ATLANTA BREAD Cinnamon Roll

Posted by: george on Tuesday, March 8th, 2011

Unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin,folic acid),pastry flour (enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), unsalted butter blend margarine (palm oil, water, unsalted butter (cream), non-fat dry milk solids, sodium benzoate, (a preservative), soy lecithin, artificial flavor, vitamin A palmitate added, beta carotene (color)), icing (sugar, fondant (sugar syrup and corn syrup),water contains 2% or less of: wheat starch, locust bean gum, mono and diglycerides, potassium sorbate (preservative), titanium dioxide (for color), artificial flavor (contains propylene glycol, hydrochloric acid), citric acid, agar and maltodextrin), water, apricot glaze (sugar, water, apricot concentrate, contains 2% or less of: agar, pectin, sodium benzoate and sorbic acid (preservatives)), sugar, whole eggs, whey powder, active dry yeast, salt, dough improver (wheat flour, datem, dextrose, soybean oil, ascorbic acid and enzymes), artificial vanilla flavor (water, ethyl alcohol, artificial flavors, propylene glycol, caramel color, benzyl alcohol and polysorbate 80), palm oil shortening (palm oil), 50% butter and vegetable margarine blend (made from partially hydrogenated cottonseed oil, salt, mono- and diglyceides, calcium disodium EDTA added as a preservative. colored with annatto, artificially flavored. vitamin A palmitate added.), cinnamon, and egg color (salt, FD &C yellow #5 and #6).

 

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