Panera Bread French Miche

Posted by: george on Tuesday, April 12th, 2011

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, yeast, dough conditioners (ascorbic acid, microcrystalline cellulose, corn starch).

Topics: Breads, PANERA BREAD

 

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