Au Bon Pain Basil Pesto

Posted by: george on Friday, December 31st, 2010

Basil Pesto Sauce [Basil, Canola Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Cultured Milk, Salt, Enzymes), Olive Oil, Salt, Garlic Powder, Citric Acid, Sorbic Acid, Extractives of Turmeric (color), Natural Flavor].

 

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