Au Bon Pain Hazelnut Vinaigrette Dressing (Vegan)

Posted by: george on Monday, December 6th, 2010

Soybean Oil, Sugar, Water, Distilled Vinegar, Hazelnuts, Sherry Wine, Salt, Orange Juice Concentrate, Natural Flavor, Rice Starch, Caramel Color, Xanthan Gum, Roasted Garlic Puree, Roasted Red Onion Puree, Spice.

 

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