Au Bon Pain Mozzarella and Tomato
Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Vegetable Rennet), Tomatoes, Balsamic Vinaigrette (Water, Balsamic Vinegar, Soybean Oil, Sugar, Red Wine Vinegar, Olive Oil, Salt, Corn Starch, Spice, Garlic, Xanthan Gum), Basil Pesto Sauce [Basil, Canola Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Cultured Milk, Salt, Enzymes), Olive Oil, Salt, Garlic Powder, Citric Acid, Sorbic Acid, Extractives of Turmeric (Color), Natural Flavor].
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