Taco Bell Southwest Steak Border Bowl

Posted by: FFI on Friday, February 29th, 2008

Revised: March 02,2012 Beans: Pinto Beans, Soy Oil(Trans Fat Free Shortening with TBHQ and Citric Acid To Protect Flavor) Salt.
Carne Asada Steak [Beef, Water, Seasoning [Modified Potato Starch, Salt, Autolyzed Yeast Extract, Dextrose, Maltodextrin, Carrageenan, Paprika, Garlic Powder, Onion Powder, Spices, Hot Sauce (Aged Red Peppers, Vinegar, Salt), Citric Acid, Sugar, Dehydrated Vinegar, Soybean Oil, Natural Flavors, Soybean Lecithin], Sodium Phosphates. Sauce: Water, Seasoning [Salt, Caramel Color, Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Dextrose, Garlic Powder, Xanthan Gum, Onion Powder, Beef Stock, Vinegar Solids, Natural Flavors, Citric Acid, Sugar, Thiamine Hydrochloride, Succinic Acid, Soy Lecithin, Beef Fat, Potassium Sorbate)], Partially Hydrogenated Soybean Oil, BHT], Rice, Seasoned [Water, Seasoning: Salt, Vegetarian Broth [Natural Flavors (Including Autolyzed Yeast Extract, Autolyzed Yeast), Maltodextrin, Salt, Citric Acid, Partially Hydrogenated Soybean Oil, Tapioca Dextrin], Tomato Powder, Corn Flour, Spices, Garlic Powder, Onion Powder, Dehydrated Bell Pepper, Dehydrated Onion, Dehydrated Tomato, Paprika (Color), Extractives Of Paprika (Color), Citric Acid, Disodium Inosinate And Disodium Guanylate, And Less Than 2% Calcium Silicate Added To Prevent Caking. Rice (Raw) – Enriched Precooked Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamine Mononitrate (Thiamine), Folic Acid]. Oil: High Oleic Low Linolenic Canola Oil, TBHQ (to protect flavor), Dimethylpolysiloxane (an antifoaming agent)], Beans [Pinto Beans, Partially Hydrogenated Corn Oil (Freshness Preserved With TBHQ), Salt, Calcium Chloride], Three Cheese Blend [Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Pasteurized Process Monterey Jack And American Cheese With Peppers [Monterey Jack And American Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid], Anti-Caking Agent], Tomatoes, Creamy Jalapeno Sauce [Soybean Oil, Water, Vinegar, Jalapeno Peppers, Egg Yolk, Buttermilk, Sour Cream Powder (Cream, Skim Milk, Lactic Acid, Citric Acid), Salt, Sugar, Dextrose, Spices, Chili Pepper, Glucono Delta-Lactone, Dehydrated Onion, Paprika, Lactic Acid, Xantham Gum, Citric Acid, Sorbic Acid And Calcium Disodium Propylene Glycol Alginate, Cocoa Powder, Garlic Powder]

Topics: Beef, Bowls, TACO BELL

 

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