Dunkin’ Donuts Glazed Fritter

Posted by: FFI on Wednesday, April 30th, 2008


Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Sugar, Dextrose, Yeast, Contains 2% Or Less Of The Following: Salt, Whey, Soy Flour, Mono- & Diglycerides, Maltodextrin, Sodium Acid Pyrophosphate, Baking Soda, Sodium Stearoyl Lactylate, Cinnamon, Soy Lecithin, Nonfat Milk, Cellulose Gum, Guar Gum, Propylene Glycol, Annatto, Turmeric, Sodium Caseinate, Natural & Artificial Flavor, Gum Arabic, Xanthan Gum, Potassium Sorbate (Preservative), Agar, Carrageenan, Citric Acid.

 

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