Dunkin’ Donuts Lasagna Soup

Posted by: FFI on Monday, June 23rd, 2008


WATER, TOMATO PASTE (TOMATOES), COOKED MAFALDA PASTA (ENRICHED SEMOLINA (SEMOLINA, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER AND EGG WHITE), ITALIAN SAUSAGE (PORK, WATER, SALT, CORN SYRUP SOLIDS, SPICES, DEXTROSE, GARLIC POWDER, FLAVORINGS, BHA, BHT, CITRIC ACID), GROUND BEEF, ONIONS, MODIFIED FOOD STARCH, SALT, SPICES, GARLIC, DEHYDRATED PARSLEY.

Topics: DUNKIN' DONUTS, Soup

 

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