Au Bon Pain Chicken Provencal

Posted by: george on Monday, December 20th, 2010

Sauce [Tomatoes (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Water, Red Peppers, Eggplant, Green Peppers, Onions, Yellow Peppers, Black Olives (Ripe Olives, Water, Salt, Ferrous Gluconate added to stabilize color), Black Beans, Red Beans, Vegetable Base [Vegetable Purees (Carrot, Celery, Onion), Salt, Maltodextrin, Onion Powder, Canola Oil, Corn Starch, Carrot Powder, Contains less than 2% of Extracts of Carrot, Xanthan Gum, Spice Extractives], Modified Corn Starch, Capers (Capers, Vinegar, Salt, Water), Garlic, Canola Oil, Garlic Base (Roasted Garlic Puree, Salt, Dried Roasted Garlic, Canola Oil, Sugar), Salt, Spice, Sugar], Pasta [Water, Enriched Semolina (Durum Wheat Semolina, Enriched with Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid)], Grilled Chicken Breast (Boneless Chicken Breast Meat, Water, Isolated Soy Protein, Salt), Parsley, Soy Lecithin, Wheat Flour.

 

Leave a Comment