Au Bon Pain Blue Cheese Dressing (Gluten Free)

Posted by: george on Monday, December 6th, 2010

Soybean Oil, Water, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Red Wine Vinegar, Sugar, Egg Yolk, Salt, Yogurt Solids, Garlic, Xanthan Gum, Lactic Acid, Beta Carotene, Natural Flavor.

 

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