Boston Market Apple Pie

Posted by: george on Monday, June 27th, 2011

APPLES (APPLES, WATER, SALT, ASCORBIC ACID, CITRIC ACID), ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN, CITRIC ACID), SUGAR, MODIFIED FOOD STARCH, CORN SYRUP, SALT, BUTTER (CREAM, SALT), ANNATTO AND TURMERIC AS COLOR, BAKING GLOSS (MALTODEXTRIN, ALGIN, CONTAINS 2% OR LESS OF SOYA LECITHIN, MONO- AND DIGLYCERIDES), NONFAT DRY MILK (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE, VITAMIN D), CALCIUM PROPIONATE AND SODIUM BENZOATE TO RETARD SPOILAGE, STABILIZER (CORN STARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR), CINNAMON, CITRIC ACID.

 

Leave a Comment