ATLANTA BREAD Spanish Omelette
Processed eggs (whole eggs, citric acid, 0.15% water added as a carrier for citric acid, citric acid added to preserve color), fresh tomatoes, shredded mild cheddar cheese (pasteurized milk, cheese culture, salt and enzymes,and annatto (if colored), potato starch, and powdered cellulose added to prevent caking), shredded mild cheddar cheese (pasteurized milk, cheese culture, salt and enzymes, powdered cellulose added to prevent caking, natamycin), chunky salsa, (tomato puree, (water, tomato paste),fresh green bell peppers, fresh onions, tomatoes, green chili peppers, salt, distilled vinegar, jalapenos, fresh cilantro, garlic puree, onion powder, natural flavor, spice), 2% milk, salt, white pepper, and parsley.
Leave a Comment