ATLANTA BREAD Chocolate Croissant
Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soya lecithin (added as an emulsifier), vanillin (an artificial flavoring)), unbleached, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), pastry flour (enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), unsalted butter blend margarine (palm oil, water, unsalted butter (cream), non-fat dry milk solids, sodium benzoate, (a preservative), soya lecithin, artificial flavor, vitamin A palmitate added, beta carotene (color)), sweet chocolate snaps (sugar, partially hydrogenated palm kernel oil, cocoa processed with alkali, buttermilk, cocoa, milk fat, partially hydrogenated palm oil, sorbitan, monostearate, soya lecithin, and polysorbate-60 (added as emulsifier), natural and artificial flavors), apricot glaze (sugar, water, apricot concentrate, contains 2% or less of: agar, pectin, sodium benzoate and sorbic acid (preservatives)), whole eggs, nonfat dry milk, sugar, active dry yeast, salt, dough conditioner (wheat flour, datem, guar gum, calcium sulfate, ammonium sulfate, monoglycerides, contains less than 2: ascorbic acid, potassium iodate, azodicarbonamide (ADA), enzyme, soy oil), and dry malt powder (malted barley, wheat flour, dextrose).
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