palm oil shortening (palm oil), whole eggs, cocoa powder, water, vanilla extract (water, caramel color, artificial flavor, sodium benzoate, potassium sorbate, as preservatives), sodium bicarbonate and salt.


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