Dunkin’ Donuts Vanilla Kreme Filled Donut

Posted by: FFI on Sunday, April 27th, 2008

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Partially Hydrogenated Soybean Oil and Partially Hydrogenated Cottonseed Oil with TBHQ and Citric Acid Added to Help Protect Flavor, Dextrose, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Yeast, Corn Syrup, Salt, Mono- & Diglycerides, Whey, Soy Flour, Natural & Artificial Flavor, Soy Lecithin, Sodium Acid Pyrophosphate, Modified Corn Starch, Baking Soda, Sodium Stearoyl Lactylate, Nonfat Milk, Polysorbate 60, Cellulose Gum, Guar Gum, Annatto, Turmeric, Potassium Sorbate (Preservative), Sodium Caseinate, Gum Arabic, Citric Acid, Xanthan Gum, Carrageenan, Egg.


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