Archive for Archive for January, 2010

Carl’s Jr. Spicy Chicken Sandwich

Bun, Sesame Seed [Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds], Chicken, Spicy Fritter [Chicken, Water, Seasoning […]

Posted by: FFI on Thursday, January 21st, 2010

Carl’s Jr. Chicken Strips

Boneless White Chicken containing up to 12% of a solution of Water, Salt, Modified Food Starch, Sodium Phosphates, Bleached Wheat Flour, Water, Salt, Natural Flavors, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Corn Starch, Calcium Carbonate, Dehydrated Bell Pepper, Paprika, Spice Extractive, Mono- & Diglycerides, Dextrose, Yeast, Sodium Benzoate, Vegetable […]

Posted by: FFI on Thursday, January 21st, 2010

Window cleaning chemical injected into fast food hamburger meat

(NaturalNews) If you’re in the beef business, what do you do with all the extra cow parts and trimmings that have traditionally been sold off for use in pet food? You scrape them together into a pink mass, inject them with a chemical to kill the e.coli, and sell them to fast food restaurants to […]

Posted by: FFI on Saturday, January 9th, 2010