Dunkin’ Donuts Peanut Butter Cup Cookie
COOKIE DOUGH INGREDIENTS: Wheat Flour Bleached (Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)), Peanut Butter Drops (Sugar, Partially Defatted Peanut Flour, Partially Hydrogenated Palm Kernel Oil, Nonfat Dry Milk Powder, Whey Powder, Dextrose, Natural Flavor, Soy Lecithin added as an emulsifier and Salt), Creamy Peanut Butter (Peanuts, Dextrose, Hydrogenated Vegetable Oil (Rapeseed, Cottonseed), Salt and Sugar), Brown Sugar (Sugar, Cane Syrups), Whole Eggs, Butter, Invert Sugar, Sodium Bicarbonate, Artificial Vanilla Flavor, Salt. COOKIE TOPPING INGREDIENTS: Chopped Peanut Butter Cups (Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Soy Lecithin and PGPR, Emulsifiers), Peanuts, Sugar, Dextrose, Salt, and TBHQ (Preservative)).
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